Songpa sashimi restaurant with kelp-aged fish: Namhae Fish

Namhae Fish near Jamsilsaenae Station

Do you know what I eat most often while I’m watching my diet? 👀✨ It’s ✔️sashimi!!!! 🐟🐠🐡 With the cool breeze coming in, my appetite was suddenly wide awake, and I was craving that wonderfully chewy sashimi so badly~?! So after work, I rushed straight to 📍Namhae Fish Jamsilsaenae Branch (남해물고기 잠실새내점) in my neighborhood of Jamsilsaenae!

This Jamsilsaenae street is so familiar, right! It’s a 15-minute walk from home, haha. ✔️ Namhae Fish is close to Exit 4 of Jamsilsaenae Station!

📍2F, 27 Baekjegobun-ro 7-gil, Songpa-gu, Seoul, South Korea (서울 송파구 백제고분로7길 27) ⏰ Tuesday–Sunday 11:30–22:50 Last order 21:30 🅿️ Nearby parking available ✅ Naver Reservation available

Namhae Fish specializes in sashimi omakase sets aged in a special way!

I was completely drawn in the moment I saw the menu!

Just head up to the second floor!!

A spacious, private dining space

When I opened the door and stepped in, the restaurant was really spacious,

and the tables were nicely spaced out with partitions, so it was great for a private meal!

There’s plenty of room, so it’s also an excellent spot for a group company dinner in Jamsil 😊

What comes in the kelp-aged sashimi set

We ordered the set menu!

• Kelp-aged sashimi set for 2 (₩39,000 per person)
• Porridge + appetizer + kelp-aged sashimi + sushi (2 kinds) + seasonal dish + fish dish + fried items + hot pot

There were so many other kinds of sashimi too—I wanted to eat them all,, ✨

It was lovely for an intimate date while looking out the window, too!

The tableware was so pretty! The cat dish is adorable 🥰

The mulhoe (chilled spicy raw-fish soup) was sweet, tangy, refreshing, and so delicious too~!

Even the wet wipes are so cute, haha

Then the kelp-aged sashimi set arrived—and it came out so quickly!!! And it’s totally abundant, right? 🐟 Ahh, it looks so delicious 💗💗

From 10 kinds of aged sashimi to fish dishes

First, the soft, warm porridge soothed our empty stomachs!! It was nutty and smooth!! Haha

Ta-da! Ten kinds of aged sashimi and seafood that melt in your mouth!! Maybe because their aging method is different, the sashimi had this satisfyingly springy texture that just melted away 😭 And one bite of the rich, creamy monkfish liver (ankimo) with it? Game over!!

I topped it with the sharp kick of tako wasabi too~ 🍣 Freshness: 100 out of 100! 👍 Every bite was wonderfully chewy~!! Thick-cut, with the best texture!!

If you really care about that chewy texture, you’ll be very satisfied here!!!

There was also a big, filling futomaki and sweet-savory soy-marinated shrimp sushi!!

The seafood pasta was part of the set too, so I tried it. It had lots of clams, and the seasoning was just right!! Failed to lift it prettily!! Haha. Since there’s pasta too, it’s great as a date course, haha. The noodles were nice and thick with a great texture~! The set is really good value and so generous!

Fish cutlet with that perfect crisp-outside, tender-inside finish! I loved that it had lots of onions, which I’m a big fan of!!

The soft steamed fish that just flaked apart in my mouth was so delicious too 💗💗

Look at that beautifully white flesh…. 👀 It was so tender and delicious!!

Finishing with warming spicy fish stew

For the finish, something warmly spicy, of course~!! Maeuntang (spicy fish stew), bubbling away in a pot!! One spoonful of that refreshing, spicy broth and it felt like all the day’s fatigue just melted away 😻 I was so full by the end!! I wanted to have a drink with it, but I’d left my ID behind 🥹🥹,, Still, the aged sashimi was absolutely delicious 😍