Anmin Yullyang안민 율량

Yullyang-dong fresh pork · charcoal-grill BBQ restaurant

Anmin Yullyang is a charcoal-grill pork restaurant in a side street of Yullyang-dong, at 1F, 25-2 Yullyang-ro 201beon-gil, Cheongwon-gu, Cheongju, Chungcheongbuk-do. At Anmin Yullyang, grilled fresh pork costs ₩15,000–20,000, whole-pig sets cost ₩41,000–64,000, and stews and noodles cost ₩6,000; Anmin Yullyang is open 16:30–23:00 on weekdays and 12:00–23:00 on weekends (break time 15:00–16:30), with last order at 21:30.

Today
Mon–Fri 16:30–23:00 · Sat, Sun 12:00–23:00
Prices
Grilled fresh pork ₩15,000–₩20,000 · Whole-pig sets ₩41,000–₩64,000
Try
Anmin (安民) Whole Pig Set ₩64,000Fresh Whole-Cut Pork Belly (Tong Samgyeopsal) ₩15,000Yukhoe on the Grass (Beef Tartare) ₩17,000

Key facts

Address
1F, 25-2 Yullyang-ro 201beon-gil, Cheongwon-gu, Cheongju-si, Chungcheongbuk-do충북 청주시 청원구 율량로201번길 25-2 1층
Opening hours
Mon–Fri16:30–23:00last order 21:30Sat, Sun12:00–23:00break 15:00–16:30last order 21:30Open every day
Phone
0507-1451-9295
Reservations
Accepted · groups welcome
Amenities
Wi-Fi · Separate men's and women's restrooms · High chairs · Mobile payment
Links

Menu & prices

15 items · as listed Oct 2026

Grilled fresh pork₩15,000–₩20,000

  • Fresh Whole-Cut Pork Belly (Tong Samgyeopsal)生 돼지 통 삼겹살₩15,000
  • Fresh Pork Jowl with Skin (Kkeopdegi Hangjeongsal)生 돼지 껍데기 항정살₩20,000
  • Fresh Whole-Cut Pork Neck (Tong Moksal)生 돼지 통 목살₩15,000
  • Fresh Pork Special Cuts Platter生 돼지 특수부위 모듬₩15,000

Whole-pig sets₩41,000–₩64,000

  • Anmin (安民) Whole Pig Set安民 통돼지 한마리 세트₩64,000
  • Anmin (安民) Half Pig Set安民 통돼지 반마리 세트₩41,000

Yukhoe & sides₩3,000–₩17,000

  • Yukhoe on the Grass (Beef Tartare)잔디 위의 육회₩17,000
  • Assorted Vegetable Garnish야채모듬 가니쉬₩3,000
  • Signature Steamed Egg (Gyeran-jjim)일품계란찜₩3,000

Stews, noodles & rice₩6,000–₩7,000

  • Hwang Soybean Paste Stew (Doenjang-jjigae)황 된장찌 '게'₩6,000
  • Earthen-Pot Soft Tofu Stew (Sundubu-jjigae)항아리 순두부찌개₩6,000
  • Mashite Cold Ramen마시떼 냉라멘₩6,000
  • Mashite Golbimmen마시떼 골빔멘₩6,000
  • Mashite Shoyu Ramen마시떼 소유라멘₩6,000
  • White Cheese Fried Rice하얀 치즈 볶음밥₩7,000

About

Anmin Yullyang is a Yullyang-dong pork restaurant that grills Korean domestic pork, trimmed in-house every day, over charcoal. The Anmin Yullyang menu centres on grilled fresh pork such as whole-cut pork belly, whole-cut pork neck, pork jowl with skin and a special-cuts platter, and Anmin Yullyang also offers the Anmin (安民) whole-pig and half-pig sets that combine several cuts.

