Jeonpo sashimi restaurant at opening time, ₩59,000 platter: Rigo Susan
Rigo Susan Jeonpo Station Main Branch is a live-fish and aged-sashimi bar a 4-minute walk from Exit 8 of Jeonpo Station in Busanjin, Busan. Sitting down as the first customer of the night after work, the writer ordered the raw shrimp & aged sashimi platter for ₩59,000 and got still-wriggling live shrimp, four kinds of aged sashimi, fried shrimp heads and 8 side dishes. If raw shrimp is new to you, Rigo Susan is the place to try it — with the fried heads alongside.

