Comedor16꼬메도르16
Yangjae Citizen's Forest paella · Spanish home cooking
Comedor16 is a Spanish restaurant at 101, 40-10 Dongsan-ro 19-gil, Seocho-gu, a 15-minute walk (977 m) from Exit 2 of Yangjae Citizen's Forest Station. At Comedor16, paella costs ₩17,500, pasta ₩14,500–17,500, salads and tapas ₩14,500–21,000, steaks and meat pie ₩35,000–42,000, and wine ₩42,000–140,000 a bottle (₩7,000–9,000 a glass). Comedor16 is open Monday to Thursday 11:30–21:00 (break time 14:00–18:00) and Friday and Saturday 17:00–21:00, and closes on Sundays.
- Today
- Mon–Thu 11:30–21:00 · Fri 17:00–21:00 · Sat 17:00–21:00
- Getting there
- Yangjae Citizen's Forest Station Exit 2 · 15-min walk (977m)
- Prices
- Steaks & Meat Pie ₩35,000–₩42,000 · Paella & Pasta ₩14,500–₩17,500
- Try
- Comedor16 Signature Paella ₩17,5008-Hour Confit Octopus Steak (Pulpo) ₩42,000Gambas Cazuela ₩18,500






Key facts
- Address
- 101, 40-10 Dongsan-ro 19-gil, Seocho-gu, Seoul서울 서초구 동산로19길 40-10 101호 꼬메도르16
- Nearest station
- Yangjae Citizen's Forest Station Exit 2 · 15-min walk (977m)
- Opening hours
- Mon–Thu11:30–21:00break 14:00–18:00last order 13:30Fri17:00–21:00Sat17:00–21:00last order 20:30Closed Sun
- Phone
- 0507-1385-1669
- Reservations
- Accepted · groups welcome
- Parking
- Space for 1 car in front of the restaurant · use nearby parking lots when full
- Amenities
- Wi-Fi · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
40 items · as listed Oct 2026About
Comedor16 is a Spanish restaurant rooted in Spanish home cooking, serving an 8-hour confit octopus steak (pulpo), a 2-week aged chuck flap steak, an oven-baked meat pie, paella, tapas and pasta. Comedor16 makes all of its sauces and stocks in-house and cooks every dish with Spanish olive oil, using no vegetable cooking oil. Comedor16 imports its jamón, chorizo and olive oil directly from Spain.
The drinks list at Comedor16 centres on Spanish red and white wines, cava and Spanish beer, and Comedor16 also offers a separate vegan selection such as ratatouille vegan pasta and porcini mushroom vegan paella. On weekday lunchtimes Comedor16 serves discounted lunch menus with bread on the side, in a cosy, calm setting.
FAQ
What are Comedor16's opening hours?
Comedor16 is open Mon–Thu 11:30–21:00 (last order 13:30), break 14:00–18:00; Fri 17:00–21:00; Sat 17:00–21:00 (last order 20:30). It is closed on Sun.
Which station is closest to Comedor16?
Comedor16 is a 15-minute walk (977 m) from Yangjae Citizen's Forest Station, Exit 2. The address is 101, 40-10 Dongsan-ro 19-gil, Seocho-gu, Seoul.
How much is the steaks & meat pie at Comedor16?
Comedor16's 3 steaks & meat pie items cost ₩35,000–₩42,000. Paella & Pasta (8) cost ₩14,500–₩17,500.
Can I book a table at Comedor16?
Yes, Comedor16 takes reservations and groups. Call 0507-1385-1669 to book.
Is there parking at Comedor16?
Yes, Comedor16 has parking (Space for 1 car in front of the restaurant · use nearby parking lots when full).
What amenities does Comedor16 have?
Comedor16 offers Wi-Fi, Mobile payment.
Does Comedor16 have vegan dishes?
Yes, Comedor16 offers vegan dishes such as ratatouille vegan pasta (₩15,500) and porcini mushroom vegan paella (₩17,500). Diners at Comedor16 can ask the staff when ordering to get dishes recommended for vegan, lacto or ovo diets.
Is Comedor16 open for lunch on Saturdays?
No, Comedor16 does not serve lunch on Saturdays. On Saturdays Comedor16 runs two dinner sittings: 17:00–19:00 and 19:00–21:00.
How many visit stories are there about Comedor16?
Superchart has 6 first-hand visit stories about Comedor16; the latest visit was on September 15, 2026.
10 visit stories about Comedor16
Newest first
Spanish restaurant in Yangjae for blind dates: cod brandada
“Comedor16 is compact but its tables are generously spaced, making it a recommended spot for a blind date or a date night.”
Yangjaecheon Spanish date spot: olive-oil pulpo & paella
“The writer booked Comedor16 ahead through Naver and had olive ciabatta, pulpo (octopus) steak confited for 8 hours and the signature paella, and felt comfortable afterward because nothing was heavily seasoned.”
Yangjae Citizen's Forest Station Spanish lunch: aged steak
“The lunch order was a shrimp avocado salad (a cold tapas) and a 2-week-aged salchichon-cut steak, served with pre-meal bread and balsamic olive oil plus romesco sauce, truffle oil and whole grain mustard.”
Yangjae, Seoul Spanish restaurant family birthday dinner: Comedor 16
“Comedor 16 is a Spanish restaurant about a 15-minute walk from Yangjae Citizen’s Forest Station in Seoul.”
Seocho Spanish restaurant pulpo and paella lunch
“At lunch, Comedor16 served the Spanish-style octopus steak (pulpo) at 42,000 won and the signature paella at the lunch discount price of 16,500 won, with pre-meal bread included at lunch.”
Yangjae Citizen's Forest wedding invite meal, Spanish food
“Comedor16 (꼬메도르16) is a Spanish restaurant in a quiet alley in Yangjae-dong, Seocho-gu, Seoul.”
- Yangjaecheon Spanish restaurant, 8-hour confit octopusBench Sitter · Jul 25, 2026
- Yangjae Spanish restaurant lunch paella and egg yolk tipSeocho Warm Bowl Notebook · Jul 6, 2026
- Spanish restaurant in Yangjae for a dateShopping Bag Handle Counter · Jun 17, 2026
- Spanish restaurant in Yangjae, SeoulClosing Seat Guest · Jun 13, 2026






