Bucheon duck restaurant near Starfield: Naju dori-tang lunch, Keunsawi

In short

Keunsawi Ori Jip Bucheon Okgil Main Branch (큰사위 오리집 부천옥길본점) is a duck restaurant in Okgil-dong, Bucheon, near Starfield Bucheon. For lunch, the writer had the Keunsawi Special Course: 150g duck dori-tang (spicy duck stew), perilla samgyetang (chicken soup), 100g cypress-steamed duck and three-color fried rice. The Naju duck dori-tang was spicy with no gamey smell, and the unlimited self-serve bar was generous. With free parking and free seaweed soup for kids, Keunsawi Ori Jip is a good choice for a family meal or a summer energy boost.

Duck dori-tang boiling with mushrooms, chives and rice cakes

Good to know

Address
1F, 57-10 Yeondong-ro, Sosa-gu, Bucheon, Gyeonggi
Hours
Daily 11:00–21:30
Break time
15:30–16:30
Last order
20:40
Parking
Free, large lot in front of the restaurant
Ordering
Tablet ordering
Keunsawi Special Course
150g duck dori-tang, perilla samgyetang, 100g cypress-steamed duck, extra vegetables, extra rice cakes, three-color fried rice
Self-serve bar
Unlimited white rice and gondre (thistle) shiitake rice, geotjeori (fresh kimchi), lettuce wraps, sauces, plum tea and omija (five-flavor berry) tea
Kids
Free seaweed soup for children under 8

as written by the visitor on Jun 8, 2026

Where is Keunsawi Ori Jip Bucheon Okgil Main Branch?

Keunsawi Ori Jip Bucheon Okgil Main Branch (큰사위 오리집 부천옥길본점) is a duck restaurant famous as a go-to spot in Okgil-dong, Bucheon, Gyeonggi. It's close to Starfield Bucheon, so it's a handy stop after weekend shopping.

Exterior of Keunsawi Ori Jip Bucheon Okgil Main Branch
  • Address: 57-10 Yeondong-ro, Sosa-gu, Bucheon, Gyeonggi, South Korea (1st floor)
  • Hours: daily 11:00 - 21:30
  • Break time: 15:30 - 16:30
  • Last order: 20:40
  • Free parking available
Parking lot and storefront of Keunsawi Ori Jip Bucheon Okgil Main Branch

What are the parking and atmosphere like?

There's a big parking lot right in front of the restaurant, so you can drop in without worrying about parking. Maybe that's why there were so many groups here for family meals, gatherings and company dinners. The inside is tidy and the tables are spaced generously, so it was comfortable to eat.

Interior of Keunsawi Ori Jip with widely spaced tables

What comes in the Keunsawi Special Course?

The Keunsawi Special Course is a set menu with 150g of duck dori-tang (spicy duck stew), perilla samgyetang (ginseng chicken soup), 100g of steamed duck, vegetable add-ons, rice cake add-ons and three-color fried rice. We ordered easily from the table on a tablet.

The main dishes at Keunsawi, my pick for a Starfield Bucheon meal, are duck dori-tang and cypress steamed duck with kalguksu-style noodles (칼제비). You can order just a main dish, or add extras as a set menu. This time I ordered the Keunsawi Special Course.

Table set after ordering the Keunsawi Special Course

The signature duck dori-tang: how spicy and how tasty?

The signature duck dori-tang came out first. It looks fiery, but the seasoning isn't harsh~

Duck dori-tang served first at Keunsawi Ori Jip

King oyster mushrooms, white wood ear mushrooms, chives and rice cakes were piled generously on top of the duck and boiled together.

Duck dori-tang boiling with mushrooms, chives and rice cakes

You can order add-ons separately, so if you run short, just ask for more. The dori-tang is a decent amount already, and then two more dishes that feel like mains come out after it.

Duck dori-tang in a spicy broth

The dori-tang has a spicy, deep broth. Duck fat is good for you, so I spooned it up without worry. They say the duck is brought in from Nanju, and it had no gamey smell and a nice texture. There was plenty of duck, and eating it with all those vegetables made it even richer.

Duck meat in dori-tang simmered with vegetables

How much perilla samgyetang do you get?

The Keunsawi Special Course for two comes with half a chicken of perilla samgyetang. The dori-tang is delicious as a main, but the set also includes the steamed duck and the perilla samgyetang.

Perilla samgyetang served with the special course

The thick perilla sauce is tasty, and alternating it with the spicy dori-tang made a great combination.

Half a chicken of perilla samgyetang in thick perilla sauce

How do you eat the steamed duck?

The duck also comes as steamed duck in a cypress steamer. We set the timer, ate other dishes while waiting, and the steamed duck was done in no time.

Steamed duck cooked by timer in a cypress steamer

The fat is completely gone and the subtle scent of cypress wood soaks in, which makes the meat even better. I picked up a piece with bean sprouts and dipped it in chili sauce and peanut sauce, and it was a real treat.

Steamed duck meat eaten with bean sprouts

To finish: three-color fried rice

After eating a fair amount of the dori-tang, we had the three-color fried rice. However full you are, fried rice goes down like a whole new meal, haha. Mill-pressed sesame oil made it even better.

Three-color fried rice finished with sesame oil

What's at the Keunsawi self-serve bar?

At the self-serve bar of Keunsawi Ori Jip Bucheon Okgil Main Branch, you can help yourself to unlimited white rice and gondre (thistle) shiitake rice. The bar is really generous, and the value for money came through.

Unlimited self-serve bar at Keunsawi Ori Jip

The rice is made with Sindongjin rice and is good on its own; the gondre rice in particular was a proper meal with just soy sauce mixed in.

White rice and gondre shiitake rice at the self-serve bar
Gondre rice mixed with soy sauce

The kimchi is called "mother-in-law's geotjeori" (fresh kimchi), and the name alone guarantees the flavor. It was so good that I kept going back for more.

Mother-in-law's geotjeori kimchi at the self-serve bar
Geotjeori and side dishes taken from the self-serve bar

You can take plenty of ssam vegetables and sauces too, and the bar is clean, which made me want to come back even more often.

Ssam vegetables and sauces at the self-serve bar
Neatly kept self-serve bar at Keunsawi Ori Jip

Is it okay to go with kids?

Keunsawi Ori Jip Bucheon Okgil Main Branch has a mildly seasoned seaweed soup that children under 8 can eat for free. That made it a good place to come with kids.

Free seaweed soup for children under 8 and after-meal tea

Refreshing plum tea and omija tea wrapped up the meal nicely. Not just duck but gondre rice, samgyetang and other healthy dishes in generous portions: that's Keunsawi Ori Jip Bucheon Okgil Main Branch, a Okgil-dong, Bucheon favorite. With the hot summer coming, I'll be dropping by often for some stamina food.

Where it is

Keunsawi Ori Jip Bucheon Okgil Main Branch큰사위 오리집 부천옥길본점

57-10 Yeondong-ro, Sosa-gu, Bucheon, Gyeonggi, South Korea경기도 부천시 소사구 연동로 57-10 1층

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