Yurim · 4 stories
Writing about cafés and restaurants visited around Incheon and Gyeonggi. · Writes about: Restaurants · Cafés
Euljiro Yeontan Gui Luone City Branch is a Korean BBQ restaurant in Seohae, Incheon, where pork and scallops are grilled over charcoal briquettes. I ordered 100g portions of pork belly, pork jowl, skirt meat, gochujang pork belly, pork skin, and six scallops for 12,900 won. Verdict: a great pick when you want to sample lots of cuts in small portions.
Yangsimso Ansan Gojan Branch is a Korean restaurant in Gojan-dong, Ansan, Gyeonggi. After the lunch set had ended, I ordered the half-and-half LA galbi set with marinated and plain ribs, yukhoe, and doenjang jjigae, then added mul naengmyeon. Verdict: a filling meal where even the sides impressed.
Degree Gojan Branch is a large bakery café in Gojan-dong, Ansan, Gyeonggi. I tried a chocolate baguette, almond croissant, watermelon juice, cream Americano, and Americano. Verdict: Go for the chocolate baguette when you want coffee and bread together.
Bulhyangjip Mulwang Lake Main Branch is a Korean restaurant near Mulwang Lake in Siheung, Gyeonggi. On a weekday lunch visit, we had the ₩41,800 set for two with bibim guksu, doenjang jjigae, rice, and a ₩7,000 steamed egg. A great pick for an easy bulgogi meal with a group.
