Bishoku Gwangan비쇼쿠 광안점
Hanwoo yakiniku in Gwangalli · a BBQ spot where it snows
Bishoku Gwangan is a Hanwoo yakiniku restaurant on the 1st floor of 9-5 Gwanganhaebyeon-ro 344beon-gil, Suyeong-gu, Busan. At Bishoku Gwangan, sets (400–500g) cost ₩79,000–139,000, 100g à la carte meat costs ₩12,000–38,000, and Hanwoo nabe and nikomi cost ₩30,000–35,000. Bishoku Gwangan is open Mon and Wed–Fri 16:00–24:00 and Sat–Sun 12:00–24:00 (last order 23:30), and closed on Tuesdays.
- Today
- Mon, Wed–Fri 16:00–24:00 · Sat, Sun 12:00–24:00
- Prices
- Sets ₩79,000–₩139,000 · Hanwoo & meat à la carte (100g) ₩12,000–₩38,000
- Try
- Oishii (Delicious) Set ₩99,000Mega Loin BMS No.9 ₩28,000Hanwoo Nabe ₩35,000









Key facts
- Address
- 1F, 9-5 Gwanganhaebyeon-ro 344beon-gil, Suyeong-gu, Busan부산 수영구 광안해변로344번길 9-5 1층
- Opening hours
- Mon, Wed–Fri16:00–24:00last order 23:30Sat, Sun12:00–24:00last order 23:30Closed Tue
- Phone
- 0507-1387-8895
- Reservations
- Accepted · groups welcome
- Parking
- Paid parking · ₩3,000 first 60 min, +₩3,000 per 60 min (max ₩20,000) · Millak Waterside Park public lot ~3 min walk
- Amenities
- Separate men's and women's restrooms · Wi-Fi · Waiting area · Pets allowed
- Links
- Naver PlaceInstagramWebsite
Menu & prices
15 items · as listed Oct 2026About
Bishoku Gwangan is a yakiniku dining spot where guests grill Hanwoo beef themselves, serving cuts such as Mega Loin and Premium Sirloin BMS No.9, premium beef tongue, jar-marinated short ribs and thin-sliced pork belly in 100g portions, along with sets that combine several cuts. Besides grilled meat, Bishoku Gwangan also offers Japanese-style hot pot and simmered dishes such as Hanwoo Nabe and Hanwoo Nikomi.
The interior of Bishoku Gwangan is inspired by Gonpachi Nishi-Azabu in Tokyo, decorated with Japanese paper lanterns, natural wood and bamboo, and Bishoku Gwangan runs a free photo zone where snow falls all year round. Bishoku Gwangan stocks more than 40 kinds of alcoholic drinks and also holds events for visitors.
FAQ
What are Bishoku Gwangan's opening hours?
Bishoku Gwangan is open Mon, Wed–Fri 16:00–24:00 (last order 23:30); Sat, Sun 12:00–24:00 (last order 23:30). It is closed on Tue.
How much is the sets at Bishoku Gwangan?
Bishoku Gwangan's 3 sets items cost ₩79,000–₩139,000. Hanwoo & meat à la carte (100g) (7) cost ₩12,000–₩38,000.
Can I book a table at Bishoku Gwangan?
Yes, Bishoku Gwangan takes reservations and groups. Call 0507-1387-8895 to book.
Is there parking at Bishoku Gwangan?
Yes, Bishoku Gwangan has parking (Paid parking · ₩3,000 first 60 min, +₩3,000 per 60 min (max ₩20,000) · Millak Waterside Park public lot ~3 min walk).
What amenities does Bishoku Gwangan have?
Bishoku Gwangan offers Separate men's and women's restrooms, Wi-Fi, Waiting area, Pets allowed.
When can I use the snowfall photo zone?
The photo zone is available in every season and is free. Bishoku Gwangan runs a photo zone where snow falls 365 days a year.
How many drinks are available to go with the meat?
