Suwon Vietnamese restaurant for spicy beef pho: Madam Hao

In short

Madam Hao is a Vietnamese restaurant near Ajou University in Suwon, Gyeonggi. I had spicy beef jjambbong pho and chewy pad thai for dinner, and it stays open until 3 AM. Generous portions and great flavor make Madam Hao worth revisiting.

Spicy beef jjambbong pho

Good to know

Hours
11:00 AM–3:00 AM the next day
Break time
3:00 PM–5:00 PM
Parking
Parking available in front of the restaurant
Bun cha
₩13,000
Beef brisket pho
₩11,000
Beef jjambbong pho
₩12,000
Pad thai
₩12,000
Tom yum pho
₩12,000

as written by the visitor on Sep 11, 2026

Featured image for a visit to Madam Hao Vietnamese restaurant

A new pho and Vietnamese restaurant near Ajou University in Suwon had opened, so I went to check it out. I passed by and thought, “Wow, the interior is pretty—what is this place?” It turned out to be a seriously authentic Vietnamese restaurant!

Madam Hao (마담하오) is a Vietnamese restaurant that captures Hanoi’s traditional flavors. It is great for a hearty meal during the day and a bar with a lovely atmosphere in the evening, and it stays open late into the night!

Madam Hao location and hours

Unit 101, 49 World cup-ro 193beon-gil, Yeongtong-gu, Suwon-si, Gyeonggi-do

  • Hours: 11:00 AM–3:00 AM the next day
  • Break time: 3:00 PM–5:00 PM
  • Parking available in front of the restaurant
Madam Hao exterior and visit information

I visited in the evening. Since I get off work late, my only options for dinner are usually Korean barbecue places or bars, but this place is open until 3 AM, so I think I’ll come here all the time ㅠㅠ It is that delicious, too!

A spacious, clean interior with a Vietnamese feel

Clean interior of Madam Hao
Spacious table area at Madam Hao
Vietnam-inspired interior at Madam Hao

The interior was really clean, and the restaurant goes quite far back, so it was surprisingly spacious! There are lots of tables, and everything is kept neat, making it easy to enjoy a comfortable meal. It has such a Vietnamese feel and a great atmosphere. It really felt like I was in Vietnam, haha.

A varied menu, from pho to sides

Menu written in Korean and English

The menu is written in English with Korean beside it, and it really feels like you are traveling in Vietnam, lol.

  • Bun cha ₩13,000
  • Beef brisket pho ₩11,000
  • Beef jjambbong pho ₩12,000
  • Pad thai ₩12,000
  • Tom yum pho ₩12,000

Beyond pho, there are many rice bowls and plenty of sides such as Vietnamese spring rolls and cha gio (fried Vietnamese spring rolls), so it would be good for lunch or as food with drinks!

Vietnamese sauces on the table
Crispy shrimp roe crackers served after ordering

There were several Vietnamese sauces on the table, and as soon as I ordered, they brought out something like shrimp roe crackers? They were unbelievably crispy and so delicious ㅠ

Basic side dishes served with the meal
Lime and chilies served as accompaniments

Kimchi and pickled radish came with the meal, along with lime and chilies, haha. There were even instructions on the table for how to enjoy unfamiliar dishes deliciously.

Spicy, punchy beef jjambbong pho

Beef jjambbong pho

Beef jjambbong pho, ₩12,000. Unlike the clean, mild broth of typical pho, this one has a strong spicy, punchy flavor that really gets your appetite going. It is a little Korean-style!!

Spicy beef jjambbong pho

The broth in particular had a gentle heat, so it was not rich or greasy and I kept scooping up more. There was also a generous amount of beef, and eating the noodles and meat together was absolutely delicious.

A bowl of beef and pho noodles

There was quite a lot of noodles, too. They were the slightly broad pho noodles I love, cooked perfectly. Maybe it is because an actual Vietnamese person cooks here, but it felt even more delicious!

Pho with tender beef

The meat was tender and delicious, and because both the broth and beef in the jjambbong pho were so good, I want to try the regular beef brisket pho next time too, haha. The reviews for it were good as well.

Madam Hao pad thai
Pad thai with chewy noodles

Sweet, tangy, nutty pad thai

Pad thai, ₩12,000. The noodles were not overly soft and had a nicely chewy texture, with sweet, tangy, and nutty flavors in perfect balance. I recommend mixing in the peanut powder, bean sprouts, and chives evenly.

Pad thai with peanut powder and bean sprouts
Pad thai with chives and bean sprouts

With egg and bean sprouts in it, you get soft and crisp textures in turns, making it feel much more abundant than eating noodles alone. Seriously, it felt like I was in Vietnam eating street-side pad thai.

Pad thai with egg and bean sprouts

The shrimp were plump, tender, and nutty, and I enjoyed them so much. Even the shrimp alone were delicious! Rather than just one flavor, there is sweetness, tanginess, and nuttiness all at once~ That mysterious mix is what makes pad thai so appealing. It has become one of my favorite dishes, hehe.

Pad thai with plump shrimp

I would definitely revisit. It is good value, the portions are generous, and above all it tastes great, so it is a lovely place to eat if you are craving Vietnamese food or want to go to Vietnam, haha.

It is great for lunch near Ajou University, great when you are looking for good pho, and the unusual pad thai was delicious too. I recommend it when you want to experience the taste of Vietnam near Ajou University in Suwon! I am definitely becoming a regular.

Where it is

Madam Hao마담하오

Unit 101, 49 World cup-ro 193beon-gil, Yeongtong-gu, Suwon-si, Gyeonggi-do, South Korea (경기도 수원시 영통구 월드컵로193번길 49 101호)경기도 수원시 영통구 월드컵로193번길 49 101호

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