Seochon Nugak서촌누각
Seongbuk-dong rice bowls & hot pots · moved from Seochon
Seochon Nugak is a Korean restaurant at 1F, 88 Hyehwa-ro, Seongbuk-gu, Seoul, a 15-minute walk (862 m) from Hansung Univ. Station Exit 5. At Seochon Nugak, rice bowls and rice dishes cost ₩13,000–17,000, braised dishes and hot pots ₩14,000–15,000, other dishes ₩9,000–15,000, and the feast set ₩28,000; Seochon Nugak is open daily 11:00–15:00 (last order 14:00).
- Today
- Daily 11:00–15:00
- Getting there
- Hansung Univ. Station Exit 5 · 15-min walk (862m)
- Prices
- Rice Bowls & Rice ₩13,000–₩17,000 · Braised Dishes & Hot Pots ₩14,000–₩15,000
- Try
- Nugak Feast Set (Janchi-sang) ₩28,000Jeju Hijiki Rice with Abalone & Scallops ₩17,000Clear White Pollock Roe Hot Pot (Baek-myeongnan Jeongol) ₩14,000



Key facts
- Address
- 1F, 88 Hyehwa-ro, Seongbuk-gu, Seoul서울 성북구 혜화로 88 1층 일부호 서촌누각
- Nearest station
- Hansung Univ. Station Exit 5 · 15-min walk (862m)
- Opening hours
- Daily11:00–15:00last order 14:00Open every day
- Phone
- 0507-1407-4205
- Reservations
- Accepted · groups welcome
- Parking
- No parking on site; paid lots at Lotus Garden (111 Seongbuk-ro), 138 Seongbuk-ro, Seongbukdong-gil Public Parking
- Amenities
- Takeout
- Links
- Naver Place
Menu & prices
15 items · as listed Oct 2026About
Seochon Nugak is a Korean rice restaurant that opened in Seongbuk-dong after 'Nugak' moved from Seochon. The Seochon Nugak menu centres on single-bowl rice dishes topped with seasonal greens and seafood, such as spring eosuri greens rice, cuttlefish rice bowl, chamsongi mushroom rice with octopus and shrimp, and Jeju hijiki rice with abalone and scallops.
Alongside meat rice bowls such as the beef tteokgalbi rice bowl with shiitake, the brisket and minari rice bowl and the grilled pork belly rice bowl, Seochon Nugak serves dishes to share, including braised pork back ribs with kimchi, clear white pollock roe hot pot, pan-fried battered beef, and crispy shiitake and shrimp gangjeong. Seochon Nugak also offers a feast set that brings several dishes to one table, as well as lunch boxes for events.
FAQ
What are Seochon Nugak's opening hours?
Seochon Nugak is open daily 11:00–15:00 (last order 14:00); there are no regular closing days.
Which station is closest to Seochon Nugak?
Seochon Nugak is a 15-minute walk (862 m) from Hansung Univ. Station, Exit 5. The address is 1F, 88 Hyehwa-ro, Seongbuk-gu, Seoul.
How much is the rice bowls & rice at Seochon Nugak?
Seochon Nugak's 7 rice bowls & rice items cost ₩13,000–₩17,000, 4 of them ₩15,000. Braised Dishes & Hot Pots (2) cost ₩14,000–₩15,000.
Can I book a table at Seochon Nugak?
Yes, Seochon Nugak takes reservations and groups. Call 0507-1407-4205 to book.
Is there parking at Seochon Nugak?
Yes, Seochon Nugak has parking (No parking on site; paid lots at Lotus Garden (111 Seongbuk-ro), 138 Seongbuk-ro, Seongbukdong-gil Public Parking).
Does Seochon Nugak do takeout?
Yes, Seochon Nugak does takeout.
Can I order lunch boxes for events?
Yes, Seochon Nugak offers two event lunch boxes, at ₩20,000 and ₩23,000. Takeout is also available at Seochon Nugak.
How many people can the group seating hold?
The table-and-chair group seating at Seochon Nugak holds from 2 up to 20 people. Seochon Nugak accepts reservations.
How many visit stories are there about Seochon Nugak?
Superchart has 23 first-hand visit stories about Seochon Nugak; the latest visit was on October 6, 2026.
37 visit stories about Seochon Nugak
Newest first
Korean rice bowls on a Seongbuk terrace at last order
“Arriving just before last order, we took a window terrace seat and ate mushroom rice with octopus and shrimp (15,000 won), Jeju tot (hijiki seaweed) rice with abalone and scallop (17,000 won) and shiitake shrimp gangjeong (crispy glazed fritters, 15,000 won); the sets were generous and banchan refills were free.”
Seongbuk Korean restaurant lunch with a friend and soju
“The writer and a friend visited at weekend opening time and paired a fragrant minari (water dropwort) rice bowl with beef brisket, Jeju hijiki rice topped with abalone and scallop, and Sokcho spicy pollock salad with Neurin Maeul soju, and found even the side dishes clean and tasty.”
Seongbuk-dong Korean lunch: pollock broth roe hot pot
“The writer ordered eosuri namul rice (13,000 won), clear white pollock roe hot pot (14,000 won) and beef yukjeon (15,000 won), and all three were mildly seasoned with plenty of greens, mushrooms and seafood.”
Seongbuk Korean restaurant before a Daehangno play
“Before a play in Daehangno, the writer ate two Jeju tot bap (hijiki seaweed rice) sets topped with abalone and scallop, plus beef yukjeon (pan-fried battered beef), and, as the last customers, saw the owner of Seochon Nugak look after the staff first.”
Seongbuk Korean restaurant for lunch after a park walk
“On the last day of a holiday, the writer walked in the park with their parents and then ordered individual one-person sets at Seochon Nugak (₩13,000–15,000 each): chamsongi mushroom rice, a beef brisket minari rice bowl, eosuri namul rice and Korean pork rib kimchi jjim.”
Seongbuk Korean restaurant lunch with peach beer
“On a sunny weekend the writer drove there, parked in a nearby IoT shared lot for 1,200 won per hour, and had a peach-scented Belgian beer with Jeju tot (hijiki seaweed) rice topped with abalone and scallop, chamsongi mushroom rice with octopus and shrimp, and shiitake and shrimp gangjeong (crispy glazed fritters).”
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