More than 40 kinds of alcoholic drinks are available. Bishoku Gwangan offers a wide range of drinks to pair with its Hanwoo yakiniku.
How many visit stories are there about Bishoku Gwangan?
Superchart has 33 first-hand visit stories about Bishoku Gwangan; the latest visit was on September 26, 2026.
105 visit stories about Bishoku Gwangan
Newest first
Kid-friendly yakiniku in Gwangalli: kirimochi and piggy bell, Bisyoku
“On a weekday evening, the writer and an elementary-school child sat at the counter and shared the Oishi Set (300g premium sirloin, 100g sang-loin, kirimochi grilled rice cake and egg yolk rice), then caught the snow photo zone and the pig-shaped call bell.”
Sisters' trip yakiniku in Gwangalli: bar seats and sherbet at Bisyoku
“On the first night of a 2-night, 3-day October trip to Busan with her older sister, the writer booked through Naver, sat at the bar seats and had the Yasashi Set (200g premium sirloin and 300g pork belly), soju and hanwoo doenjang stew, followed by a free sherbet.”
Korean beef BBQ in Gwangalli, Busan: BMS No.9 sirloin at Bisyoku
“The writer ordered the Oishi Set, 400g with 300g of premium sirloin and 100g of sang-loin (top loin), for ₩99,000.”
Weekday snow-show yakiniku in Gwangalli: overflowing sake at Bisyoku
“On a weekday, the writer and a friend who loves all things Japanese arrived at 6:30pm to watch the artificial snow show.”
Gwangalli yakiniku with a friend: hanwoo doenjang stew at Bisyoku
“Two friends sat at the bar and shared the Yasashi Set (79,000 won at the time of the visit: 200g premium sirloin and 300g pork belly), then added rice and hanwoo doenjang jjigae (Korean beef soybean paste stew).”
Yakiniku date in Gwangalli, Busan: First Love in the snow at Bisyoku
“On a weekday evening the writer and her husband had a reservation and ordered the Yasashi Set (79,000 won), hanwoo nabe (hot pot) and Suntory draft beer, and Utada Hikaru's "First Love" began playing the moment the snow started falling.”
- Girls' night yakiniku in Gwangalli: Suntory draft beer at BisyokuPier Lunch Table · Oct 13, 2026
- Spirited Away-style yakiniku in Gwangalli: beef tongue at BisyokuPlacemat Regular · Oct 8, 2026
- Japanese BBQ date night in Gwangalli: tare-dipped loin at BisyokuSoup Stroller · Oct 8, 2026
- Gwangalli hanwoo yakiniku, Busan: Mom's first beef tongue at BisyokuHarbor Window Sipper · Oct 6, 2026
- Gwangalli yakiniku with non-alcoholic beer: extra sang-loin at BisyokuReserved Seat · Sep 26, 2026
- Gwangalli yakiniku with oxtail doenjang stew in Busan: Bisyoku GwanganThird Tap Regular · Sep 25, 2026
- Busan yakiniku restaurant with 6:30pm snow: nabe half at BisyokuSuyeong Lunch Loop · Sep 24, 2026
- Gwangalli hanwoo restaurant in Busan: 3 à la carte cuts at BisyokuOpen Menu Guest · Sep 23, 2026
- Busan yakiniku near Millak Waterside Park: egg yolk rice at BisyokuRiverside Tray Walker · Sep 21, 2026
- Gwangalli solo dining yakiniku in Busan: premium sirloin at BisyokuTwo City Teacup · Sep 20, 2026
- Busan Japanese grill restaurant: premium beef tongue at BisyokuRoadside Meal Taker · Sep 19, 2026
- Gwangalli yakiniku and handmade gyoza in Busan: Bisyoku GwanganNoodle Footsteps · Sep 17, 2026
- Gwangalli pork belly restaurant in Busan: Asashi Set 500g at BisyokuTray Mapper · Sep 17, 2026
- Gwangalli meat restaurant with indoor snow and pig call bell: BisyokuNight Market Sitter · Sep 16, 2026






