Byeolhaebyeol Gamjatang Centum별해별감자탕 센텀점

Centum gamjatang & pork bone soup · cauldron specialist

Updated Oct 6, 2026

Byeolhaebyeol Gamjatang Centum is a gamjatang (pork bone stew) restaurant on the 1st floor of 70-1 Jaeban-ro, Haeundae-gu, Busan, a 14-minute walk (707 m) from Centum Station Exit 1. At Byeolhaebyeol Gamjatang Centum, pork bone hangover soup costs ₩10,000 and a small gamjatang costs ₩31,000, and the restaurant is open daily 10:00–21:30 (last order 20:50).

Today: Daily 10:00–21:30
Getting there: Centum Station Exit 1 · 14-min walk (707m)
Prices: Gamjatang & Hangover Soup ₩10,000–₩31,000
Try: Gamjatang (Pork Bone Stew), Small ₩31,000Pork Bone Hangover Soup (Ppyeo-haejangguk) ₩10,000

Open in Google Maps Naver Map Call

Byeolhaebyeol Gamjatang Centum, photo 1 of 3

Byeolhaebyeol Gamjatang Centum, photo 2 of 3

Byeolhaebyeol Gamjatang Centum, photo 3 of 3

1 / 3

Key facts

Address: 1F, 70-1 Jaeban-ro, Haeundae-gu, Busan부산 해운대구 재반로 70-1 1층
Nearest station: Centum Station Exit 1 · 14-min walk (707m)
Opening hours: Daily10:00–21:30last order 20:50Open every day
Phone: 0507-1349-4879
Reservations: Accepted · groups welcome
Parking: Available
Amenities: Takeout · Delivery · Wi-Fi · High chairs · Waiting area · Mobile payment
Links: Naver Place

2 items · as listed Oct 2026

About

Byeolhaebyeol Gamjatang Centum specialises in gamjatang and pork bone hangover soup, boiling the bones itself in a large cauldron inside the restaurant using a 20-year-old seasoning recipe. Byeolhaebyeol Gamjatang Centum boils and simmers twice a day: from 10 p.m. to 10 a.m. the next morning, and from 7 a.m. to 7 p.m.

The owner of Byeolhaebyeol Gamjatang Centum buys the ingredients for kimchi and kkakdugi (radish kimchi), along with garlic, onions and chilli peppers, at Banyeo Agricultural and Marine Products Market every day. Because Byeolhaebyeol Gamjatang Centum cooks a limited quantity in a small kitchen in an old house, it closes early on some days when ingredients run out.

FAQ

What are Byeolhaebyeol Gamjatang Centum's opening hours?

Byeolhaebyeol Gamjatang Centum is open daily 10:00–21:30 (last order 20:50); there are no regular closing days.

Which station is closest to Byeolhaebyeol Gamjatang Centum?

Byeolhaebyeol Gamjatang Centum is a 14-minute walk (707 m) from Centum Station, Exit 1. The address is 1F, 70-1 Jaeban-ro, Haeundae-gu, Busan.

How much is the gamjatang & hangover soup at Byeolhaebyeol Gamjatang Centum?

Byeolhaebyeol Gamjatang Centum's 2 gamjatang & hangover soup items cost ₩10,000–₩31,000.

Can I book a table at Byeolhaebyeol Gamjatang Centum?

Yes, Byeolhaebyeol Gamjatang Centum takes reservations and groups. Call 0507-1349-4879 to book.

Is there parking at Byeolhaebyeol Gamjatang Centum?

Yes, Byeolhaebyeol Gamjatang Centum has parking.

Does Byeolhaebyeol Gamjatang Centum do takeout?

Yes, Byeolhaebyeol Gamjatang Centum does takeout. It also has Delivery, Wi-Fi, High chairs, Waiting area, Mobile payment.

Can I order a children's meal?

Yes, Byeolhaebyeol Gamjatang Centum makes children's meals to order with ham, vegetables and rice cooked in a pressure cooker. Byeolhaebyeol Gamjatang Centum does not use ready-made frozen fried rice.

Are there days when it closes before closing time?

Yes, Byeolhaebyeol Gamjatang Centum cooks a limited quantity every day in a small kitchen, so on some days it closes early when ingredients run out. Byeolhaebyeol Gamjatang Centum is open every day of the week with no closing days, including in winter.

How many visit stories are there about Byeolhaebyeol Gamjatang Centum?

Superchart has 12 first-hand visit stories about Byeolhaebyeol Gamjatang Centum; the latest visit was on October 5, 2026.

20 visit stories about Byeolhaebyeol Gamjatang Centum

Newest first

Haeundae gamjatang with cauldron-boiled bones: Byeolhaebyeol Centum
“Byeolhaebyeol Gamjatang Centum says it boils the pork bones itself in a large in-store cauldron using a 20-year seasoning recipe; we had a small gamjatang and finished with 2 servings of fried rice.”
SponsoredFerry Terminal LunchgoerOct 21, 2026
Jaesong-dong pork bone soup with mustard dipping sauce
“On a solo lunch at Byeolhaebyeol Gamjatang Centum, the writer ate the ₩10,000 mild pork bone soup, dipped the meat from two large pork backbones in mustard sauce, finished the broth with rice and took a spicy bowl to go.”
SponsoredEvening WandererOct 12, 2026
Busan gamjatang restaurant for a rainy Sunday dinner
“Verdict: Byeolhaebyeol Gamjatang Centum is a generous neighborhood gamjatang spot with plenty of parking, and the writer is 100% going back.”
SponsoredSeawall Bench EaterOct 5, 2026
Busan Jaesong-dong gamjatang with a kids' meal
“Visiting with a 5-year-old, the writer ordered mild gamjatang plus the kids' meal — ham and vegetable fried rice served in a crab-shaped bowl, not the usual frozen fried rice — and the child loved it before even taking a bite.”
SponsoredDawn Bowl RegularSep 6, 2026
Spicy pork bone soup with radish greens, Jaesong-dong
“On a rainy evening, I had the spicy ppyeo-haejangguk, with a deep, spicy broth, plenty of siregi, and tender meat that came easily off the bone.”
SponsoredHaeundae BowlSep 3, 2026
Busan Centum pork bone soup, mild vs spicy
“I shared mild and spicy pork bone soup, and preferred the spicy version’s clean heat; both came with generous meat and ugeoji.”
SponsoredSouthern SupperAug 31, 2026