Jungnang, Seoul jokbal restaurant boiling trotters daily: Samo Jokbal
Samo Jokbal Sangbong Branch is a newly opened jokbal (braised pork trotters) and bossam restaurant in the Sangbong food alley in Jungnang-gu, Seoul. The writer ordered a medium half-and-half of regular jokbal and spicy bul-jokbal (fire jokbal) for 50,000 won plus makguksu (buckwheat noodles) for 7,000 won. The medium was plenty, the regular jokbal at Samo Jokbal was tender with no gamey smell, and the bul-jokbal was spicy but addictive. Verdict: Samo Jokbal Sangbong Branch is an easy walk from Sangbong Station and a good pick when a jokbal craving hits.





