Paju brunch café with rice paddy views on the 4th floor: Four & More
In short
Four & More (포앤모어) is a large bakery and brunch café on Soraji-ro in Paju, Gyeonggi, with seating across the 1st to 4th floors plus a rooftop. On a weekend morning drive with a friend, the blogger sat on the quietest floor, the 4th, overlooking rice paddies, and ordered the signature lasagna (25,000 won, limited to 20 a day) and a seafood cream pasta (26,000 won), then took castella and milk bread to go. Four & More offers food that is above average as well as atmosphere, which makes it a recommended Paju drive or date spot.

Good to know
- Hours
- Daily 9:30 a.m.–9:30 p.m. (last order 8:00 p.m.)
- Brunch
- Available to order from 10:30 a.m.
- Parking
- Plenty of space in underground and outdoor lots, with parking attendants
- Size
- 1st to 4th floors plus a rooftop
- Ordering
- Order at the counter on the 1st floor
- Lasagna
- 25,000 won (signature dish, reportedly limited to 20 a day)
- Seafood cream pasta
- 26,000 won
- Address
- 235 Soraji-ro, Paju-si, Gyeonggi-do
- Price reference
- ₩26,000 ≈ $19.5 · ₩25,000 ≈ $19 (2026-10-24)
as written by the visitor on Jun 14, 2026
On weekend mornings, who actually wants to cook, right? Same here, haha, so a friend and I decided to take a drive to Paju. Our destination today was Four & More (For&More), a big Paju café famous for its wide-open views. It's already well known for its brunch and its bakery too. Here's my story of eating well and relaxing there.
Where to park at Four & More and what are the opening hours?
Four & More is at 235 Soraji-ro, Paju-si, Gyeonggi, South Korea, and it has plenty of space in both the underground and outdoor parking lots. There are staff helping with parking, so even a beginner driver like me managed fine 🚗
- Hours: daily 09:30–21:30
- Brunch is available from 10:30
- Last order 20:00
What is inside Four & More? Floors 1 to 4 and the rooftop

Four & More is a huge brunch café with four floors plus a rooftop. Wow~~ the ceilings are so high the moment you walk in.


It's an open, relaxed space for meals and desserts, so lots of guests were there for brunch.


We ordered on the 1st floor and took a seat on the 4th floor, the quietest one. The bread looked delicious and I wanted some, but we were hungry, so we had brunch first. I took the bread home on the way back.


Rice paddy views through big windows and a rooftop overlooking the Han River
Every floor has huge floor-to-ceiling windows, so it feels incredibly open, and the peaceful rice paddy view outside was honestly the best 🌳 My eyes felt refreshed 😀😀😀

The rooftop was blazing sunny since it was daytime, but you can see the Han River far away and open views all around, and looking out really cleared my head. Watching the sunset there on a cool evening would make for an amazing terrace mood! I strongly recommend it as a Paju date spot 💕
What is on the brunch menu at Four & More?
Four & More has a wide brunch menu: pasta, pizza, risotto, steak and more. We ordered the signature lasagna and the seafood cream pasta. Doesn't it look delicious? 👏 👏 👏

Four & More seafood cream pasta, 26,000 won
The seafood cream pasta (₩26,000) at Four & More comes in a thick, nutty cream sauce packed with all kinds of seafood!

Picking through the seafood was fun, and the sauce had real depth, so I scraped the plate clean, haha


My friend, who doesn't usually eat cream spaghetti, said it suited their taste too! What a relief 😀

Signature lasagna limited to 20 a day, 25,000 won
Next, shall we try the lasagna, Four & More's signature dish, said to be limited to 20 a day?

The lasagna is ₩25,000. The bowl is big and the portion is pretty generous, isn't it?


Meat and rich, nutty cheese were packed generously into the deep sauce, so every bite was incredibly flavorful.

It was hearty and tasty, so I inhaled it. Some big cafés have a great atmosphere but disappointing food, but Four & More's menu quality is above average, and I was very satisfied.

Can you take bread to go from the Four & More bakery?
Yes, the bread from the Four & More bakery corner can be taken away, and they wrap each piece individually. Being bread lovers, we couldn't walk past the bakery corner, so we packed some up.

I chose the soft castella (sponge cake) and the milk bread. They recommended dipping the milk bread in a latte, which is supposedly really good, haha. Can't wait to try it~

Is Four & More in Paju worth a weekend drive?
Chatting while looking at the green scenery through the big windows and eating good food felt like a proper weekend recharge.

Four & More is a large bakery café that's perfect for a drive out of Seoul. If you're looking for a brunch café near Paju with a great view and good food, do stop by!
Where it is
235 Soraji-ro, Paju-si, Gyeonggi, South Korea경기도 파주시 소라지로 235 포앤모어





