Yeonnam-dong brunch lunch deal at Pastiar: ₩12,000 cube steak bowl

I went on a little outing to Yeonnam-dong, where every alley seems to have its own special vibe. While looking for somewhere I could enjoy delicious food and a cozy atmosphere at the same time, I ended up at Pastiar.

Pastiar opening hours and parking

Pastiar is open Tuesday through Sunday from 10:00 to 22:00, with last order at 21:30. It's closed on Mondays, and there's no parking available.

• Tue-Sun 10:00-22:00
• Last order 21:30
• Closed Mondays
• No parking

Inside Pastiar, up one flight in a Yeonnam-dong alley

The bright orange awning made it easy to spot from a distance. I climbed the stairs up to the second floor, feeling a little excited.

Opening the door, I stepped into a space filled with warm wooden furniture and a classic, elegant chandelier that softly lit the whole room.

But what really caught my eye was the second-floor window seat beyond the floor-to-ceiling glass. Outside stretched a colorful flower garden in full bloom — just looking at it made me happy. Even the breeze drifting in through the wide-open window was perfect.

How much is the Pastiar lunch deal?

Once we sat down and checked the menu, I saw the tender cube steak bowl was down from its regular ₩16,000 to a lunch-discount ₩12,000. On top of that, the americano was discounted to ₩1,500 — great value for a brunch outing. We went all in and ordered the bowl, coffee, pasta, and soup.

Mushroom cream soup at Pastiar

First to arrive was a warm mushroom cream soup, served generously in a large mug — the portion size surprised me. The deep, rich mushroom flavor melted into the smooth, nutty cream, waking up my appetite before the main dishes. The soup alone felt satisfying.

Shrimp Toowoomba pasta at Pastiar

Next came the shrimp Toowoomba pasta, showing off gorgeous plating. Snow-like cheese and plump shrimp sat over a mouthwatering sauce, impressive just to look at. The shrimp were plump and firm, bursting with texture in every bite.

The thick, rich sauce had a gentle spicy kick, staying clean and never greasy to the last bite. The broad noodles carried the sauce beautifully in every strand — no wonder this is a well-known pasta spot in Yeonnam-dong.

Pastiar cube steak bowl: worth ₩12,000?

The cube steak bowl I'd been looking forward to was filled with thick, juicy pieces of meat covering the whole bowl. One bite proved it wasn't tough at all — very tender. The sweet-savory sauce clung perfectly to the fluffy rice.

From the soup, to two bowls of steak rice, to the generous pasta — we finished everything, and I was stuffed to the brim.

Why Pastiar is worth it for brunch in Yeonnam-dong

Enjoying carefully made dishes against the backdrop of that beautiful second-floor flower-garden view made me feel truly taken care of, and it made for a relaxed, happy meal. From the soup, to two bowls of steak rice, to the generous pasta — we finished everything, and I was stuffed to the brim.

If you want to enjoy great value and great taste with a pretty view in a Yeonnam-dong alley, I'd definitely recommend stopping by Pastiar, a well-loved pasta spot in the neighborhood. Friendly service and delicious food will make for a happy day.

🌱 A shy one-line verdict — a bright flower-garden view plus lunch perks made for a full, perfect healing meal!