Sejong anniversary Italian: arugula potato pizza & ink risotto, Olivus

What kind of place is Olivus Compagno Sejong Boram Branch?

Olivus Compagno Sejong Boram Branch is a Blue Ribbon-awarded Italian pasta restaurant in Boram-dong, Sejong. It is open 11:00-20:30, with a break from 15:00 to 17:00, and last orders at 14:20 and 19:50.

The stylish exterior and exotic interior make even passersby turn their heads ෆ I sometimes come here for anniversaries, and it's the place I think of whenever I'm craving Western food, so I was excited about the good food again this time.. 😆😆

It has won a Blue Ribbon two years in a row since 2025, so it's a proper Blue Ribbon spot in Sejong!

What is the interior of Olivus Compagno like?

The inside of Olivus Compagno is decorated in a cozy, warm Italian style. Posters and travel photos on the walls give it a European restaurant feel, and wine bottles around the room add depth to the space.

Can you bring a child? Yes, there are high chairs

Olivus Compagno Sejong Boram Branch has high chairs. We came as two adults and one child, and it was a comfortable place to visit with a little one. These days checking for a high chair is a must! High chair ⭕️

How does the aglio e olio pasta taste?

The aglio e olio at Olivus Compagno is an oil-based pasta where the garlic flavor really comes through. It's said to combine quality extra virgin olive oil, cheese and garlic in harmony, and the spice level can be adjusted.

The garlic cuts the richness, the olive oil is nicely salty and soaks well into the noodles, so I highly recommend it if you like oil pasta.

Each dish comes with its own tongs

At Olivus Compagno, every dish you order comes with its own tongs, so the flavors never mix. I don't like sauces getting mixed up, and this way you can taste each dish cleanly.

Do pickles come by default?

Pickles aren't served by default at Olivus Compagno, but you can get them if you ask the staff ✔️ Many people don't care for pickles, so I think they bring them on request~

What is the octopus ink risotto like?

The octopus ink risotto is Olivus Compagno's signature risotto, combining tender octopus, sun-dried tomatoes and plump shrimp. The risotto, stir-fried in black ink, has a springy texture, and a whole octopus leg sits on top for an appetizing look.

The octopus is cut into bite-sized pieces, and the risotto is well seasoned on its own, so just eat the chewy grains together with the chewy octopus 🐙

Going by the color alone you might wonder, will it be good?! But the octopus ink risotto is such a famous dish that you can order it with confidence 👍🏻

The writer's number-one pick: Korean new-potato pumpkin gnocchi

The Korean new-potato pumpkin gnocchi is made from roasted, mashed potatoes shaped by hand into gnocchi, served in a pumpkin cream sauce. It's said to taste even better with the herb crumble, pumpkin chips and other toppings that come with it.

My best number-one pick!!!! If you visit Olivus Compagno, please order the pumpkin gnocchi 🥹

Scoop up the gnocchi with plenty of sauce and a pumpkin chip, and the sweetness of the pumpkin blends well with the potato gnocchi. The soft texture is addictive.

Arugula potato pizza with hot sauce

The arugula potato pizza combines fragrant arugula, smoked barbecue and potato, topped with a special sauce. With stretchy cheese, salty bacon and potato, it proves that classic is best.

I like spicy food, so I drizzled on the hot sauce that comes with it! 😝 Even I, who usually don't like the crust edge, finished every bite. It isn't thick and doesn't taste dry, and the fragrant, slightly bitter arugula leaves a clean finish in your mouth!

What occasions suit Olivus Compagno Sejong Boram Branch?

Anniversary pasta, wedding invitation gatherings, get-togethers with friends and more: Olivus Compagno Sejong Boram Branch is a place to enjoy good food in a nice atmosphere during precious time 🤍