Yongin kalguksu restaurant with hourglass-timed seafood noodles: Yubok
Yubok Kalguksu Yongin Korean Folk Village Branch is a kalguksu (knife-cut noodle soup) restaurant on Minsokchon-ro in Bora-dong, Giheung-gu, Yongin, run directly by Gongju Yuga Kalguksu. The writer ordered pufferfish seafood kalguksu for 3, timed it with a table hourglass, and found the refreshing pufferfish broth, generous with clams, oysters and sea squirts, went especially well with the cabbage kimchi, which turns spicy after a sweet start. Yubok Kalguksu is a good restaurant near the Korean Folk Village for seafood kalguksu, kimchi refills, and a coffee and ppeongtwigi (puffed rice snack) dessert all in one meal.











