Ochazuke restaurant near Hongik Univ. Station for a blind date: Ochaya

In short

Ochaya Yeonnam is a Japanese ochazuke (rice in broth) restaurant near Hongik Univ. Station in Yeonnam-dong, Seoul, with bowls priced from ₩10,000 to ₩16,000. A regular of Ochaya's Sangsu branch skipped the usual kaisen chazuke (seafood) for kombu-cured salmon sake chazuke and eel unagi chazuke, poured broth over each bowl halfway through, and took refills of nutritious rice and broth. Ochaya Yeonnam is tidy enough to eat on a blind date, and the refills make it a good pick for big appetites too.

Sake chazuke with kombu-cured raw salmon and flying fish roe

Good to know

Getting there
Hongik Univ. Station Exit 3 · 5-min walk (store listing, Oct 6, 2026)
Hours
Daily 11:30–20:30 (last order 19:50)
Facilities
Groups welcome, reservations, Wi-Fi, waiting area, restroom inside
How to order
Kiosk ordering
Butanokakuni (pork belly)
₩14,000
Sake chazuke (salmon)
₩15,000
Kaisen chazuke (seafood)
₩14,500
Unagi chazuke (eel)
₩16,000
Matoudai chazuke (John Dory)
₩15,000
Mentaiko ochazuke (pollock roe)
₩10,000
Sides
Shrimp tempura ₩4,000 / shiitake tempura (seafood-stuffed) ₩5,000 / crab tempura ₩5,000
Refills
Nutritious rice, seaweed, side dishes and broth can be refilled
Review event
Senbei matcha ice cream
Price reference
₩10,000 ≈ $7.5 · ₩16,000 ≈ $12 · ₩14,000 ≈ $10.5 (2026-10-15)

as written by the visitor on Oct 15, 2026

Main photo from a visit to Ochaya Yeonnam

Why a Sangsu regular came to Ochaya Yeonnam

Ochaya is an ochazuke place I've been to in Sangsu many times!! 😎🫶🏻 When I heard it had opened a branch in Yeonnam-dong, Hongdae, I came right away~~

Storefront of Ochaya Yeonnam in Yeonnam-dong, Hongdae
Entrance area of Ochaya Yeonnam, an ochazuke specialist

Starting my review of Ochaya Yeonnam, the ochazuke specialist, haha

Ochaya Yeonnam hours and info

Ochaya Yeonnam is open every day from 11:30 to 20:30, with last order at 19:50. Groups and reservations are possible, and there's Wi-Fi and a waiting area.

Menu guide to preview at the entrance of Ochaya Yeonnam

I loved that you can preview Ochaya's tasty menu at a glance before going in~~

Waiting area notice at Ochaya Yeonnam
See Ochaya's waiting area explanation!!

Ochaya Yeonnam menu, prices and how to order

You just walk in and order at the kiosk. The ochazuke ranges from myeongran ochazuke (pollock roe) at ₩10,000 to unagi chazuke (eel) at ₩16,000.

Kiosk ordering machine at Ochaya Yeonnam

The review event gives you senbei matcha ice cream!!! Perfect for dessert 🤍

Review event and menu guide at Ochaya Yeonnam
Ochazuke menu board at Ochaya Yeonnam

Ochaya specializes in ochazuke, and every single one looked sooo good!!!

  • Butanokakuni (pork belly) ₩14,000
  • Sake chazuke (salmon) ₩15,000
  • Kaisen chazuke (seafood) ₩14,500
  • Unagi chazuke (eel) ₩16,000
  • Matoudai chazuke (John Dory) ₩15,000
  • Myeongran ochazuke (pollock roe) ₩10,000
  • Sides: shrimp fry ₩4,000, shiitake fry (seafood-stuffed) ₩5,000, crab fry ₩5,000

How to eat Ochaya's ochazuke

The instructions say to eat about half, then pour in the broth. For the butanokakuni and the eel, mash them with your spoon. Nutritious rice, seaweed, side dishes and broth are all refillable ⭐️

Guide to eating Ochaya's ochazuke and refills

Inside Ochaya Yeonnam: comfortable for eating alone?

