Gwangalli date brunch café, salmon & jambon Benedict: Working Holiday
In short
Working Holiday Millak (Working Holiday & Night) is an ocean-view brunch café with Gwangan Bridge views on the 7th floor of Bada Maru, Millaksubyeon-ro, Suyeong-gu, Busan. At Working Holiday Millak, the writer ordered a panuozzo sandwich served with corn soup, a jambon egg Benedict and a salmon egg Benedict, and found the portions generous enough for a filling meal. With parking support and sunset views, Working Holiday Millak is a solid pick for a date brunch in Gwangalli.

Good to know
- Address
- 7th floor, Bada Maru, 29 Millaksubyeon-ro, Suyeong-gu, Busan (at the far end of Millak Raw Fish Center Street, on the right when facing Sujeonggung)
- Hours
- Open daily, last order 22:00
- Reservations
- Dinner seats from 17:00 onward can be booked via Naver Reservation
- Parking
- Parking support (e.g. a 1-hour parking coupon for customers who sign up for notifications)
- Ordering
- Order at the kiosk
- Facilities
- Groups welcome, separate men's and women's restrooms, Wi-Fi, parking, government high fuel price relief payments accepted
- What was ordered
- Panuozzo sandwich (served with corn soup), jambon egg Benedict, salmon egg Benedict
as written by the visitor on Jul 30, 2026

What kind of Gwangalli brunch café is Working Holiday Millak?
Working Holiday Millak is an ocean-view brunch café on the 7th floor of the Bada Maru building in Millak-dong, Suyeong-gu, Busan, close to Gwangalli Beach. It is one of the top spots for a relaxed brunch or a romantic dinner with a wide-open sea view, and it boasts more than 1,450 lively reviews and a great rating.

Easy parking, a fantastic ocean view and high-quality brunch dishes come together perfectly here, which is why Working Holiday Millak is so loved as a date spot and a place for get-togethers. I'll walk you through the appealing points I experienced on this visit.
Working Holiday Millak location, hours and reservations
Working Holiday Millak is at 29 Millaksubyeon-ro, Suyeong-gu, Busan, on the 7th floor of Bada Maru. It sits at the very end of Millak Raw Fish Center Street, on the right when you face Sujeonggung. It is open every day, and last order is at 22:00.

- Facilities: groups welcome, separate men's and women's restrooms, Wi-Fi, convenient parking, and a store that accepts the high oil price relief fund
- Reservations: dinner-time seats after 17:00 can be booked through Naver Reservation (Working Holiday & Night dinner)
Can you go to Gwangalli without worrying about parking?
Working Holiday Millak offers smooth parking support, which is the most welcome thing for anyone coming by car. You can use things like the 1-hour parking coupon for customers who subscribe to notifications. Being able to visit the busy Gwangalli area without parking stress is a big plus in itself.
The café is on the 7th floor, so you ride the elevator up, and the moment the doors open you get a breathtaking, wide-open view of Gwangan Bridge and the sea.
Atmosphere and tips for Working Holiday Millak
Step inside Working Holiday Millak and you find a spacious, stylish interior, with Gwangan Bridge filling your view through the big panoramic windows.

- Ocean view and photo spots: not only the window seats but also the terrace are top photo spots where visitors are busy snapping shots. You can enjoy the sparkling sea by day and a gorgeous red sunset at dusk, so each time of day feels completely different.
- Convenient system: the café uses kiosk ordering, so you can take your time looking over the menu and order easily.
What did we order at Working Holiday Millak?
On this visit to Working Holiday Millak, to taste the brunch classics, I ordered the panuozzo sandwich, the jambon egg Benedict and the salmon egg Benedict. The menu also includes pasta, pizza, pistachio jambon pizza, fish and chips, classic tiramisu, lemon pound cake and more.

The signature at its best: how does the panuozzo sandwich taste?
The panuozzo sandwich at Working Holiday Millak is salty, deeply flavorful jambon (Korean-style ham) covered with chewy, pizza-dough-like bread and baked. The panuozzo I tasted was really different and appealing, and the more I chewed, the more the nutty flavor and chewiness filled my mouth.



The panuozzo sandwich comes with a separate smooth, rich corn soup that adds to how filling it is. With brunch cafés you often worry that the portions will be small and you'll still be hungry, but the dishes at Working Holiday Millak were very generous and substantial, making a perfectly satisfying meal.


How were the jambon egg Benedict and the salmon egg Benedict?
The jambon egg Benedict and salmon egg Benedict I ordered alongside caught my eye from the first look. Touch the knife lightly so the poached egg yolk runs out, then eat it together with the bread and toppings, and a soft, creamy flavor fills your mouth and makes you gasp. Fresh ingredients were used generously, so the overall balance was excellent.
Working Holiday Millak verdict: is it good for a Gwangalli date brunch?
Working Holiday Millak in Millak-dong, Suyeong-gu, Busan is a well-made café where you can enjoy a dazzling Gwangan Bridge ocean view and excellent brunch at the same time.


- A romantic atmosphere with a refreshing, fantastic view and sunset
- Distinctive, tasty brunch dishes such as the panuozzo sandwich, with its chewy dough and hearty soup
- With easy parking and comfortable facilities too, it is an excellent date spot

If you want a relaxed, perfect foodie date near Gwangalli with beautiful scenery as the backdrop, I highly recommend visiting Working Holiday Millak without hesitation.
Where it is
29 Millaksubyeon-ro, Suyeong-gu, Busan, South Korea (7th floor of Bada Maru)부산광역시 수영구 민락수변로 29 바다마루 7층





