Myeongdong jokbal and bossam on one large platter: Miss Jokbal
In short
Miss Jokbal Seoul Myeongdong Branch is a jokbal (braised pig's trotters) and bossam (boiled pork wraps) restaurant on Myeongdong 3-gil in Jung-gu, Seoul. This visit ordered the large bossam-jokbal platter, which brings both meats on one plate, alongside the kimchi kalguksu (noodle soup) and salad that come free with the meal, plus a mala dipping sauce. It is the order to make at Miss Jokbal when you cannot choose between jokbal and bossam.

Good to know
- Menu ordered
- Bossam-jokbal platter, large
- Comes free
- Kimchi kalguksu, salad
- Sauces
- Several served as standard, including mala sauce
- Location
- 21 Myeongdong 3-gil, Jung-gu, Seoul
as written by the visitor on Aug 11, 2026

Myeongdong has so many restaurants that it can be tough to decide where to eat when you're actually there. For anyone hunting for a proper jokbal spot in Myeongdong, I want to introduce a place that will absolutely satisfy you. This jokbal restaurant, known for its juicy, tender meat, is already a well-loved destination that draws crowds. Let me walk through the generous spread and the standout menu features from this visit.


What is Miss Jokbal Seoul Myeongdong Branch like inside?
Miss Jokbal Seoul Myeongdong Branch is a jokbal and bossam restaurant on Myeongdong 3-gil, and the neatly arranged interior caught my eye from the moment I stepped in. The soft, warm lighting gave the whole space a cozy yet modern feel, and the tables were spaced generously enough to make it a great fit for group gatherings, work dinners, or a date. Between the friendly staff and the well-kept, clean space, I was in a good mood before the food even arrived.



What really stood out was the branded signage design woven throughout the space and even into the menu, reflecting this jokbal restaurant's own brand identity. Wandering around and checking out these details before the main dish arrived was fun in itself, and it built up my trust in the brand's professionalism and hygiene standards. Enjoying good food in a clean, lively space is already a complete experience on its own.
How much comes on the large bossam-jokbal platter?

What I ordered this time at Miss Jokbal Seoul Myeongdong Branch was the 'Bossam-Jokbal, large size.' It's the combo I'd recommend most when you can't give up either of the two main dishes. The moment this huge plate landed on the table, the sheer volume and overwhelming visual were enough to make me gasp.



Free kimchi kalguksu and salad with every meal
What makes this place even more special is the generous free service. Order the main jokbal and bossam dishes, and you also get a spicy, refreshing kimchi kalguksu (knife-cut noodle soup) and a crisp, fresh salad on the house.
Free kimchi kalguksu: the deep, tangy-spicy broth is fantastic at cutting through any greasiness from the meat. There's something fun about scooping up the noodles as it simmers away, and the rich broth also makes an amazing pairing with drinks.


Free salad: crisp, fresh vegetables with a tangy dressing make the perfect starter to whet your appetite before the meat, and it's just as good eaten alongside the meat for a clean finish.
Thanks to the free kimchi kalguksu and salad, the spread on the table felt so much more complete, and there was plenty of variety to keep things interesting all the way through the meal — genuinely satisfying.
Tender, chewy jokbal and bossam as soft as steamed pork


Now, on to the main event. First, this jokbal restaurant's skin had no gamey smell at all, tender yet chewy, in perfect balance with the lean meat. The more I chewed, the more nutty flavor and clean juices filled my mouth — one bite in, and I completely understood why so many people keep coming back.




The bossam that came alongside didn't disappoint either. It had no gamey smell at all, like perfectly boiled steamed pork, and was incredibly soft. It practically melted the moment it hit my mouth, making it a dish that anyone, of any age, could enjoy without hesitation.



The mala sauce that brings out the pork's flavor
Among the several sauces provided for free, the one that really stood out was the 'mala sauce.' The subtle numbing spice and heat of mala paired beautifully with the clean flavor of the jokbal and bossam. Anyone who loves mala-style dishes will be thrilled — it elevated the meat to another level and had that addictive quality that kept me reaching for more.
Final verdict on Miss Jokbal Seoul Myeongdong Branch

From the clean, comfortable interior to the eye-catching design details and the thoughtfully generous spread, this was a fully satisfying visit with nothing missing. Getting to experience the tender, chewy jokbal alongside the soft, steamed-pork-style bossam, plus that special combination with the numbing mala sauce, made it even more memorable.
On top of everything, the generous free kimchi kalguksu and refreshing salad that came with the main order made this a meal that nailed both value and flavor. If you're looking for a proper meal and a good time in Myeongdong, I'd strongly recommend visiting without a second thought.
Where it is
21 Myeongdong 3-gil, Jung-gu, Seoul, South Korea서울특별시 중구 명동3길 21 미쓰족발 서울명동점







