Drunkin Thai Sangam드렁킨타이 상암점

Sangam rice noodles · Thai back-alley-style eatery

Drunkin Thai Sangam is a Thai restaurant on the 1st floor of the Cheongun Sangga building at 338 World Cup buk-ro, Mapo-gu, a 7-minute walk (412 m) from Exit 9 of Digital Media City Station. At Drunkin Thai Sangam, rice noodles and stir-fried noodles cost ₩11,500–₩14,500, curries, rice bowls and fried rice cost ₩11,000–₩20,000, and soups, salads and sides cost ₩7,500–₩17,000. Drunkin Thai Sangam is open daily 11:00–22:00 (break time 15:00–17:00, last order 21:00).

Today
Daily 11:00–22:00
Getting there
Digital Media City Station Exit 9 · 7-min walk (412m)
Prices
Rice Noodles · Stir-fried Noodles ₩11,500–₩14,500 · Curry · Rice Bowls · Fried Rice ₩11,000–₩20,000
Try
Beef Rice Noodle Soup ₩11,500Tom Yum Goong ₩17,000Pad Kaprao Moo Sap ₩11,000

Key facts

Address
Unit 105, 1F, Cheongun Sangga, 338 World Cup buk-ro, Mapo-gu, Seoul서울 마포구 월드컵북로 338 청운상가 1층 105호
Nearest station
Digital Media City Station Exit 9 · 7-min walk (412m)
Opening hours
Daily11:00–22:00break 15:00–17:00last order 21:00Open every day
Phone
02-303-8483
Reservations
Accepted
Parking
No parking · use nearby public parking lots
Amenities
Takeout · Wi-Fi · Delivery
Links

Menu & prices

15 items · as listed Oct 2026

Rice Noodles · Stir-fried Noodles₩11,500–₩14,500

  • Beef Rice Noodle Soup소고기 쌀국수₩11,500
  • Pad Thai팟타이₩12,000
  • Pad See Ew팟씨유₩14,500
  • Chicken Pad Thai팟타이치킨₩12,000
  • Seafood Pad Thai팟타이해물₩14,000

Curry · Rice Bowls · Fried Rice₩11,000–₩20,000

  • Curry Rice커리라이스₩20,000
  • Green Curry그린커리₩16,000
  • Pad Kaprao Moo Sap팟카파오무쌉₩11,000
  • Curry Rice (Chicken)커리라이스(치킨)₩15,000
  • Khao Pad (Thai Fried Rice)카오팟₩11,500

Soups · Salads · Sides₩7,500–₩17,000

  • Signature Thai Local Eatery (free)대표태국 로컬 식당무료
  • Tom Yum Goong똠양꿍₩17,000
  • Som Tam (Papaya Salad)쏨땀₩12,000
  • Stir-fried Morning Glory모닝글로리₩13,000
  • Spring Rolls스프링롤₩7,500

About

Drunkin Thai Sangam is a Thai restaurant with an interior modelled on a Thai back-alley eatery, and the Drunkin Thai brand also has a location in Yadang. Drunkin Thai Sangam brings in ingredients such as coriander, lime and galangal from Thailand, and its bowls and tableware are also sourced from Thailand.

The menu at Drunkin Thai Sangam centres on everyday Thai dishes: beef rice noodle soup, stir-fried noodles such as pad thai and pad see ew, green curry, seafood and chicken curry rice, pad kaprao moo sap (pork stir-fried with Thai basil and chilli over rice), tom yum goong and som tam.

FAQ

What are Drunkin Thai Sangam's opening hours?

Drunkin Thai Sangam is open daily 11:00–22:00 (break 15:00–17:00) (last order 21:00); there are no regular closing days.

Which station is closest to Drunkin Thai Sangam?

Drunkin Thai Sangam is a 7-minute walk (412 m) from Digital Media City Station, Exit 9. The address is Unit 105, 1F, Cheongun Sangga, 338 World Cup buk-ro, Mapo-gu, Seoul.

How much is the rice noodles · stir-fried noodles at Drunkin Thai Sangam?

Drunkin Thai Sangam's 5 rice noodles · stir-fried noodles items cost ₩11,500–₩14,500. Curry · Rice Bowls · Fried Rice (5) cost ₩11,000–₩20,000.

Can I book a table at Drunkin Thai Sangam?

Yes, Drunkin Thai Sangam takes reservations. Call 02-303-8483 to book.

Is there parking at Drunkin Thai Sangam?

Yes, Drunkin Thai Sangam has parking (No parking · use nearby public parking lots).

Does Drunkin Thai Sangam do takeout?

Yes, Drunkin Thai Sangam does takeout. It also has Wi-Fi, Delivery.

Does Drunkin Thai Sangam use ingredients imported from Thailand?

Yes, Drunkin Thai Sangam states that it brings in ingredients such as coriander, lime and galangal from Thailand. Drunkin Thai Sangam also uses bowls and tableware sourced from Thailand.

Can Drunkin Thai Sangam host group gatherings?

Yes, Drunkin Thai Sangam has group seating for up to 15 people. Drunkin Thai Sangam also accepts reservations.

How many visit stories are there about Drunkin Thai Sangam?

Superchart has 16 first-hand visit stories about Drunkin Thai Sangam; the latest visit was on September 27, 2026.

30 visit stories about Drunkin Thai Sangam

Newest first

  • Sangam Thai restaurant happy hour: ₩2,900 beer at Drunken Thai

    “Two diners went during happy hour (6–9pm) and paired ₩2,900 beers with chicken pad thai, poo pad pong curry (stir-fried crab curry) and tod mun goong (Thai shrimp cakes); all three dishes were well seasoned, and the tod mun goong was the standout.”

    SponsoredIsland City DinerOct 18, 2026

  • Thai restaurant in Sangam: morning glory & pad thai at Drunken Thai

    “Drunken Thai Sangam Branch is a Thai restaurant near Exit 2 of Digital Media City Station in Mapo, Seoul.”

    SponsoredAfternoon Tea RoamerOct 15, 2026

  • Thai restaurant in Mapo with kid-friendly tod mun goong: Drunken Thai

    “On a busy Sunday evening, on their second visit, a family of three ordered beef rice noodle soup, shrimp pad thai, squid khao pad (Thai fried rice) and a half order of tod mun goong (Thai shrimp cakes) for 39,000 won, and their son Hamin ate both shrimp cakes and plenty of the pad thai and khao pad.”

    SponsoredBefore-Lunch GlanceOct 12, 2026

  • Sangam Thai restaurant: cilantro chicken curry at Drunken Thai

    “On a weekend walk through Sangam, the writer ordered shrimp pad thai, chicken curry with added cilantro, morning glory (stir-fried water spinach) and a Singha lemonade, and every dish was seasoned to suit Korean tastes.”

    SponsoredTwo Cups WandererOct 11, 2026

  • Mapo Thai restaurant with som tam mixed noodles: Drunken Thai Sangam

    “On a lunch date, the writer ordered tom yum goong, som tam and green curry, then followed the owner's tip of adding noodles to the som tam to turn it into Thai-style mixed noodles.”

    SponsoredFolded Napkin LogSep 27, 2026

  • Crab curry at a Thai restaurant in Sangam, Seoul: Drunken Thai

    “On a holiday visit at 2pm, with every table full, the order was pad thai with shrimp for 12,000 won, poo pad pong curry (crab curry with rice) for 20,000 won and pad kra pao moo sap for 11,000 won, and the chili-oil-based poo pad pong curry was far and away the best.”

    SponsoredDinner DiaristSep 24, 2026

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