Konkuk University ramen, booked but still queuing: menma at Mentsuru

In short

Mentsuru Children's Grand Park Branch is a ramen restaurant on Gwangnaru-ro in Gwangjin, Seoul, near Konkuk University and Children's Grand Park Station. Even with a dinner reservation there was a walk-in line, and reservation holders were seated first; the order was shoyu ramen at 11,000 won and tori paitan at 12,000 won with extra menma (seasoned bamboo shoots) and draft beer. Mentsuru adjusts the broth seasoning on request and turns tables quickly, so it works for both solo meals and dates.

A bowl of shoyu ramen made with clam and chicken broth

Good to know

Location
394 Gwangnaru-ro, 1F, Gwangjin-gu, Seoul
Hours
Daily 11:00–23:00
Parking
Not available
Shoyu ramen
11,000 won
Tori paitan
12,000 won
Draft beer
Served in 300ml and 500ml
Seating
Bar counter, tables for four, open kitchen
Review event
Leave a Naver review for a free drink or fried gyoza
Price reference
₩11,000 ≈ $8.1 · ₩12,000 ≈ $8.9 (2026-09-23)

as written by the visitor on Sep 21, 2026

📍 Mentsuru Children's Grand Park Branch 394 Gwangnaru-ro, 1F, Gwangjin-gu, Seoul, South Korea ⏰ Daily 11:00–23:00 ✔️ No parking

Exterior of Mentsuru Children's Grand Park Branch

Looking for a proper bowl of ramen near Konkuk University? 🍜 I love ramen way too much,, and since I had somewhere to be near Children's Grand Park, I stopped by Mentsuru Children's Grand Park Branch close to Konkuk!

Front of the Mentsuru storefront during dinner hours

How do reservations work at Mentsuru Children's Grand Park Branch?

Mentsuru Children's Grand Park Branch doesn't let you walk straight in just because you have a reservation. If there's a line on-site, you wait, and among those waiting, reservation holders get seated first. I visited during dinner and there were so many people there..! If you go expecting a typical reservation system, you might be a bit thrown off, so I'd recommend knowing this beforehand!

Interior of Mentsuru with bar table and 4-person seating
Dining hall seating with a view of the open kitchen

Bar counter, four-seat tables and an open kitchen at Mentsuru

The inside of Mentsuru Children's Grand Park Branch was bigger than I expected! Ramen shops usually have seats crammed together, but here there was a bar table as well as 4-person tables, which was nice. Good for eating alone, good for a date too. You can watch the cooking happen at the open kitchen, and your order comes out fast. Turnover is really quick!

Why you should add menma to your bowl

There's a wide range of ramen types, and you can switch to a spicy version too! There are plenty of add-on options like extra chashu, extra noodles, extra egg. The menma (bamboo shoots) that come as the default topping is a bit skimpy, so if you love menma, definitely add extra! I added it myself and it made the ramen so much more satisfying — totally recommend it,,!

Mentsuru ramen menu and topping add-on options
Extra menma topping added on top

Draft beer in 300ml or 500ml with your ramen

A ramen shop without draft beer would be a shame haha. It's great that Mentsuru sells both 300ml and 500ml! The draft was so tasty.. Eating ramen with a beer felt less like a meal and more like a mini trip to Japan,,

A glass of Mentsuru draft beer
Table set with ramen and draft beer together

Shoyu ramen, 11,000 won: a clean clam and chicken broth

Shoyu ramen, ₩11,000. A light, clean ramen made with clam and chicken broth. The shoyu ramen's appeal was a broth that's clean yet full of umami. The salty seasoning blends well with the ramen's characteristic deep flavor, and once I started eating the noodles I couldn't stop. The chashu was so thin and tender it went perfectly alongside!

A bowl of shoyu ramen made with clam and chicken broth

Tori paitan, 12,000 won: rich, milky chicken broth

Tori paitan, ₩12,000. A rich, thick ramen made by simmering chicken bones for a long time. It features a rich, smooth broth with chicken as the base, and the thick, milky broth was so delicious,, I usually love rich ramen so I really enjoyed this! Definitely a different taste from the shoyu ramen!

What I liked most was that if the seasoning wasn't quite to your taste, they'd fix it if you asked! Personally I think the broth seasoning is the most important part of ramen, so this kind of thoughtful service was really satisfying haha.

Rich, milky tori paitan broth
Fried gyoza received through the review event

Free fried gyoza through the Naver review event

Join the Naver review event and you get a free drink or fried gyoza. Fried gyoza goes great with ramen, so if you visit, make sure to take advantage of the review event too~!

Is Mentsuru worth it? Final verdict

At Mentsuru Children's Grand Park Branch, you can watch the cooking at the open kitchen, get your order fast, and try many different types of ramen. It's especially fun to order different styles like shoyu ramen and tori paitan side by side and figure out which suits your taste! Ramen has this appeal where the same noodle dish feels completely different depending on the broth, and since Mentsuru has such a wide menu, I felt like I could visit multiple times and pick something different each time. It's a good spot to split menu items with a friend near Konkuk, or to have a clean solo meal. If you're looking for a good ramen shop near Konkuk and Children's Grand Park, save Mentsuru Children's Grand Park Branch! 🍜

Where it is

Mentsuru Children's Grand Park Branch멘츠루 어린이대공원점

394 Gwangnaru-ro, 1F, Gwangjin-gu, Seoul, South Korea서울특별시 광진구 광나루로 394 1층

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