Masian 300마시안300
Yeongjongdo wagyu & shrimp burgers · beach pine grove
Masian 300 is a handmade burger shop in the pine grove in front of Masian Beach, at 300 Masiran-ro, Yeongjong-gu, Incheon. At Masian 300, burgers cost ₩9,900–16,900, fries ₩6,000–11,900, the quesadilla ₩14,900 and drinks ₩4,500–6,500; Masian 300 is open Monday, Tuesday, Thursday and Friday 10:00–20:00 and Saturday–Sunday 10:00–21:00, and closed on Wednesdays.
- Today
- Mon, Tue, Thu, Fri 10:00–20:00 · Sat, Sun 10:00–21:00
- Prices
- Burgers ₩9,900–₩16,900 · Quesadilla & Fries ₩6,000–₩14,900
- Try
- Wagyu Shrimp Burger ₩16,900Chili Cheese Fries ₩11,900Milkshake ₩6,500





Key facts
- Address
- 300 Masiran-ro, Yeongjong-gu, Incheon인천 영종구 마시란로 300
- Opening hours
- Mon, Tue, Thu, Fri10:00–20:00last order 19:30Sat, Sun10:00–21:00last order 20:30Closed Wed
- Phone
- 0507-1387-5017
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Takeout · Wi-Fi · Separate men's and women's restrooms · Pets allowed · High chairs · Mobile payment
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
At Masian 300, a chef with 15 years of experience makes handmade burgers centred on wagyu patties and shrimp burgers. The Masian 300 menu is built around burgers with thick patties and a house-made shrimp burger filled with shrimp meat, alongside burgers such as the Wagyu Shrimp Burger (with both wagyu and shrimp), Truffle Mushroom and Hawaiian BBQ, plus four kinds of fries including Chili Cheese and Garlic Butter, and milkshakes and coffee on the side.
Masian 300 sits in a pine grove by the sea, and its wide windows look out over Masian Beach.
FAQ
What are Masian 300's opening hours?
Masian 300 is open Mon, Tue, Thu, Fri 10:00–20:00 (last order 19:30); Sat, Sun 10:00–21:00 (last order 20:30). It is closed on Wed.
How much is the burgers at Masian 300?
Masian 300's 7 burgers items cost ₩9,900–₩16,900. Quesadilla & Fries (5) cost ₩6,000–₩14,900.
Can I book a table at Masian 300?
Yes, Masian 300 takes reservations and groups. Call 0507-1387-5017 to book.
Is there parking at Masian 300?
Yes, Masian 300 has parking.
Does Masian 300 do takeout?
Yes, Masian 300 does takeout. It also has Wi-Fi, Separate men's and women's restrooms, Pets allowed, High chairs, Mobile payment.
Is the shrimp burger patty made in-house?
Yes, it is made in-house. The shrimp burger at Masian 300 uses a patty made in the shop with shrimp meat.
Can you see the sea from the shop?
Yes, you can. Masian 300 is in a pine grove by the sea, and its wide windows give a view of Masian Beach.
How many visit stories are there about Masian 300?
Superchart has 14 first-hand visit stories about Masian 300; the latest visit was on September 29, 2026.
31 visit stories about Masian 300
Newest first
Handmade burger restaurant in Yeongjong with Cajun fries
“The Original Cheese burger and the Masian Classic burger came with Cajun fries; everything is cooked to order, so the wait was about 10–15 minutes, and the generous portions made a filling meal.”
Yeongjong, Incheon burger spot with Halloween photo zones
“On a weekday Monday lunch, the writer tried the Masian Classic and Wagyu Shrimp burgers, Sour & Sweet Chili Fries and a non-alcoholic Heineken, then stayed to enjoy Masian 300's outdoor play area and graffiti wall.”
Hearty handmade burgers with thick patties in Yeongjong
“Masian 300 is a good Yeongjong burger restaurant for generous portions and an outdoor area decorated with props.”
Yeongjong burger spot near a tidal flat experience
“The writer came for the tidal flat experience, stopped at Masian 300 with her older sister, ordered one Masian Shrimp and one Masian BLT, and shared them at an outdoor table.”
Yeongjong family burger outing with 3 kinds of fries
“Masian 300 is a great family meal spot in Yeongjong, where adults can eat with a sea view and kids can play freely.”
Yeongjong burger date spot with espresso shake latte
“At Masian 300, the best-selling wagyu shrimp burger came generously filled, the 3-piece chicken tenders were served with mustard, and the shake latte, made with Sanghamokjang milk and an espresso shot, was rich and sweet, and all three were satisfying.”
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