Naengsam Hanok냉삼한옥
Noryangjin Station frozen pork belly & stone-grill BBQ
Naengsam Hanok is a Korean BBQ restaurant at 1F, 4 Manyang-ro 14da-gil, Dongjak-gu, Seoul, an 8-minute walk (450 m) from Noryangjin Station Exit 3. At Naengsam Hanok, frozen pork belly, pork neck, beef brisket and thin-sliced pork belly with minari cost ₩5,500–₩6,900, homemade gochujang frozen pork belly ₩7,900, Emperor beef rib fingers ₩12,900, fresh Korean pork belly (180g) ₩15,000, sets ₩48,000–₩51,900, and cold noodles and noodles ₩5,000; Naengsam Hanok is open daily from 16:00 to 24:00.
- Today
- Daily 16:00–24:00
- Getting there
- Noryangjin Station Exit 3 · 8-min walk (450m)
- Prices
- Sets ₩48,000–₩51,900 · Meat ₩5,500–₩15,000
- Try
- Korean Frozen Pork Belly with Minari ₩6,900Emperor Beef Rib Fingers Set ₩51,900Stone-Plate Jjagechi (Dolpan Jjagechi) ₩6,500
Key facts
- Address
- 1F, 4 Manyang-ro 14da-gil, Dongjak-gu, Seoul서울 동작구 만양로14다길 4 1층
- Nearest station
- Noryangjin Station Exit 3 · 8-min walk (450m)
- Opening hours
- Daily16:00–24:00Open every day
- Phone
- 0507-1485-1467
- Reservations
- Accepted · groups welcome
- Parking
- Available
- Amenities
- Wi-Fi
- Links
- Naver Place
Menu & prices
15 items · as listed Oct 2026About
Naengsam Hanok is a Korean BBQ restaurant centred on Korean frozen pork belly, frozen pork neck, beef brisket and thin-sliced pork belly, and Naengsam Hanok also serves fresh Korean pork belly and beef rib fingers. For the gochujang pork belly, Naengsam Hanok uses a homemade gochujang sauce that the restaurant developed itself and ages for a set period.
At Naengsam Hanok, the meat is grilled on a stone plate together with minari, kimchi, bracken and potato slices. Naengsam Hanok serves steamed egg, doenjang stew, lettuce and green onion salad free of charge, and the meal menu at Naengsam Hanok includes kimchi cold noodles, mul-naengmyeon, bibim-naengmyeon and stone-plate jjagechi.
FAQ
What are Naengsam Hanok's opening hours?
Naengsam Hanok is open daily 16:00–24:00; there are no regular closing days.
Which station is closest to Naengsam Hanok?
Naengsam Hanok is a 8-minute walk (450 m) from Noryangjin Station, Exit 3. The address is 1F, 4 Manyang-ro 14da-gil, Dongjak-gu, Seoul.
How much is the sets at Naengsam Hanok?
Naengsam Hanok's 3 sets items cost ₩48,000–₩51,900. Meat (7) cost ₩5,500–₩15,000.
Can I book a table at Naengsam Hanok?
Yes, Naengsam Hanok takes reservations and groups. Call 0507-1485-1467 to book.
Is there parking at Naengsam Hanok?
Yes, Naengsam Hanok has parking.
Is any food served free by default?
Yes, steamed egg, doenjang stew, lettuce and green onion salad are served free of charge. The Naengsam Hanok menu board also lists the free doenjang stew and steamed egg.
What is grilled together with the meat?
Minari, kimchi, bracken and potato slices are grilled on the stone plate together with the meat. At Naengsam Hanok, the frozen pork belly, pork neck and beef brisket dishes come with minari.
How many visit stories are there about Naengsam Hanok?
Superchart has 10 first-hand visit stories about Naengsam Hanok; the latest visit was on September 28, 2026.
19 visit stories about Naengsam Hanok
Newest first
Korean BBQ dinner with a friend in Noryangjin
“Booking on Naver for dinner with a friend, the blogger ordered Set A (48,000 won, six meats, 680g), paired the meat with potato wraps, bracken and minari (Korean water parsley), and finished by topping fried rice with gochujang frozen pork belly.”
Late-night Korean BBQ for group dinners in Noryangjin
“Set A brings six cuts (frozen pork belly, pork neck, beef belly, shaved pork belly, fresh pork belly and gochujang pork belly) totaling 680g for 48,000 won, with doenjang stew (soybean paste stew) and steamed egg included and vegetables from a self-serve bar.”
Budget BBQ in Noryangjin
“Two people shared the 680g Set A, which runs from Korean pork belly to gochujang pork belly, thin-sliced beef brisket and thin-shaved pork belly (daepae), and could take extra potato slices and doenjang stew (soybean paste stew) fillings from the self-serve bar, leaving them stuffed.”
Hanok Korean BBQ in Noryangjin, Seoul
“Set A (48,000 won) brings six cuts — Korean pork belly, house-made gochujang pork belly, frozen pork belly, frozen pork neck, beef belly and shaved pork belly — plus complimentary steamed egg (gyeranjjim) and doenjang stew.”
Noryangjin pork belly restaurant
“Set A (48,000 won, 680g total) brings five cuts to the grill at once — Korean pork belly, house gochujang pork belly, frozen pork belly, beef belly and thin-sliced pork — served with doenjang jjigae (soybean paste stew) and steamed egg.”
Noryangjin Korean BBQ restaurant
“With only about 5 tables, it is worth arriving at Naengsam Hanok before 6pm.”
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