Munjeong Station soba restaurant: grated yam tororo soba, Usagi Soba

In short

Usagi Soba is a soba restaurant that mills its own buckwheat and makes its own noodles, on basement level 1 of M State in Songpa, Seoul, directly connected to Munjeong Station. The writer had tororo soba topped with grated yam, cold soba with an added onsen egg (soft-cooked egg), assorted tempura and inari sushi for 45,000 won in total, and praised how the slippery yam pairs with the chilled soba. Usagi Soba's tororo soba is a strong pick for soba lovers looking for a less common dish.

Tororo soba at Usagi Soba near Munjeong Station, main photo

Good to know

Getting there
Munjeong Station Exit 3 · 6-min walk (store listing, Oct 10, 2026)
Tororo soba
15,000 won
Inari sushi add-on (2 pieces)
3,000 won
Cold soba
11,000 won
Onsen egg add-on
1,000 won
Assorted tempura
15,000 won
Total paid
45,000 won (dishes for two)
Location
B153, Basement Level 1, Building E, M State, 114 Beobwon-ro, Songpa-gu, Seoul; directly connected to Munjeong Station
Seating
From solo seats to tables for groups
Price reference
₩45,000 ≈ $34 · ₩3,000 ≈ $2.3 · ₩15,000 ≈ $11.5 (2026-10-24)

as written by the visitor on Oct 24, 2026

Tororo soba at Usagi Soba near Munjeong Station, main photo
Soba meal set ordered at Usagi Soba

What is tororo soba (とろろそば)?

Tororo soba is a Japanese dish of soba topped with grated yam. Soba (そば) is a traditional Japanese noodle made mainly from buckwheat flour, and it comes in many styles, such as chilled zaru soba (ざるそば) and kake soba (かけそば), served in a warm broth.

Tororo soba (とろろそば) is soba topped with yam grated on a grater. The sticky, soft texture of the yam blends with the buckwheat noodles, giving you a light, nutty flavor together.

Where is Usagi Soba at Munjeong Station?

Way to Usagi Soba in the M State basement connected to Munjeong Station

Usagi Soba (우사기소바) is on the basement level of Building E at M State, and that level connects directly to Munjeong Station. I come to Munjeong Station once or twice a month, and the basement level is actually bigger than the ground floor. It's called the basement, but since it links straight to the station, it's basically street level! So how about some chilled cold soba today?

Exterior of Usagi Soba near Munjeong Station

It's also a popular Munjeong Station spot where you may have to wait.

What we ordered at Usagi Soba and how much it cost

At Usagi Soba we had tororo soba, cold soba and assorted tempura, plus inari sushi and an onsen egg as add-ons, for ₩45,000 in total. What to eat? Don't agonize over it!

  • Tororo soba ₩15,000
  • + Inari sushi (seasoned tofu pouch rice), 2 pieces ₩3,000
  • Cold soba ₩11,000
  • + Onsen egg (hot spring egg) ₩1,000
  • Assorted tempura ₩15,000
  • Total ₩45,000

Readers, do you like assorted tempura? I really love tororo soba too. Let me dig in.

Why Usagi Soba is worth a visit

Usagi Soba shop, which mills its own flour and makes its own noodles
Inside Usagi Soba, related to house-made noodles
Interior atmosphere of Usagi Soba

Usagi Soba grinds its own buckwheat and makes its own noodles. Want to know why it's the real deal? House-milled flour and house-made noodles!

Atmosphere and seating at Usagi Soba

Usagi Soba is a small Japanese restaurant with a clean, wood-toned interior. There's a good mix of seating, from solo seats to tables for bigger groups.

Should you add inari sushi at Usagi Soba?

Soba order options and menu at Usagi Soba
Soba set with side dishes at Usagi Soba
Torched inari sushi at Usagi Soba

When you order soba at Usagi Soba you can pick from various options, and 2 pieces of inari sushi cost ₩3,000. The warm inari with a light torched flavor is a must.

Taking a bite of warm inari sushi

Open wide!

What comes in Usagi Soba's assorted tempura?

Signature assorted tempura at Usagi Soba
Plate of freshly fried assorted tempura

The signature assorted tempura at Usagi Soba (₩15,000) is freshly fried with around ten ingredients, including shrimp, mushrooms, peppers and chicken. Ta-da, the assorted tempura has arrived! It's tasty on its own, but with soba it's twice as good!

How does Usagi Soba's grated yam tororo soba taste?

Usagi Soba tororo soba generously topped with grated yam
Grated yam and buckwheat noodles in tororo soba
A bowl of cold tororo soba
Lifting up tororo soba noodles
Eating tororo soba mixed with grated yam

Today's soba was the tororo soba (₩15,000), cold soba generously drenched in finely grated white yam. It's not a common ingredient, so you get a distinctive flavor. The slippery texture goes really well with the chilled soba. Soba fans, I highly recommend it!

Assorted tempura with shrimp, pumpkin, mushroom and chicken

Shrimp! Pumpkin! Mushrooms! Chicken! I won't miss a single one! A great soba spot in Munjeong Station? Yep, I agree!

Usagi Soba's cold soba with an onsen egg add-on

Usagi Soba cold soba served with two pieces of tempura
Cold soba dipping broth and tempura
Cold soba with an onsen egg

The cold soba at Usagi Soba (₩11,000) comes with two pieces of tempura, so you get crunchy tempura with the chilled broth. Eat fast before the batter gets soggy!

I finished the cold soba with the onsen egg, a ₩1,000 add-on. Perfect ending!

Empty bowls at Usagi Soba: proof of a great meal

Usagi Soba spread before eating
Empty Usagi Soba bowls after the meal

Deliciouuuuuus!

I learned that empty bowls are the proof of a great restaurant! It's easy to get lost the first time at Munjeong Station, so be sure to check the map, haha!

Where it is

Usagi Soba우사기소바

B153, Building E, M State, 114 Beobwon-ro, Songpa-gu, Seoul, South Korea서울특별시 송파구 법원로 114 엠스테이트 E동 지하1층 B153호

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