Cheonggyecheon snack bar combo kids can share: Hyeonseoni-ne

In short

Hyeonseoni-ne Cheonggye Instant Branch is an old-school bunsik (Korean snack bar) in Jung-gu, Seoul, right in front of exit 3 of Euljiro 1-ga Station and an easy stop on the Cheonggyecheon stream walking path. The Hyeonseoni-ne combo set costs 25,000 won and was ordered medium-spicy for takeout, packed with mini gimbap (seaweed rice rolls), sundae (blood sausage), tteokbokki (spicy rice cakes), assorted fritters and fish cake. Medium spice at Hyeonseoni-ne lands around Jin Ramen heat, so children can share the whole set.

Sundae and mini gimbap packed with clear lids

Good to know

Location
68m from Euljiro 1-ga Station exit 3, next to Mega Coffee
Parking
No parking lot; public transport recommended
What we ordered
Hyeonseoni-ne combo set, 25,000 won
Set includes
Mini gimbap, tteokbokki, assorted fritters, fish cake, sundae
Spice level
Adjustable; we chose medium
Instant tteokbokki
Minimum two servings; add ramyeon, jjolmyeon, mandu or vegetables
How to order
Kiosk under the sign; dine-in and takeout both available
Price reference
₩25,000 ≈ $18.5 · ₩20,000 ≈ $15 (2026-09-30)

as written by the visitor on Aug 14, 2026

Takeout packaging of the Hyeonseoni-ne Cheonggye combo set

Let me introduce Hyeonseoni-ne Tteokbokki, a snack bar (bunsik) near Euljiro 1-ga Station that's great to stop by while walking along the Cheonggyecheon stream.

Where is Hyeonseoni-ne Cheonggye Instant Branch, and is there parking?

Hyeonseoni-ne Cheonggye Instant Branch is 68 meters from exit 3 of Euljiro 1-ga Station. I had my navigation on and still got lost even though it was right in front of me haha. It's next to Mega Coffee and next to Chamchi Gongbang, with a narrow sign reading Hyeonseoni-ne Tteokbokki, stretching back lengthwise.

Q. Is there parking? No parking lot. Since it's close to Euljiro 1-ga Station, I'd recommend coming by public transit.

Inside the Euljiro 1-ga snack bar and how to order at the kiosk

Narrow Hyeonseoni-ne Tteokbokki sign next to Mega Coffee
Order kiosk installed below the sign

You can order from a kiosk below the sign, and both dine-in and takeout are possible.

Narrow, long old-school interior with induction burner tables

The interior had an old-school (nopo) vibe — narrow and long, but once you go inside there were more tables than I expected. Instant tteokbokki is also available to order, so each table had an induction burner.

Menu and prices at Hyeonseoni-ne near Cheonggyecheon

Menu board divided into single dishes and sets
Menu board for adding toppings to instant tteokbokki

The menu is split into three categories: single dishes, sets, and instant dishes. There's tteokbokki, sundae, gimbap (seaweed rice roll), ramyeon, and fried snacks — the classic bunsik lineup — and ordering a set is great when you want to try a bit of everything.

What comes in the signature Hyeonseoni-ne combo set

The instant tteokbokki menu can be ordered starting from 2 servings, and it's fun to customize it with whatever toppings you like — ramyeon, jjolmyeon, mandu, vegetables.

Ordering the combo set for takeout at Hyeonseoni-ne

Takeout bag of Hyeonseoni-ne bunsik

I ordered takeout to eat with my kids, and since it's close to Cheonggyecheon, I thought it'd be perfect to eat and then take a walk on a cool day.

Combo set dishes packed in takeout containers

Order details — Hyeonseoni-ne combo set, ₩25,000

Full spread of the ₩25,000 Hyeonseoni-ne combo set

Q. How's the portion size? Very generous.

Q. How's the value for money? Really good value. These days a single order of tteokbokki alone can easily cost over ₩20,000, right? For ₩25,000 you get tteokbokki plus fish cake, gimbap, sundae, and fried snacks all together — I thought the price said it all. With mini gimbap, sundae, tteokbokki, mixed fried snacks, and fish cake all included, it felt like a really hearty set.

Sundae and mini gimbap packed with clear lids

The packaging was neat, and the sundae and gimbap had clear lids so you could see the contents, which made them look even more appetizing.

Set item 1: mini gimbap (seaweed rice rolls)

A staff member kept making mini gimbap the whole time — it really takes a lot of hands-on work. Since it's handmade, it tasted even better.

Cross-section of the handmade mini gimbap

It had danmuji (pickled radish), ham, egg, crab stick, and even spinach, so the ingredients felt substantial.

Mini gimbap with danmuji, ham, egg, and spinach
Mini gimbap dipped in tteokbokki sauce

Set item 2: tteokbokki at medium spice

Q. How spicy is it? The spice level is adjustable. The signature menu is the spicy version and I wanted to try it, but since I was eating with the kids I went with medium. Medium was pleasantly spicy — about as spicy as Jin Ramen felt to me.

Hyeonseoni-ne tteokbokki ordered at medium spice level

Set item 3: assorted fritters

It had gimmari (seaweed-wrapped noodle rolls), vegetable fritters, mandu, and sweet potato fritters, all included. They were cut into bite-sized pieces so they were easy to dip in the tteokbokki sauce.

Mixed fried snacks cut into bite-sized pieces

They fry it right when you order, so it was still warm.

Freshly fried gimmari and vegetable fritters, still warm

Set item 4: fish cake

The fish cake broth is refreshing and the fish cake itself is bouncy with a great texture.

Fish cake packed together with its broth

Even when it's hot outside, fish cake soup feels like an essential part of eating bunsik.

Fish cake soup with a bouncy texture

Set item 5: sundae (blood sausage)

Q. How's the portion size? So generous the lid barely closed on the full container.

Sundae packed to the brim in its container

The sundae (Korean blood sausage) came with a good mix of organs too — chapssal sundae (glutinous rice sundae) with liver, lung, and osori gamtu (pork stomach lining), all delicious.

Sundae mixed with liver, lung, and osori gamtu organs

Why Hyeonseoni-ne pairs well with a Cheonggyecheon walk

This Euljiro 1-ga tteokbokki spot felt generous with portions across the whole menu. Even for takeout, they packed everything full, which felt like real hospitality. It'd make a great snack stop while walking along Cheonggyecheon.

Generously packed bunsik takeout spread

When I searched on navigation, several branches came up. Apparently they started as a street cart in Yongsan back in 2004, and now they run 8 directly operated branches. Makes sense they're popular given how generous and good-value it is.

Close-up of Hyeonseoni-ne tteokbokki with its soupy sauce

Seeing 'tteokbokki' in the shop's name, I figured tteokbokki must be the main event here. The broth was on the soupier side, good for dipping sundae, gimbap, or fried snacks into, and the sauce was tasty. Being close to Cheonggyecheon, it's a perfect course any cool day — eat some tasty bunsik, then take a stroll along the stream.

Where it is

Hyeonseoni-ne Cheonggye Instant Branch현선이네 청계즉석점

112 Namdaemun-ro, 1F (next to Mega Coffee), Jung-gu, Seoul, South Korea서울특별시 중구 남대문로 112 1층 (메가커피 옆)

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