Areas · 15 stories
Cafés, restaurants and places in Gyeongju, Gyeongbuk, written by bloggers who went there.
Midam Kitchen is a renovated-house restaurant on Hwangridan-gil in Gyeongju, with private rooms, window seats, and a baby chair. I visited with my baby and shared basil cream pasta, pepperoni pizza, and pork loin cutlet; I was happy with the food and kind service.
Gyeongju Tokyo Pie is a handmade pie shop in an alley of Hwangnidan-gil, Gyeongju. I bought a six-piece gift set with apple pies and Tokyo anko pies to share with my family. I liked the subtle apple sweetness and nutty red bean filling, but the chocolat pie was sold out.
Gyeongju Tokyo Pie is a handmade pie shop on Hwangridan-gil in Gyeongju, Gyeongbuk. I packed a six-piece, three-flavor gift set and liked the crisp pastry, crunchy apple, smooth red bean filling, and neat box, though I had to walk from a public parking lot.
Midam Kitchen is a hanok-style Western restaurant in Hwangnidan-gil, Gyeongju. We shared pepperoni pizza, Toowoomba pasta, and beef risotto; the boldly seasoned, lightly spicy risotto was my favorite, though there is no private parking.
Gyeongju Tokyo Pie is a small takeout-focused handmade pie shop just off the main Hwangridan-gil alley in Gyeongju. I bought a ₩26,500 six-piece apple pie gift set for our accommodation and as a travel souvenir; the flaky pastry and large crisp apple pieces stood out, though some flavors had sold out after lunch.
Midam Kitchen is a Western restaurant in Gyeongju’s Hwangnidan-gil with a hanok-inspired setting, garden, private rooms, and window seats. I ordered the spicy creamy Toowoomba pasta with shrimp and beef risotto; the pairing was satisfying without feeling overly rich to me.
Midam Kitchen is a Western-style restaurant in Gyeongju’s Hwangridan-gil, where I had arugula tomato pizza and basil oil pasta for dinner. The hanok exterior, small garden, and garden-facing dining room stood out, while the two dishes made a light, well-matched meal.
Midam Kitchen is a Western restaurant on Cheomseong-ro 49beon-gil in Gyeongju’s Hwangridan-gil. I shared basil oil pasta and pork loin cutlet with a friend for dinner; the gentle basil aroma, crisp cutlet, and garden-view setting made for a comfortable meal.
Midam Kitchen is a Western-style restaurant on Hwangridan-gil in Gyeongju, Gyeongbuk. I visited with my child and ordered quattro cheese pizza, Toowoomba pasta, and pork loin tonkatsu; the child chair and family room were useful, while all three dishes were more than we could finish.
Midam Kitchen is a Western restaurant in Gyeongju, Gyeongbuk, set in a hanok-style space. I had a late lunch there with my child—pork cutlet, Toowoomba pasta, and ricotta salad—and was pleased with the generous portions and spacious tables, though there is no on-site parking.
Midam Kitchen is a hanok Italian restaurant on Hwangridan-gil in Gyeongju, Gyeongbuk. I had arugula tomato pizza and beef brisket oil pasta; the garden and family-friendly seating stood out, though there is no parking.
Midam Kitchen is an Italian restaurant on Hwangridan-gil in Gyeongju, where I had quattro cheese pizza and Toowoomba pasta with my child. The spacious table and children’s tableware were convenient, and the portions suited sharing, though the pizza was a little salty for me and the pasta had a mild kick.
