Threshold Pilgrim · 26 stories
I write about restaurants I visit in Seoul and the meals I have there. · Writes about: Restaurants · Food & snacks · Bars · Cafés · Things to do
Garu Teacher Drinkable Raw Soy Milk Seoritae is an unsweetened powdered soy milk made with Korean seoritae black beans and sea salt. I mixed it as a breakfast substitute and found that it blended well even in cold water, with a thick, slightly chewy texture and nutty taste; its individual sticks were convenient, too.
Yugwanjang Banjeom Omokgyo Station Branch is a Chinese restaurant directly outside Exit 2 of Omokgyo Station in Yangcheon, Seoul. I tried gochujapchae rice, jajangmyeon, and mini tangsuyuk; the noodles were not overly sweet, and the ₩13,000 mini tangsuyuk had a thin, crisp coating.
