Muttuk Sinheung무쇠뚝삼겹 신흥역점

Sinheung Station pork belly · grilled by staff grillers

Updated Oct 6, 2026

Muttuk Sinheung is a pork belly (samgyeopsal) restaurant on the 1st floor of 134 Simin-ro, Sujeong-gu, Seongnam, a 5-minute walk (315 m) from Exit 3 of Sinheung Station. At Muttuk Sinheung, single meat orders cost ₩16,000–18,000, sets cost ₩46,000–78,000 and meals & sides cost ₩5,000–7,000; Muttuk Sinheung is open Mon–Thu 16:00–23:00 and Fri–Sun 11:00–23:00.

Today: Mon–Thu 16:00–23:00 · Fri–Sun 11:00–23:00
Getting there: Sinheung Station Exit 3 · 5-min walk (315m)
Prices: Sets ₩46,000–₩78,000 · Grilled Meat ₩16,000–₩18,000
Try: Muttuk Pork Belly (Samgyeopsal) ₩16,000Cheese Bomb Steamed Egg ₩7,000Muttuk Highball ₩7,000

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Key facts

Address: 1F, 134 Simin-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do경기 성남시 수정구 시민로 134 1층 무쇠뚝삼겹 신흥역점
Nearest station: Sinheung Station Exit 3 · 5-min walk (315m)
Opening hours: Mon–Thu16:00–23:00Fri–Sun11:00–23:00Open every day
Phone: 0507-1414-8313
Reservations: Accepted · groups welcome
Amenities: High chairs · Waiting area · Wi-Fi · Mobile payment
Links: Naver Place Instagram Website

15 items · as listed Oct 2026

About

Muttuk Sinheung is a pork belly specialist that uses only Sunjin Pork, a branded pork, and selects high-fat pork belly with layered lean meat and fat. At Muttuk Sinheung the meat is not grilled at the customer's table: a professional griller cooks it on the restaurant's own custom-designed grill in a grilling zone at the front, in view of customers, and serves it on a single platter. Muttuk Sinheung recommends eating the meat when it is about 80% cooked.

The kimchi grilled alongside the meat at Muttuk Sinheung is Korean-made, using highland cabbage from Gangwon, Sinan sea salt, Ganghwa salted shrimp and Seosan heirloom garlic, and is aged at low temperature for 3 months; Korean water dropwort (dol-minari) is served free once. Besides meat, Muttuk Sinheung offers meals and sides such as doenjang rice soup, cheese bomb steamed egg and kimchi cold noodles, plus the Muttuk Highball. Muttuk Sinheung has 42–46 seats in total, including a group table that seats 20 people together.

FAQ

What are Muttuk Sinheung's opening hours?

Muttuk Sinheung is open Mon–Thu 16:00–23:00; Fri–Sun 11:00–23:00.

Which station is closest to Muttuk Sinheung?

Muttuk Sinheung is a 5-minute walk (315 m) from Sinheung Station, Exit 3. The address is 1F, 134 Simin-ro, Sujeong-gu, Seongnam-si, Gyeonggi-do.

How much is the sets at Muttuk Sinheung?

Muttuk Sinheung's 2 sets items cost ₩46,000–₩78,000. Grilled Meat (4) cost ₩16,000–₩18,000.

Can I book a table at Muttuk Sinheung?

Yes, Muttuk Sinheung takes reservations and groups. Call 0507-1414-8313 to book.

What amenities does Muttuk Sinheung have?

Muttuk Sinheung offers High chairs, Waiting area, Wi-Fi, Mobile payment.

Do I have to grill the meat myself?

No, you don't need to grill it yourself. At Muttuk Sinheung, a professional griller cooks the meat on the restaurant's custom-made grill in the grilling zone at the front and brings it to the table on a single platter.

Do I need to order the water dropwort (dol-minari) separately?

The first serving is free. At Muttuk Sinheung, more Korean water dropwort (dol-minari) can be added for ₩4,000.

How many visit stories are there about Muttuk Sinheung?

Superchart has 19 first-hand visit stories about Muttuk Sinheung; the latest visit was on October 6, 2026.

49 visit stories about Muttuk Sinheung

Newest first

Seongnam Korean BBQ, pork belly vs neck with makjang: Musoettuk
“On a return visit, the writer ordered pork belly, pork neck, doenjang jjigae (soybean paste stew) for ₩5,000, onion wraps and ₩4,000 draft beer, and found the pork belly more tender and tastier than the pork neck.”
SponsoredSongpa Dinner TalkerOct 6, 2026
After-work Korean BBQ near Sinheung Station, open-air style: Musoettuk
“Open until 23:00, Musoettuk Samgyeop Sinheung Station Branch is an easy go-to for a meal on the way home from work.”
SponsoredWarm Bowl HunterOct 6, 2026
Aged pork belly BBQ in Seongnam with a kid and ₩400 parking: Musoettuk
“Musoettuk Samgyeop Sinheung Station Branch is an aged pork belly restaurant near Exit 3 of Sinheung Station in Seongnam, Gyeonggi, where staff grill the meat and serve it on the cast-iron plate.”
SponsoredEarly Supper GoerOct 4, 2026
Seongnam Korean BBQ with tender, juicy pork neck: Musoettuk Samgyeop
“On a third visit, the blogger ordered 3 servings of pork neck, 1 serving of pork belly, fried rice and kimchi noodle soup, and found the pork neck tender and juicy with no dryness at all.”
SponsoredCorner Tray FanSep 28, 2026
Seongnam pork belly restaurant with a fried rice finish: Musoettuk
“Four adults and two children came after 8pm and shared the Musoettuk 2-person set and 3–4-person set, pork neck, onion wraps, draft beer and a fried rice finish.”
SponsoredNoon Skewer NibblerSep 22, 2026
Seongnam samgyeopsal restaurant for family dinner with kids: Musoettuk
“The Musoettuk Samgyeop set for 3-4 people came with minari (water dropwort), tofu, aged kimchi and meljeot (salted anchovy) sauce, and the meal ended with doenjang jjigae, kimchi-mari guksu (cold kimchi noodles) and kimchi fried rice topped with a fried egg.”
SponsoredLate Bill KeeperSep 13, 2026