The inside of Ochaya Yeonnam is cute and café-like~~!! There's even a big plant, haha

Café-like interior of Ochaya Yeonnam with plants
Cute, cozy dining space at Ochaya Yeonnam

Wooden chairs and tables!! The vibe is so relaxed that eating alone feels totally fine, love it haha

Wooden chairs and tables at Ochaya Yeonnam
Seats at Ochaya Yeonnam comfortable for solo diners

Even the spoons and chopsticks are wooden, which I like~~!!☺️

Large group table and wooden cutlery at Ochaya Yeonnam

There's also a big table, so it seems good for group gatherings too!!

How was the unagi chazuke (eel)?

Unagi chazuke is an eel ochazuke made with tender freshwater eel in a sweet-savory sauce!!!!!! It's ₩16,000, and it comes topped with a big piece of eel.

Unagi chazuke topped with eel in sweet sauce

I was so happy to see such a big, healthy eel on top!! And you get three side dishes, which go great with ochazuke!!💛🩶

Sake chazuke (salmon) instead of my usual kaisen chazuke

I always ate kaisen chazuke (seafood) at Ochaya, but today I tried sake chazuke for a change~~ It's a salmon ochazuke cured the kombu-jime way with kelp and sake, which removes the fishy taste and brings out umami and texture!!

By the way, the salmon in Ochaya's sake chazuke can also be lightly seared on the outside (aburi)~~

Sake chazuke with kombu-cured raw salmon and flying fish roe

The raw salmon was really fresh and the flying fish roe on top popped in my mouth, so so good!!!!!!!! They also give you wasabi, and eating it with the rice and salmon together is sooo good😙

Close-up of sake chazuke salmon with wasabi

Wow... the salmon looks amazing,,,

There are healthy mushrooms in the nutritious rice too!!🍄‍🟫 Pile rice on a piece of seaweed, add salmon, top with wasabi, and eat it in one big bite!!

The eel is so tender that if you mash it with your spoon and put it on the rice, it melts in your mouth~~!! ⭐️ The sweet eel sauce is exactly my taste!!!!!!

Sake chazuke and unagi chazuke served together
Neatly served one-bowl ochazuke at Ochaya

Why Ochaya works as a first-date lunch near Hongik Univ. Station

Ochaya Yeonnam serves one-bowl dishes that come out super neat and tidy!!✌️ It's easy to eat cleanly,, so I really recommend it for a first date too haha. There's also a clean restroom inside, which is convenient〰️

Pouring broth over half-eaten ochazuke
Ochazuke enjoyed as a soup after adding broth

Pouring broth halfway, and how far do refills go?

The highlight of Ochaya is eating about half, then pouring in the broth to enjoy it a whole different way!!! Finishing with hot broth settled my stomach and left me so full and happy!!!

Ochazuke finished with hot broth poured in
Emptied ochazuke bowl and side dishes

Ochaya's nutritious rice, broth and side dishes were all so tasty that I cleaned my bowl completely~!!😎🫶🏻 By the way, broth and nutritious rice are refillable!! You can ask for more, haha. Highly recommended for big eaters too🫶🏻

Table at Ochaya Yeonnam after the meal

I only ever went to the Sangsu Station branch,, so I'm thrilled it opened nearby in Yeonnam-dong, Hongdae. Ochaya is a great Japanese restaurant near Hongik Univ. Station~!!🩶🩶 Highly recommended as a Hongdae favorite!

Where it is

Ochaya Yeonnam오차야 연남점

38 Donggyo-ro 38-gil, 2nd floor, Mapo-gu, Seoul, South Korea서울특별시 마포구 동교로38길 38 2층

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Local places · Restaurants