Kid-friendly Korean BBQ in Hongdae, Seoul: Chopilsal Pork Grill

In short

Chopilsal Pork Grill Hongdae Branch is a two-floor pork barbecue restaurant on Donggyo-ro near Hongik University Station in Mapo, Seoul. A family visit with a child covered salted ogyeopsal (five-layer pork belly) for three, zucchini doenjang jjigae (soybean paste stew) at ₩7,000 and double cheese steamed egg at ₩4,500, with partitioned tables and chairs that store bags making the meal easy. Chopilsal Pork Grill handles team dinners and family meals with kids equally well.

Pork belly and mushroom grilling on the pan

Good to know

Location
172 Donggyo-ro, 1st & 2nd floor, Mapo-gu, Seoul
Hours (Mon–Thu)
12:00 PM – 12:00 AM, last order 11:00 PM
Hours (Fri–Sun)
12:00 PM – 2:00 AM, last order 1:00 AM
Pilsal pork skin (150g)
₩9,500
Salted ogyeopsal, five-layer pork belly (120g)
₩12,000
Real dwitgogi, off-cut pork (120g)
₩10,500
Choryang pork ribs (180g)
₩12,000
Country pork kimchi jjigae
₩9,000
Zucchini doenjang jjigae (soybean paste stew)
₩7,000
Chopilsal mixed cold noodles
₩8,000
Double cheese steamed egg
₩4,500
Radish salad rice bowl
₩2,000
Extra salted pollack roe
₩2,500
Review event
Write a review and get a Hongpil-i hair tie plus pork skin
Price reference
₩7,000 ≈ $5.2 · ₩4,500 ≈ $3.3 · ₩9,500 ≈ $7 (2026-09-15)

as written by the visitor on Sep 15, 2026

It's been so hot lately that just stepping outside made me break a sweat, but somehow the heat has passed and cool breezes are starting to blow in. In this kind of changing-season weather, the temperature swings are big and it's easy to catch a cold. On top of that, influenza has been going around lately, so if your immunity dips you get sick easily. Washing your hands well matters at times like this, but eating well and hearty is just as important. So I went with my family to Chopilsal Pork Grill Hongdae Branch, a Hongdae restaurant known for delicious samgyeopsal (pork belly)!

Let me tell you all about the experience.

Chopilsal Pork Grill Hongdae Branch hours

  • Mon–Thu: 12:00 PM – 12:00 AM (last order 11:00 PM)
  • Fri–Sun: 12:00 PM – 2:00 AM (last order 1:00 AM)

The exterior on Donggyo-ro near Hongik University Station, with outdoor seats too

Exterior of Chopilsal Pork Grill Hongdae Branch with red signage and lighting
Exterior

Today's restaurant stands out with its red signage and the lighting around it. It's clearly visible in broad daylight, and just as visible once it gets dark. There were also seats with a bit of an outdoor feel, which looked appealing. Eating outside when the weather is cool has such a nice vibe, but unfortunately those seats were already taken, so we saved that for next time.

What are the indoor seats like? Partitions and storage chairs

Indoor seating with brick walls and soft lighting
Interior

Once you step inside, the brick interior catches your eye. The soft lighting makes the atmosphere even better. There are multiple tables, so it looked like the place could handle anything from a small team dinner to a larger department gathering.

Guest aprons hanging on the wall
Aprons

Aprons hang on the wall, so you can grab one and put it on before eating.

Wood-tone tables with black storage chairs and table partitions

There are clean wood-tone tables with black chairs, and the chairs open up so you can store your belongings inside. Partitions separate the tables from one another, so privacy is well kept even if someone sits right next to you. If you're with a group, it looks like you can remove the partitions, so use them however suits you.

Seat storage space for coats and bags

Before grilling the meat, you can put your coat and bag inside the chair for storage.

Sign about the store's review event

There was a review event going on. Write a thoughtful review and you get a Hongpil-i hair tie and a taste of pork skin!

Chopilsal Pork Grill Hongdae Branch menu and prices

Let's take a quick look at the menu at Chopilsal Pork Grill Hongdae Branch, a great Hongdae restaurant for team dinners. For meat, there's Pilsal Pork Skin (150g) for ₩9,500, Salted Pork Belly (120g) for ₩12,000, Real Dwitgogi (120g) for ₩10,500, and Choryang Pork Ribs (180g) for ₩12,000.

Meat menu board showing pork skin, salted pork belly and more

For meals, there's Country Pork Kimchi Jjigae for ₩9,000, Zucchini Doenjang Jjigae for ₩7,000, Chopilsal Mixed Cold Noodles for ₩8,000, Double Cheese Steamed Egg for ₩4,500, Radish Salad Rice Bowl for ₩2,000, and Extra Salted Pollack Roe for ₩2,500.

Meal menu board showing jjigae and cold noodles

Drinks include soju, beer, and sodas too, for reference.

Salted pork belly, 3 servings, dipped in fermented anchovy sauce

Table set with side dishes like shredded green onion and perilla leaves

I ordered Salted Pork Belly for 3 people, Zucchini Doenjang Jjigae, and Double Cheese Steamed Egg! Once you sit down, a spread of side dishes is set up to go with the meat — shredded green onion, perilla leaves, peppers, garlic, pickles, and more.

Plate of thick salted pork belly served with mushroom

Thick, glistening pork belly comes out along with a big mushroom.

Pork belly and fermented anchovy sauce on the grill

You just put it straight on the grill, and dipping it in the fermented anchovy sauce served alongside is seriously delicious.

Pork belly and mushroom grilling on the pan

You can throw the mushroom on early and grill it together.

A meat spread with pickles and salted pollack roe

Having pickles and salted pollack roe alongside made for a really great combination.

Pork belly turning golden brown
Pork belly cut small and grilling

The heat was strong, so it really felt like proper grilling. Once it's cooked enough, you cut it into smaller pieces and keep rolling it around on the grill.

Zucchini doenjang jjigae and double cheese steamed egg — great for feeding kids

Zucchini doenjang jjigae full of ingredients
Zucchini doenjang jjigae

Personally, I thought the zucchini doenjang jjigae (soybean paste stew) was a real highlight. It was packed with zucchini and other ingredients. The broth was so good that I could have eaten a whole bowl of rice with just this.

Puffed-up double cheese steamed egg

And then the Double Cheese Steamed Egg came out with an overwhelming look to it. Generous portion, delicious, and great for feeding kids too.

A Hongdae restaurant for team dinners and family meals alike

Chopilsal Pork Grill Hongdae Branch, a great Hongdae restaurant for team dinners, is a wonderful spot to eat with coworkers. Since there are plenty of seats, if you just secure a spot in advance, you might even earn some praise at work for picking it. It's also great for eating with family, kids included, just like I did. This is the kind of place worth visiting for a hearty, tasty meal that also boosts your immunity as the seasons change!

Where it is

Chopilsal Pork Grill Hongdae Branch초필살돼지구이 홍대점

172 Donggyo-ro, 1st & 2nd floor, Mapo-gu, Seoul, South Korea서울특별시 마포구 동교로 172 1, 2층

Open in Google Maps

Local places · Restaurants