Banwolga반월가

Gojan-dong Hanwoo yukhoe & house-made sauce gastropub

Updated Oct 6, 2026

Banwolga is a gastropub at 1st floor Units 103 & 104, 175-11 Gwangdeok 3-ro, Danwon-gu, Ansan-si, a 15-minute walk (896 m) from Exit 2 of Jungang Station. At Banwolga, Hanwoo beef yukhoe, sashimi and mungtigi cost ₩33,000–₩42,000, the Banwolga Hansang platter is ₩58,000, dishes such as pasta, soups and stir-fries are ₩12,000–₩38,000, and light snacks and desserts are ₩9,000–₩17,000. Banwolga is open Mon, Wed, Thu and Sun 17:00–01:00 and Fri–Sat 17:00–02:00.

Today: Mon, Wed, Thu, Sun 17:00–01:00 · Fri, Sat 17:00–02:00
Getting there: Jungang Station Exit 2 · 15-min walk (896m)
Prices: Hanwoo · Hansang · Uni ₩17,000–₩58,000 · Grilled · Stir-fried · Fried ₩15,000–₩38,000
Try: Banwolga Hansang Platter ₩58,000Hanwoo Yukhoe (Korean Beef Tartare) ₩33,000Basil Wine-Steamed Pasta ₩24,000

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Key facts

Address: 1st floor Units 103 & 104, 175-11 Gwangdeok 3-ro, Danwon-gu, Ansan-si, Gyeonggi-do경기 안산시 단원구 광덕3로 175-11 1층 103호, 104호
Nearest station: Jungang Station Exit 2 · 15-min walk (896m)
Opening hours: Mon, Wed, Thu, Sun17:00–01:00last order 00:00Fri, Sat17:00–02:00last order 01:0010/6 (Tue) closed
Phone: 0507-1429-1025
Reservations: Accepted · groups welcome
Parking: No on-site parking · public roadside parking nearby (first 30 min ₩600, max ₩9,000 per day)
Amenities: Wi-Fi · Separate men's and women's restrooms
Links: Naver Place Instagram Website

31 items · as listed Oct 2026

Grilled · Stir-fried · Fried₩15,000–₩38,000

Grilled Cuttlefish갑오징어구이₩38,000
Patagonian Toothfish Steak메로스테이크₩30,000
Chicken Nanban부드러운, 치킨난반₩24,000
Fried Eggplant & Shrimp겉바속촉, 가지새우튀김₩24,000
Grilled Mackerel (고갈비)고갈비구이₩22,000
Yuringi with Garlic (육쪽마늘 유린기)침샘자극, 육쪽마늘 유린기₩24,000
Spicy Stir-fried Squid화끈한 오징어 볶음₩24,000
Spicy Stir-fried Pork with Garlic Scapes마늘쫑 제육볶음₩24,000
Sichuan-style Stir-fry사천식볶음₩24,000
Fried Monkfish탱글한, 아구살 튀김₩18,000
Fried Squid Legs쫄깃한,오징어 다리 튀김₩15,000
Assorted Croquettes with Snow Cheese눈꽃 치즈 모듬 고로케₩16,000

Pasta · Soups · Noodles₩12,000–₩26,000

Uni Pasta녹진한, 우니파스타₩24,000
Basil Wine-Steamed Pasta향긋:) 바질 술찜 파스타₩24,000
Spicy Tomato Jjamppong Pasta얼큰한,토마토짬뽕 파스타₩24,000
Fresh Clam Soup생물 바지락탕₩24,000
Fish Cake Soup with Potato Dumplings (옹심이 어묵탕)옹심이 어묵탕₩26,000
Tudari-style Kimchi Udon추억의 투다리 김치우동₩18,000
Dried Pollack Sujebi (황태수제비)쫄깃한 칼칼함,황태수제비₩24,000
Chef's Sichuan-style Chapagetti사천식 셰프의 짜파게티₩12,000
100% Buckwheat Cold Soba100%메밀 냉소바₩13,000

About

Banwolga is a gastropub serving house-made dishes on the food street of the Dorisum shopping arcade in Gojan-dong, Ansan, built around Hanwoo beef yukhoe and aged salmon sashimi alongside Chinese, Japanese and Korean dishes. Banwolga is run by six young cooks from Ansan who study cooking, and every sauce used in Banwolga's dishes is made in-house. Banwolga's signature Hansang platter consists of Hanwoo yukhoe, aged salmon sashimi, gamtae (seaweed) rolls and vegetable rolls, served with gamtae, gim (laver), white kimchi, sesame oil dip, jeotgal (salted seafood), a special mungtigi sauce and a house-made poached-egg sauce.

