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Cafés, restaurants and places in Goyang, Gyeonggi, written by bloggers who went there.
Doonjeong is a Korean restaurant in Hyangdong, Goyang, where we ordered two beef tendon gomtang and a meat kimchi pancake for ₩50,000. The lightly seasoned, savory broth and generous meat suited us, though the meal was so filling that we packed up the remaining pancake.
Bongpyeong Gohyang Makguksu is a Korean restaurant on Hoguk-ro in Deogyang-gu, Goyang. After walking around Seosamneung with my husband, I had refreshing mul-makguksu, nutty perilla buckwheat kalguksu, and assorted meat-and-kimchi dumplings. I enjoyed the meal, but fractured my toe after hitting a table leg on the way out.
Haenon Miyeok Ilsan Direct Branch is a Korean restaurant in Aenigol, Goyang, where I had beef seaweed soup and spicy stir-fried pork set meals with my children. The hot soup, refillable hijiki rice, and side dishes made for a satisfying family meal, though the seasoned flounder was too spicy for my younger child.
Doonjeong is a Korean restaurant in Hyangdong, Deogyang-gu, Goyang, where I tried spicy Korean beef soup, raw beef bibimbap, and a dressed beef platter. The rich, gently spicy soup and tender beef stood out, though it was busy during my visit.
Haenon Miyeok Ilsan Direct Branch is a Korean restaurant in Aenigol, Pung-dong, Goyang, where I had flatfish seaweed soup and spicy stir-fried pork set meals. The mild, deeply flavored soup, boneless flatfish, and varied self-service side dishes made for a filling lunch, though the price may feel a little high.
Doonjeong is a Korean restaurant in Hyangdong, Goyang, specializing in Korean beef gomtang and beef tripe hot pot. My husband and I shared the hot pot, a half portion of dressed beef, rice, and udon noodles for dinner; I liked the chewy tripe and relatively light broth, though we were too full to try fried rice.
