Fo M수완지구폼
Pasta, steak and wine at a Western restaurant in Suwan-jigu
Fo M is a Western restaurant in Suwan-jigu, at 1F, 94 Suwan-ro 10beon-gil, Gwangsan-gu, Gwangju. Prices for all of Fo M's dishes, including pasta, steak and seafood, vary by season, and Fo M is open Monday to Saturday 12:00–22:00 (break time 15:00–17:30, last order 14:00) and closed on Sundays.
- Today
- Mon–Sat 12:00–22:00
- Try
- Pasta with House-made Pancetta and Spring Greens Sauce (Bomnamuljang) Beef Chuck Flap Steak (Salchisal) Shrimp Dish




Key facts
- Address
- 1F, 94 Suwan-ro 10beon-gil, Gwangsan-gu, Gwangju전남광주 광산구 수완로10번길 94 1층
- Opening hours
- Mon–Sat12:00–22:00break 15:00–17:30last order 14:00Closed Sun
- Phone
- 0507-1396-1779
- Reservations
- Accepted · groups welcome
- Parking
- 2–3 free spaces in front of/inside Fo M · public lot by Maposeonjang Suwan, 2 min walk
- Amenities
- Wi-Fi
- Links
- Naver PlaceInstagram
Menu & prices
15 items · as listed Oct 2026About
Fo M is a Western restaurant that checks and brings in its ingredients in person from the early-morning market every day, and Fo M builds its menu around pasta and steak. Fo M offers seasonal dishes made with in-season ingredients, such as pasta with house-made pancetta and spring greens sauce and spring webfoot octopus ceviche, and Fo M's pasta range includes vongole, bottarga pasta, jambon pasta, ragù pasta and lasagna.
Fo M also serves main dishes such as beef chuck flap steak, pork jowl steak, a Korean pork belly dish, and octopus and shrimp dishes. The wines at Fo M are tasted and selected by the restaurant and brought in through direct importers, and Fo M recommends wines to match the food. Fo M can also be used for group gatherings and wedding invitation get-togethers.
FAQ
What are Fo M's opening hours?
Fo M is open Mon–Sat 12:00–22:00 (last order 14:00), break 15:00–17:30. It is closed on Sun.
What should I order at Fo M?
Fo M's signature items are Pasta with House-made Pancetta and Spring Greens Sauce (Bomnamuljang), Beef Chuck Flap Steak (Salchisal), Shrimp Dish.
Can I book a table at Fo M?
Yes, Fo M takes reservations and groups. Call 0507-1396-1779 to book.
Is there parking at Fo M?
Yes, Fo M has parking (2–3 free spaces in front of/inside Fo M · public lot by Maposeonjang Suwan, 2 min walk).
How does Fo M choose its wines?
Fo M's wines are tasted and selected by the restaurant, then brought in through direct importers. Guests at Fo M can get wine recommendations to match their food.
Does Fo M have dishes made with seasonal ingredients?
Yes. Fo M runs dishes made with in-season ingredients, such as its signature seasonal menu, spring webfoot octopus ceviche, and pasta with house-made pancetta and spring greens sauce.
How many visit stories are there about Fo M?
Superchart has 19 first-hand visit stories about Fo M; the latest visit was on October 3, 2026.
33 visit stories about Fo M
Newest first
Suwan, Gwangju wine restaurant: Greek & Italian wines, Suwanjigu Form
“This post covers Suwanjigu Form's atmosphere, its pasta and its full drinks list: sparkling, white and red wines, wines by the glass (listed as 14.”
Western restaurant in Suwan, Gwangju: eggplant lasagna, Suwanjigu Form
“On a return visit at 6 p.”
Gwangju steak dinner in Suwan: chuck flap and corkage, Suwanjigu Form
“For an engagement announcement dinner booked through Naver Reservation, the table shared fruit salad (18,000 won), squid-ink pancetta pasta (26,000 won), Greek-style lasagna (27,000 won), chuck flap steak (45,000 won) and a summer pork tenderloin dish (28,000 won), with a red wine brought in for 20,000 won corkage per bottle.”
Cream gnocchi at Suwanjigu Form, Western restaurant in Suwan, Gwangju
“The writer ordered hanwoo (Korean beef) tartare, cream gnocchi and zero-sugar cola: both dishes tasted good, but the tartare listed at 24,000 won on the menu was quoted at 26,000 won on the day, and cooking smells from the open kitchen filled the small room.”
Greek moussaka at Suwanjigu Form, a Suwan restaurant in Gwangju
“Two of us ordered the octopus dish at 28,000 won, the Greek-style lasagna (moussaka) at 27,000 won, and the pancetta pasta with squid ink noodles at 26,000 won, and cleared all three plates, with the flour-free moussaka of grilled eggplant and potato layered with cheese béchamel the standout.”
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