Gaenari Park kalguksu restaurant in Dongtan with sea squirts: Yubok

When the weather turns chilly or the weekend rolls around, don't you always end up wondering "what should we eat for lunch today?" Getting tired of the same old menus and craving something clean and comforting in Korean food — I bet everyone's been there.

Yubok Haemul Kalguksu Dongtan Direct Branch is a Dongtan kalguksu restaurant known for its generous, fresh seafood and deep broth, making it a great spot for weekend family gatherings or group lunches. I went last weekend with my husband and kids to unwind and change the mood, and honestly, I came back very satisfied.

Yubok Haemul Kalguksu Dongtan hours and parking

• Hours: Daily 11:00–21:00 (last order 20:30)
• Closed: Every Tuesday
• Parking: Free parking available in front of the restaurant

What the Yubok Haemul Kalguksu building looks like

How to get to Yubok Haemul Kalguksu in Neung-dong, Dongtan

One of the biggest concerns when eating out on weekends is parking, isn't it? No matter how good the food is, a cramped lot can wear you out before you've even sat down.

Yubok Haemul Kalguksu Dongtan Direct Branch is located on the restaurant row by Gaenari Park in Dongtan, so it's very accessible. There's a neatly arranged dedicated parking area right in front, so even during peak weekend hours I was able to park comfortably.

Inside Yubok Haemul Kalguksu: seating and atmosphere

Stepping inside, the clean and spacious interior caught my eye right away. The tables were spaced generously too, making it a great spot for families to eat comfortably.

Yubok Haemul Kalguksu menu and prices

What we ordered at Yubok Haemul Kalguksu, and what to order

We ordered two servings of the signature seafood kalguksu along with the stir-fried grilled octopus. About 10 minutes after ordering, a pot came out packed full of seafood.

Sea squirts and clams piled into the kalguksu

My husband in particular loves sea squirts (mideodeok), and the moment he saw the pot his eyes went wide. Most other places only add a little, but here fresh sea squirts and clams were piled in really generously.

As the broth came to a boil, the subtle, deep aroma of seafood spreading through the air really stirred up our appetite.

How the seafood broth tastes

The stir-fried grilled octopus we ordered alongside was also a real treat. The smoky char hit the nose and sharply woke up the appetite. Biting into the octopus, the outside was chewy while the inside was tender — the texture was excellent.

The moment I tried a spoonful of the broth, I couldn't help but sigh in admiration. It wasn't the taste of artificial seasoning but a pure, refreshing savoriness that came straight from the seafood itself. The noodles were also nice and chewy, so we could enjoy every last bite without them going soft.

Review event!

Frequently asked questions about Yubok Haemul Kalguksu

Is Yubok Haemul Kalguksu good for eating with kids?

Yes — the broth is a mild, clean seafood base, so kids can enjoy it comfortably without any trouble.

Is parking at Yubok Haemul Kalguksu free?

Yes, using the dedicated lot in front of the restaurant is free for dining customers.

Does Yubok Haemul Kalguksu offer takeout or delivery?

Uncooked kalguksu noodles can be packed for takeout, so you can boil them fresh at home and enjoy the same taste as in the restaurant.

Is Yubok Haemul Kalguksu worth a weekend family lunch in Dongtan?

It was a truly satisfying time being able to enjoy a proper meal together as a family with fresh seafood and deep broth on the weekend. If you're looking for a Dongtan kalguksu restaurant with a broth that's amazing thanks to plenty of sea squirts and clams, give Yubok Haemul Kalguksu Dongtan Direct Branch a try!