For drinks, Banwolga offers draft beer (Guinness), six kinds of highball and a range of traditional Korean liquors, and Banwolga staff can recommend a highball or traditional liquor to match the food. The interior of Banwolga is laid out mainly with large tables.

FAQ

What are Banwolga's opening hours?

Banwolga is open Mon, Wed, Thu, Sun 17:00–01:00 (last order 00:00); Fri, Sat 17:00–02:00 (last order 01:00).

Which station is closest to Banwolga?

Banwolga is a 15-minute walk (896 m) from Jungang Station, Exit 2. The address is 1st floor Units 103 & 104, 175-11 Gwangdeok 3-ro, Danwon-gu, Ansan-si, Gyeonggi-do.

How much is the hanwoo · hansang · uni at Banwolga?

Banwolga's 5 hanwoo · hansang · uni items cost ₩17,000–₩58,000. Grilled · Stir-fried · Fried (12) cost ₩15,000–₩38,000.

Can I book a table at Banwolga?

Yes, Banwolga takes reservations and groups. Call 0507-1429-1025 to book.

Is there parking at Banwolga?

Yes, Banwolga has parking (No on-site parking · public roadside parking nearby (first 30 min ₩600, max ₩9,000 per day)).

What amenities does Banwolga have?

Banwolga offers Wi-Fi, Separate men's and women's restrooms.

What comes with the Banwolga Hansang platter?

The Banwolga Hansang platter consists of Hanwoo yukhoe, aged salmon sashimi, gamtae (seaweed) rolls and vegetable rolls. Gamtae, gim (laver), white kimchi, wasabi, sesame oil dip, jeotgal (salted seafood), a special mungtigi sauce and a house-made poached-egg sauce are served with the Banwolga Hansang.

What drinks are available at Banwolga?

Banwolga serves draft beer (Guinness), six kinds of highball and a range of traditional Korean liquors. Banwolga staff can recommend a highball or traditional liquor to pair with the food.

How many visit stories are there about Banwolga?

Superchart has 15 first-hand visit stories about Banwolga; the latest visit was on October 6, 2026.

47 visit stories about Banwolga

Newest first

Ansan izakaya for friends
“On a night out with friends, the writer ordered chicken nanban (Japanese-style fried chicken), uni (sea urchin) pasta and mentaiko (pollock roe) potato gratin; the crispy, juicy chicken nanban with its creamy, sweet sauce was the clear favorite, while the uni pasta was light on uni flavor but satisfying as pasta.”
SponsoredBottle Cap Jar KeeperOct 20, 2026
Ansan izakaya by NC Department Store: post-shopping dinner
“For dinner after shopping, the writer ordered spicy tomato hangover pasta (24,000 won), chicken nanban (24,000 won) and a snowflake cheese croquette platter (16,000 won), and was especially happy with the seafood pasta simmered on a tabletop burner and the croquettes with six different fillings.”
SponsoredAnsan Night CapOct 12, 2026
Gojan-dong pub in Ansan: Doritos nacho tacos by the window
“At a Banwolga window seat, the writer paired Doritos nacho tacos and grilled cuttlefish with draft beer, and the soft lighting, wooden tables and street lights outside made for a relaxed atmosphere.”
SponsoredRooftop Bakery LoitererOct 11, 2026
Ansan Gojan-dong bar: autumn gizzard shad & hanwoo tartare
“On this visit the writer ordered hanwoo yukhoe (beef tartare) and autumn grilled jeoneo (gizzard shad), alternating bites of the cold tartare and the warm fish; the lightly seasoned tartare and the nutty grilled gizzard shad made a great match with drinks.”
SponsoredDrawer ShopperOct 8, 2026
Jungang Station pub in Ansan: fiery squid stir
“After booking on Naver, the writer and her husband ordered hanwoo beef tartare, fiery squid stir-fry, a bowl of rice and 1 bottle of soju, then wrapped rice and toppings in gamtae (thin seaweed) like gimbap to cover dinner and drinking snacks in one go.”
SponsoredTexture NotebookOct 7, 2026
Ansan outdoor pub with Sichuan stir-fry and free corkage
“On an autumn evening at an outdoor table, the writer had icy Chamisul soju and Sichuan-style stir-fry (₩24,000) served with seaweed-flake rice, and confirmed one free corkage bottle plus half-price Hwayo 25 on Tuesdays and half-price Ilpum Jinro on Sundays.”
SponsoredGlass Vanity VisitorOct 6, 2026