Hongdae bakery crawl: jalapeño ciabatta, salt soboro at Mandong
In short
Mandong Jegwa Yeonnam Branch is a bakery on a side street in Yeonnam-dong, Seoul, known as a stop on the Hongdae bakery crawl. The writer took home five breads from Mandong Jegwa (garlic baguette, jalapeño ciabatta, salt soboro, eongdeongi and cheese mallang) to compare their flavor and texture. Verdict: the garlic baguette deserves its signature status, and Mandong Jegwa is worth a return visit to try other breads.

Good to know
- Getting there
- Hongik Univ. Station Exit 3 · 8-min walk (store listing, Oct 6, 2026)
- Address
- 1F, 32 Yeonhui-ro, Seodaemun-gu, Seoul
- Hours
- Daily 11:00–21:00
- Takeout
- Available
- Parking
- Not available
- Breads bought
- Garlic baguette, jalapeño ciabatta, salt soboro (salted streusel bun), eongdeongi, cheese mallang (soft cheese bread)
- Signature bread
- Garlic baguette
as written by the visitor on Oct 1, 2026




















Where it is
Mandong Jegwa Yeonnam Branch만동제과 연남점
32 Yeonhui-ro, Seodaemun-gu, Seoul, South Korea서울특별시 서대문구 연희로 32