Besides the meat, diners at Anmin Yullyang can finish the meal with Yukhoe on the Grass, Hwang doenjang stew, earthen-pot soft tofu stew, noodle dishes such as cold ramen, golbimmen and shoyu ramen, or white cheese fried rice. Anmin Yullyang sits in a quiet side street close to the central Yullyang-dong shopping area, with Yullyang District 2, the Yullyang-dong food alley, CGV Cheongju Yullyang and St. Mary's Hospital nearby.

FAQ

What are Anmin Yullyang's opening hours?

Anmin Yullyang is open Mon–Fri 16:30–23:00 (last order 21:30); Sat, Sun 12:00–23:00 (last order 21:30), break 15:00–16:30.

How much is the grilled fresh pork at Anmin Yullyang?

Anmin Yullyang's 4 grilled fresh pork items cost ₩15,000–₩20,000, 3 of them ₩15,000. Whole-pig sets (2) cost ₩41,000–₩64,000.

Can I book a table at Anmin Yullyang?

Yes, Anmin Yullyang takes reservations and groups. Call 0507-1451-9295 to book.

What amenities does Anmin Yullyang have?

Anmin Yullyang offers Wi-Fi, Separate men's and women's restrooms, High chairs, Mobile payment.

What meat does Anmin Yullyang serve, and how is it grilled?

Anmin Yullyang trims Korean domestic pork in-house every day and grills it over charcoal. Anmin Yullyang serves whole-cut pork belly, whole-cut pork neck, pork jowl with skin and a special-cuts platter as fresh (never frozen) meat.

What whole-pig sets does Anmin Yullyang offer?

Anmin Yullyang offers two sets: the whole pig set (₩64,000) and the half pig set (₩41,000). The set names at Anmin Yullyang include the store name 安民 (Anmin).

How many visit stories are there about Anmin Yullyang?

Superchart has 40 first-hand visit stories about Anmin Yullyang; the latest visit was on October 3, 2026.

60 visit stories about Anmin Yullyang

Newest first

  • Charcoal pork belly BBQ in Cheongju with truffle cheese fondue

    “The writer had 1 portion of pork belly and 2 portions of special cuts with house-made sauces such as eo-ganjang (fish soy sauce), pine pollen salt and truffle cheese fondue, plus a 6,000 won doenjang stew (soybean paste stew) and steamed egg.”

    SponsoredLate Counter DrifterOct 23, 2026

  • Cheongju Korean BBQ for a weekend lunch with Mom

    “Over a weekend lunch, the writer, his mother and his wife shared the whole-pig set (700g, ₩64,000) and hwangdoenjang jjigae (soybean paste stew).”

    SponsoredWindow Brew LoggerOct 18, 2026

  • Yullyang-dong BBQ with a room for meeting parents

    “Anmin Yullyang is a Korean BBQ restaurant tucked down an alley in the Yullyang 3 district of Cheongju, Chungbuk, where staff grill the meat at your table.”

    SponsoredRound Teatime GuestOct 15, 2026

  • Pork BBQ near Enford Hotel, Cheongju, after a pool day

    “After a long swim in the hotel pool, a family of three with a 5-year-old ordered the whole-pig set, the premium steamed egg and the white cheese fried rice at Anmin Yullyang, and because staff grilled all the meat, the parents could eat comfortably while looking after their child.”

    SponsoredWoodgrain SipperOct 11, 2026

  • Cheongju pork belly BBQ date, creamy draft beer

    “On a date with her boyfriend, the writer ordered the half-pig set with creamy draft beer, dipped the meat in curry soybean powder, pine pollen salt and cumin (ziran) seasoning, then finished with white fried rice and Hwang doenjang stew (soybean paste stew).”

    SponsoredSecond Week TesterOct 9, 2026

  • Yullyang-dong Korean BBQ, pork neck grilled to 80%

    “After booking ahead, the writer ordered the whole-pig set (700g, 64,000 won) and white fried rice (7,000 won), and was especially pleased with the pork neck grilled to about 80%, the pine pollen salt and cheese fondue sauce pairing, and the white cheese fried rice that tastes like a cream risotto.”

    SponsoredSoup Ledger KeeperOct 6, 2026

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