Sous vide pork steak in Bupyeong underground mall: Two Find Peter
In short
Two Find Peter Bupyeong is a pasta, risotto and steak restaurant near exit 30 of the Bupyeong underground shopping mall in Incheon. Over a meal with a close neighbor, the order was vongole pasta at 13,000 won, abalone innard cream risotto at 19,000 won and sous vide pork shoulder steak at 20,000 won, tasted from the pre-meal bread through to the steak's pink cross-section. Seasoning at Two Find Peter Bupyeong is light rather than salty and the portions are generous, so it works for either lunch or dinner.
Good to know
- Name
- Two Find Peter Bupyeong
- Location
- 28-1 Bupyeong-daero 32beon-gil, 1st floor, Bupyeong-gu, Incheon, near exit 30 of the underground shopping mall
- Hours
- Daily 11:00–22:00 (break 15:00–17:00)
- Vongole pasta
- 13,000 won
- Abalone innard cream risotto
- 19,000 won
- Sous vide pork shoulder steak
- 20,000 won
- Average price
- About 15,000 won; set menus available
- Price reference
- ₩10,000 ≈ $7.3 · ₩15,000 ≈ $11 · ₩19,000 ≈ $14 (2026-09-24)
as written by the visitor on Sep 25, 2026
Hirun's 4-line summary
- Name: Two Find Peter Bupyeong
- Prices: Vongole pasta ₩13,000, abalone innard cream risotto ₩19,000
- Highlights: Clean, generous portions
- Overall: Great steak, and the risotto is nicely light
This time I visited Two Find Peter, a well-known spot in Bupyeong, Incheon, with a close neighbor. It's open for both lunch and dinner, and we ordered vongole pasta, a steak, and abalone innard cream risotto. Prices sit in the low-to-mid ₩10,000s and the portions are generous — just looking at them was filling.
The food was clean and lightly seasoned, just right. Since it's a Western restaurant, the atmosphere is pleasant, and plenty of couples came in for dates.
Where is Two Find Peter Bupyeong, and what are its hours?
- Hours: Daily 11:00–22:00 (break 3–5pm)
- Specialties: Pasta, risotto, steak
Two Find Peter Bupyeong, a well-known spot in Bupyeong, Incheon, is close to exit 30 of the underground shopping center. It's a Western restaurant open for both lunch and dinner, and I visited to eat the vongole pasta, abalone risotto, and steak.
Inside Two Find Peter Bupyeong and the pre-meal bread
Being a Western restaurant, the interior of Two Find Peter in Bupyeong was quiet and comfortable. Since it runs both lunch and dinner service, you can drop by whenever suits you. I love the vongole pasta, abalone risotto, and pork shoulder steak here, so that's what I planned to order again this time.
Pretty plates, cutlery, and cups greeted us at the table, and while we sat there zoning out, the pre-meal bread arrived.
The pre-meal bread at Two Find Peter Bupyeong arrived — soft texture, warm inside, and it came with pickles and pickled radish too.
The dipping sauce was olive oil. Clean and moist, it went really well with the bread.
Menu and prices at Two Find Peter Bupyeong
Hirun's picks Vongole pasta (₩13,000) Abalone innard cream risotto (₩19,000) Sous vide pork shoulder steak (₩20,000)
Let me introduce the menu at Two Find Peter in Bupyeong. It's Western food that's good for both lunch and dinner, and I usually order vongole pasta, abalone innard cream risotto, and pork shoulder steak. Average prices are around ₩15,000, and there are set menus too, so you can order according to what combination you want.
The risotto and pasta at Two Find Peter Bupyeong arrived. It's a good combination for lunch, and just as filling for dinner.
On the left is the abalone innard cream risotto, on the right is the vongole pasta. They cost ₩19,000 and ₩13,000 respectively.
Vongole pasta, 13,000 won: garlic aroma and fresh clams
The classic of Western food, vongole pasta. Priced at ₩13,000, it greeted us with a combination of clams, noodles, and parsley.
The vongole pasta had a strong garlic aroma, and you could taste the clean flavor of the clam meat. The seasoning was well balanced, neither too salty nor too bland. The noodles were freshly boiled, chewy, and slid down easily. The portion was quite generous for ₩13,000.
Abalone innard cream risotto, 19,000 won, with wasabi mayo sauce
Next is the abalone innard cream risotto, which suits either lunch or dinner. At ₩19,000 it's a bit pricier, but that feels fair given how special abalone is.
Since the innards and abalone are the stars, the color shone a greenish hue, with parsley and cheese visible on top.
The abalone innard cream risotto tasted really clean. There's a slight fishy note characteristic of abalone, but drizzling on the wasabi sauce that's served alongside makes that fishiness disappear instantly. Being risotto, the texture is quite soft, and you can taste the abalone's chewy quality, which is delicious.
Sous vide pork shoulder steak, 20,000 won, and its pink center
No Western meal is complete without steak. Priced at ₩20,000, its exact name is sous vide pork shoulder steak — grilled pork shoulder, served with fries, mushrooms, pepper, wasabi, and other sides.
A spicy mayo wasabi sauce also comes with it, and garnishes like tomato and mushroom bring out the steak's own flavor well.
Up close, the sous vide pork shoulder steak looks like this. Parsley is sprinkled on top, and the color looked genuinely appetizing.
Cutting into the pork shoulder steak reveals this cross-section, with a pink interior greeting you. Even though it's shoulder meat, the texture is quite tender, and there are sinews, so it's important to cut along the grain. Dipping it in the wasabi mayo in the center made it spicy and delicious, while dipping in the pepper sauce gave it a savory, salty edge.
Is Two Find Peter Bupyeong worth a return visit?
Would I recommend this place to a neighbor? Yes. Verdict: tender, clean pork shoulder steak.
This time I ate Western food with a friend at Two Find Peter Bupyeong, a well-known spot in Bupyeong, Incheon. It's a good lineup for either lunch or dinner, and the sous vide steak, abalone innard cream risotto, and vongole pasta were all delicious, so I'd recommend it to everyone.
Where it is
28-1 Bupyeong-daero 32beon-gil, 1st floor, Bupyeong-gu, Incheon, South Korea인천광역시 부평구 부평대로32번길 28-1 1층
