Hosungjeong호성정 정육식당

Jeonju Hoseong-dong Hanwoo · In-house butchered meat

Hosungjeong is a butcher restaurant serving Hanwoo beef and Hanwoo pork (Korean native pork) on the 1st floor of 811 Dongbu-daero, Deokjin-gu, Jeonju, Jeonbuk. Hosungjeong's meal menu includes beef tartare bibimbap at ₩8,000, Seoul-style bulgogi hot pot at ₩12,000 and hearty galbitang at ₩15,000, and Hosungjeong is open daily 11:00–23:00 (last order 21:40) with no break time.

Today
Daily 11:00–23:00
Prices
Meals ₩8,000–₩15,000
Try
Assorted fresh Hanwoo platter Sweet-and-salty Hanwoo mayak yukhoe (beef tartare) Hearty galbitang (short rib soup) ₩15,000

Key facts

Address
1F, 811 Dongbu-daero, Deokjin-gu, Jeonju-si, Jeonbuk State전북 전주시 덕진구 동부대로 811 1층 호성정 정육식당
Opening hours
Daily11:00–23:00last order 21:40Open every day
Phone
0507-1420-0470
Reservations
Accepted · groups welcome
Parking
Free parking for about 7 cars in front of the restaurant · nearby side streets and apartment complexes can also be used
Amenities
Wi-Fi · Separate men's and women's restrooms · Takeout · Waiting area
Links

Menu & prices

16 items · as listed Oct 2026

Grill (Hanwoo beef & Korean pork)

  • Ribeye (kkotdeungsim)꽃등심
  • Sirloin등심
  • Tenderloin안심
  • Chuck flap (salchisal)살치살
  • Thin-sliced chuck (nagyeopsal)낙엽살
  • Flank (chimasal)치마살
  • Boneless short rib (galbisal)갈비살
  • Brisket point (chadolbagi)차돌박이
  • Aged honeycomb-cut pork belly숙성 벌집삼겹살
  • Fresh Hanwoo brisket point (saeng chadolbagi)한우 생차돌박이
  • Assorted fresh Hanwoo platter한우 생고기모듬

Yukhoe & beef sashimi

  • Sweet-and-salty Hanwoo mayak yukhoe (beef tartare)단짠 단짠 한우 마약육회
  • Beef sashimi (yuksashimi)육사시미

Meals₩8,000–₩15,000

  • Beef tartare bibimbap (yukhoe bibimbap)육회비빔밥₩8,000
  • Hearty galbitang (short rib soup)푸짐한 갈비탕₩15,000
  • Seoul-style bulgogi hot pot (bulgogi jeongol)한양식서울소불고기전골₩12,000

About

Hosungjeong is a butcher restaurant specialising in beef and Hanwoo, where the staff select the raw meat themselves and butcher and trim it before serving. Hosungjeong offers Hanwoo grilling cuts such as ribeye, chuck flap, boneless short rib, flank and thin-sliced nagyeopsal, Korean pork such as aged honeycomb-cut pork belly, and raw beef dishes including beef sashimi and Hanwoo 'mayak' yukhoe.

All side dishes at Hosungjeong are prepared in-house, and hutgae (oriental raisin tree) tea is served after the meal. Hosungjeong's table-and-chair group seating holds up to 50 people and high chairs are available, so Hosungjeong works for family meals and company dinners.

FAQ

What are Hosungjeong's opening hours?

Hosungjeong is open daily 11:00–23:00 (last order 21:40); there are no regular closing days.

How much is the meals at Hosungjeong?

Hosungjeong's 3 meals items cost ₩8,000–₩15,000.

Can I book a table at Hosungjeong?

Yes, Hosungjeong takes reservations and groups. Call 0507-1420-0470 to book.

Is there parking at Hosungjeong?

Yes, Hosungjeong has parking (Free parking for about 7 cars in front of the restaurant · nearby side streets and apartment complexes can also be used).

Does Hosungjeong do takeout?

Yes, Hosungjeong does takeout. It also has Wi-Fi, Separate men's and women's restrooms, Waiting area.

Is corkage allowed?

Yes, Hosungjeong allows corkage, and it is free of charge.

How many people can a group booking accommodate?

Up to 50 people. Hosungjeong has table-and-chair group seating for a minimum of 2 and a maximum of 50 people.

How many visit stories are there about Hosungjeong?

Superchart has 23 first-hand visit stories about Hosungjeong; the latest visit was on October 6, 2026.

46 visit stories about Hosungjeong

Newest first

  • Jeonju butcher's restaurant: same-day hanwoo sashimi, Hoseongjeong

    “After a trip to Jeonju Zoo, two people shared same-day-slaughtered hanwoo beef sashimi (yuksashimi, 156g, ₩20,280), a hanwoo mixed grill (296g, ₩53,280), cheonggukjang (fermented soybean stew) and cheese steamed egg, and were very happy with the carefully trimmed meat and homemade side dishes.”

    SponsoredTongs RegularOct 25, 2026

  • Hoseong-dong butcher's BBQ in Jeonju: hanwoo brisket at Hoseongjeong

    “On an evening visit with a 0 won table fee, two packs of hanwoo (Korean beef) brisket (33,120 won and 21,600 won) were grilled with green onion kimchi, pickled onions and lettuce for wraps, and the brisket was rich and tender.”

    SponsoredWaypoint GuestOct 21, 2026

  • Jeonju butcher's BBQ: hanwoo ribeye with grilled deodeok, Hoseongjeong

    “On an evening during a Jeonju trip, the writer waited for a table, then grilled hanwoo (Korean beef) ribeye and galbisal (rib finger meat), along with 2,000 won soju, ramyeon in a yellow aluminum pot and grilled deodeok root.”

    SponsoredHillside LocalOct 20, 2026

  • Jeonju Korean BBQ lunch: hanwoo sirloin vs value mix at Hoseongjeong

    “On a Thursday lunch in October, a 50,600 won pack of hanwoo (Korean beef) sirloin and a 33,000 won value hanwoo mixed grill pack were compared: the mixed grill offered more varied textures, while the hanwoo sirloin clearly won on marbling and juiciness.”

    SponsoredAnseong Saucer StrollerOct 19, 2026

  • Jeonju butcher's restaurant: galmaegisal, extra hanwoo, Hoseongjeong

    “With no table setting fee, takeout discounts and 2,500 won beer, Hoseongjeong is a dependable Korean BBQ spot for family meals and group gatherings.”

    SponsoredSmall Hours DinerOct 18, 2026

  • Jeonju Zoo BBQ lunch with my son: hanwoo & cheese at Hoseongjeong

    “After arriving at Jeonju Zoo right at opening time with a young son, the writer walked over to Hoseongjeong for lunch: a discounted hanwoo mixed grill in the 40,000 won range, grilling cheese, a bowl of rice and a beer.”

    SponsoredLate Supper MapperOct 15, 2026

All 46 stories →

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