Salt Steak솔트스테이크

Songdo wagyu steak and fresh pasta restaurant

Salt Steak is a Western restaurant in Songdo, a 12-minute walk (693 m) from Exit 2 of Central Park Station, at Unit 137, Songdo Central Park Prugio City, 203 Art center-daero, Yeonsu-gu, Incheon. At Salt Steak, steaks cost ₩56,000–127,000, pasta ₩24,000–32,000 and salads & sides ₩8,000–21,000; Salt Steak opens Tuesday to Sunday 11:30–22:00 (break time 15:00–17:30, last order 20:30) and is closed on Mondays.

Today
Tue–Thu, Sat, Sun 11:30–22:00 · Fri 11:30–22:00
Getting there
Central Park Station Exit 2 · 12-min walk (693m)
Prices
Steaks ₩56,000–₩127,000 · Pasta ₩24,000–₩32,000
Try
Ghee Butter Petit Tender ₩57,000White Ragù Tagliatelle ₩25,000Burrata Cheese Salad ₩21,000

Key facts

Address
Unit 137, Songdo Central Park Prugio City, 203 Art center-daero, Yeonsu-gu, Incheon인천 연수구 아트센터대로 203 송도센트럴파크 푸르지오시티 137호
Nearest station
Central Park Station Exit 2 · 12-min walk (693m)
Opening hours
Tue–Thu, Sat, Sun11:30–22:00break 15:00–17:30last order 20:30Fri11:30–22:00break 15:00–17:30Closed Mon
Phone
0507-1316-5410
Reservations
Accepted · groups welcome
Parking
Available
Amenities
Separate men's and women's restrooms · Wi-Fi · High chairs · Mobile payment
Links

Menu & prices

15 items · as listed Oct 2026

Steaks₩56,000–₩127,000

  • Surf & Turf서프앤터프₩127,000
  • Ghee Butter Chateau Tender기버터 샤토 텐더₩67,500
  • Ghee Butter Petit Tender기버터 쁘띠 텐더₩57,000
  • Wood-Fire Wagyu Hanger Steak우드파이어 와규 행어 스테이크₩57,000
  • Wood-Fire Wagyu Chuck Flap Steak우드파이어 와규 살치 스테이크₩56,000

Pasta₩24,000–₩32,000

  • Bone Marrow Conchiglioni본메로우꼰길리오니₩32,000
  • Chili Con Carne Rigatoni칠리 콘 카르네 리가토니₩26,000
  • White Ragù Tagliatelle화이트라구딸리아뗄레₩25,000
  • Chorizo alla Chitarra초리조 알라치타라₩24,000
  • Shrimp Mandarin Tagliatelle쉬림프 만다린 딸리아뗄레₩27,000

Salads & Sides₩8,000–₩21,000

  • Dauphinoise도피누아즈₩9,500
  • Grilled Variety Mushrooms그릴드 버라이어티 머쉬룸₩8,900
  • Potato Soup포테이토 스프₩8,000
  • Burrata Cheese Salad부라타 치즈 샐러드₩21,000
  • Green Onion Caesar Salad대파 시져 샐러드₩13,900

About

Salt Steak is a steak restaurant in Songdo serving wagyu steaks and fresh pasta, and Salt Steak dry-ages its wagyu in-house. For Salt Steak's signature Ghee Butter Petit Tender, French ghee butter heated to 300 degrees is poured over the steak at the table and served with baguette, while Salt Steak's wood-fire steaks are grilled over charcoal and seasoned with salt.

Salt Steak's pastas include White Ragù Tagliatelle and Chili Con Carne Rigatoni, both built on a wagyu upper sirloin ragù braised for 8 hours, Conchiglioni topped with bone marrow, and a spicy fresh-pasta in oil with chorizo and jalapeño. The dining room at Salt Steak has British-style interiors, and the windows look out over Songdo Central Park, where water taxis pass by.

FAQ

What are Salt Steak's opening hours?

Salt Steak is open Tue–Thu, Sat, Sun 11:30–22:00 (last order 20:30), break 15:00–17:30; Fri 11:30–22:00, break 15:00–17:30. It is closed on Mon.

Which station is closest to Salt Steak?

Salt Steak is a 12-minute walk (693 m) from Central Park Station, Exit 2. The address is Unit 137, Songdo Central Park Prugio City, 203 Art center-daero, Yeonsu-gu, Incheon.

How much is the steaks at Salt Steak?

Salt Steak's 5 steaks items cost ₩56,000–₩127,000. Pasta (5) cost ₩24,000–₩32,000.

Can I book a table at Salt Steak?

Yes, Salt Steak takes reservations and groups. Call 0507-1316-5410 to book.

Is there parking at Salt Steak?

Yes, Salt Steak has parking.

What amenities does Salt Steak have?

Salt Steak offers Separate men's and women's restrooms, Wi-Fi, High chairs, Mobile payment.

Can groups book the whole restaurant?

Yes, Salt Steak can be booked for private events of up to 20 people. For details, call Salt Steak at 0507-1316-5410.

How is the Ghee Butter Petit Tender served?

French ghee butter heated to 300 degrees is poured over the petit tender steak at the table. At Salt Steak this dish costs ₩57,000 and comes with baguette.

How many visit stories are there about Salt Steak?

Superchart has 1 first-hand visit stories about Salt Steak; the latest visit was on September 8, 2026.

17 visit stories about Salt Steak

Newest first

  • Songdo steakhouse Salt Steak: ghee butter steak and bone marrow pasta

    “The writer tried the signature ghee butter petit tender (₩57,000) and bone marrow conchiglioni (₩32,000), plus a perilla oil carrot rapée from a review event, and was won over by the owner's tableside ghee-butter-pouring and marrow-scraping performance.”

    SponsoredMarket Stool DiaristSep 8, 2026

  • Songdo date-night steak restaurant

    “The writer booked ahead with her husband, sat at the bar and ordered chili con carne rigatoni, garlic confit Peter Green beef ribs and orange beet carrot rapée, and especially loved the beef ribs with hummus and basil sauce.”

    SponsoredSeongnam Spoon SharerJul 26, 2026

  • Songdo steakhouse birthday dinner: Summer Wood

    “She ordered the summer-only Summer Wood-Fire Dining Set (89,000 won), swapped in the ghee butter petit tender steak, and had it with white ragu tagliatelle and perilla oil carrot rapée.”

    SponsoredSunset Table GuestJul 14, 2026

  • Kid-friendly Songdo wagyu steakhouse with white ragù pasta

    “The blogger booked ahead and visited with a child, eating baguette bread, a house salad, white ragù tagliatelle and a ghee butter petite tender steak, and Salt Steak's staff thoughtfully brought out kids' tableware and juice.”

    SponsoredSeosan Tumbler StrollerJul 6, 2026

  • Songdo anniversary steak restaurant with chorizo pasta

    “After booking ahead, the writer sat at the counter by the kitchen and had the house salad, chorizo alla chitarra (₩24,000), perilla oil carrot rapée (₩3,500) and the ghee butter petite tender (₩57,000).”

    SponsoredBare Brush WandererJul 4, 2026

  • Songdo Central Park steak restaurant with smoked wagyu

    “On a dinner date with her husband, the writer ordered the Wood-Fire Summer Dining Set: wagyu chuck flap steak smoked over charcoal and pine needles, chorizo alla chitarra pasta and carrot rapée.”

    SponsoredGlass Tray VisitorJul 4, 2026

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