Sashimi bar near Sangbong Station for after-work drinks: Hoepanjang
In short
Hoepanjang Sangbong (회판장 상봉점) is a casual aged sashimi restaurant in the Sangbong food alley near Sangbong Station in Jungnang, Seoul. Hoepanjang's aged sashimi is thick-cut and soft to chew rather than tough, it pairs well with soy sauce and wasabi, and the side dishes and lively outdoor tables make Hoepanjang Sangbong a good spot for after-work drinks or a second round. Fans of firm live-fish sashimi or a quiet room may be less convinced, but Hoepanjang Sangbong is worth a visit for relaxed aged sashimi and drinks near Sangbong Station.

Good to know
- Getting there
- Sangbong Station Exit 2 · 7-min walk (store listing, Oct 6, 2026)
- Location
- 1F, 86 Bongujae-ro 33-gil, Jungnang-gu, Seoul (Sangbong food alley near Sangbong Station)
- Menu style
- Mainly aged sashimi, served with side dishes
- Seating
- Outdoor tables available
- Before you go
- Check opening hours, closed days and reservations on Naver Place
as written by the visitor on Jun 16, 2026
When I look for a place to eat sashimi in Sangbong, there's really one thing I worry about.


Does the fish look fresh, is the spread good for the price, and is it comfortable for a drink? While searching for aged sashimi near Sangbong Station, I visited Hoepanjang. After eating there, I get a little of why people have been talking about Hoepanjang in the Sangbong food alley lately.


Why I picked Hoepanjang near Sangbong Station
Hoepanjang Sangbong was a sashimi restaurant I found while looking for a good place for aged sashimi near Sangbong Station. There are plenty of bars around the station, but choosing a sashimi place is harder than you'd think, right? If it's too noisy, the portion is stingy, or the side dishes are poor, satisfaction drops fast.


My first impression was of a casual sashimi restaurant that's easy for a light drink. It felt more like somewhere friends or couples can go comfortably than a formal Japanese restaurant.

How are the texture and taste of Hoepanjang's aged sashimi?
Hoepanjang's aged sashimi was soft to chew rather than tough and snapping. I think aged sashimi is about the balance of savory depth and texture, not the strong springiness of live-fish sashimi, and this matched that standard well.

The slices were thick enough that you can feel the chew, so they went better with soy sauce or wasabi than with chojang (sweet-spicy chili vinegar sauce). If you're searching for aged sashimi near Sangbong Station, you probably most want to know the quality, the spread, and whether it works as drinking food. By that measure, Hoepanjang suited a visit for sashimi with drinks better than a first-round meal.

What I really liked about Hoepanjang Sangbong
What I liked most was that it didn't feel like sashimi just plopped down by itself. Aged sashimi has a rich flavor, so side dishes to reset your palate make it much easier to keep eating. It's also near Sangbong Station, so getting there was easy. The location is low-pressure for an after-work meetup or a second round.

If you want aged sashimi in Sangbong without going far, this is a pretty big plus. A piece of sashimi followed by a light drink flowed naturally. With this vibe, I think people who searched for aged sashimi near Sangbong Station wouldn't be far off from what they wanted.


What was disappointing at Hoepanjang?
The downside is that, as aged sashimi, it may feel a bit different if you're expecting the springy bite of live-fish sashimi.
Also, at peak hours it has the lively atmosphere typical of the Sangbong Station area, so if you want quiet conversation, it's best to adjust your visit time. If you're planning a quiet date, you might want to check the mood first :) Personally, I was so happy with the energy of the outdoor tables, haha~


Who is Hoepanjang Sangbong right for?
I think Hoepanjang suits people who want sashimi and drinks together near Sangbong Station, and those who want a relaxed sashimi restaurant rather than a heavy Japanese restaurant.

I recommend it if you like the savory depth and soft texture of aged sashimi. On the other hand, if you want a quiet private-room restaurant, or the springiness of live-fish sashimi matters to you, it may come down to taste.


Things to check before you go
Before visiting Hoepanjang Sangbong, check the opening hours, closed days and reservation availability on Naver Place. If your reasons for looking for aged sashimi near Sangbong Station come down to quality, atmosphere and easy access, Hoepanjang was worth a visit at least once.
Where it is
1F, 86 Bongujae-ro 33-gil, Jungnang-gu, Seoul, South Korea서울특별시 중랑구 봉우재로33길 86 1층





