Perilla-leaf chicken stew near Guri Station: Gangnam Dakhansang
Gangnam Dakhansang Guri Dolidari branch (강남닭한상 구리돌다리점) is a Korean restaurant inside Guri Traditional Market near Guri Station in Guri, Gyeonggi, specializing in dakdoritang (spicy braised chicken stew) cooked on a giant pot lid. We ordered one whole chicken stew with ramen and glass noodle add-ons; the perilla-scented broth was rich and savory without being sweet, and the ramen noodles were the MVP of the meal. If you want a chicken stew to go with drinks in Guri, go to Gangnam Dakhansang Guri Dolidari branch and be sure to add the ramen noodles.












