Ikiroll Garosu-gil이끼롤까스 가로수길본점

Sinsa cheese roll katsu · tonkatsu with refill self bar

Ikiroll Garosu-gil is a roll katsu and tonkatsu restaurant on basement level 1 of 64 Gangnam-daero 152-gil, a 7-minute walk (428 m) from Sinsa Station Exit 8. At Ikiroll Garosu-gil, tonkatsu costs ₩12,500–15,500, cheese roll katsu ₩15,000–15,500 and couple sets ₩34,900–44,900, and the restaurant is open daily 11:30–21:20 (last order 20:50; break time 15:00–16:00 on Mondays and Sundays).

Today
Mon, Sun 11:30–21:20 · Tue–Sat 11:30–21:20
Getting there
Sinsa Station Exit 8 · 7-min walk (428m)
Prices
Cheese Roll Katsu ₩15,000–₩15,500 · Tonkatsu ₩12,500–₩15,500
Try
Chicken Cheese Roll Katsu ₩15,500Sweet Potato Cheese Tonkatsu ₩15,500Couple Set A ₩34,900

Key facts

Address
B1, 64 Gangnam-daero 152-gil, Gangnam-gu, Seoul서울 강남구 강남대로152길 64 지하1층
Nearest station
Sinsa Station Exit 8 · 7-min walk (428m)
Opening hours
Mon, Sun11:30–21:20break 15:00–16:00last order 20:50Tue–Sat11:30–21:20last order 20:50Open every day
Phone
0507-1403-3347
Reservations
Accepted · groups welcome
Parking
Building car park before 5 p.m. at ₩3,000 per hour (max ₩20,000); after that, nearby paid car parks
Amenities
Takeout · Wi-Fi · Separate men's/women's restrooms · High chairs · Waiting area
Links

Menu & prices

15 items · as listed Oct 2026

Cheese Roll Katsu₩15,000–₩15,500

  • Chicken Cheese Roll Katsu치킨치즈롤까스₩15,500
  • Fish Cheese Roll Katsu생선치즈롤까스₩15,500
  • Spicy Cheese Roll Katsu스파이시치즈롤까스₩15,500
  • Curry Cheese Roll Katsu카레치즈롤까스₩15,500
  • Mushroom Cheese Roll Katsu버섯치즈롤까스₩15,500
  • Kimchi Cheese Roll Katsu김치치즈롤까스₩15,000
  • Flying Fish Roe Cheese Roll Katsu날치알치즈롤까스₩15,500

Tonkatsu₩12,500–₩15,500

  • Sweet Potato Cheese Tonkatsu고구마치즈돈까스₩15,500
  • Rosé Tonkatsu로제돈까스₩15,500
  • Tonkatsu돈까스₩12,500

Couple Sets₩34,900–₩44,900

  • Couple Set A커플세트 A₩34,900
  • Couple Set B커플세트 B₩44,900

About

Ikiroll Garosu-gil belongs to Ikiroll, a roll katsu shop that started in Sinchon in 1999, and specialises in roll katsu: pork pounded flat, filled with cheese and other ingredients, rolled up and deep-fried. Alongside cheese roll katsu with fillings such as chicken, fish, curry, mushroom, kimchi, flying fish roe and spicy, Ikiroll Garosu-gil serves tonkatsu dishes like sweet potato cheese tonkatsu and rosé tonkatsu.

Ikiroll Garosu-gil uses chilled Korean Handon pork graded 1+, aged at low temperature for 192 hours and tenderised by pounding it flat with a hand mallet. All sauces at Ikiroll Garosu-gil are made in-house; the demi-glace is simmered for 72 hours from a seafood, fruit and vegetable stock, then aged for 24 hours, using a plant-based base instead of animal stock. At the Ikiroll Garosu-gil self-service bar, diners can help themselves to unlimited refills of homemade broccoli cream soup, black rice, soybean paste soup and side dishes.

FAQ

What are Ikiroll Garosu-gil's opening hours?

Ikiroll Garosu-gil opens daily at 11:30 and stays open until 21:20 (last order 20:50) Mon, Sun, and until 21:20 (last order 20:50) Tue–Sat; there are no regular closing days.

Which station is closest to Ikiroll Garosu-gil?

Ikiroll Garosu-gil is a 7-minute walk (428 m) from Sinsa Station, Exit 8. The address is B1, 64 Gangnam-daero 152-gil, Gangnam-gu, Seoul.

How much is the cheese roll katsu at Ikiroll Garosu-gil?

Ikiroll Garosu-gil's 8 cheese roll katsu items cost ₩15,000–₩15,500, 7 of them ₩15,500. Tonkatsu (5) cost ₩12,500–₩15,500.

Can I book a table at Ikiroll Garosu-gil?

Yes, Ikiroll Garosu-gil takes reservations and groups. Call 0507-1403-3347 to book.

Is there parking at Ikiroll Garosu-gil?

Yes, Ikiroll Garosu-gil has parking (Building car park before 5 p.m. at ₩3,000 per hour (max ₩20,000); after that, nearby paid car parks).

Does Ikiroll Garosu-gil do takeout?

Yes, Ikiroll Garosu-gil does takeout. It also has Wi-Fi, Separate men's/women's restrooms, High chairs, Waiting area.

How is roll katsu different from tonkatsu?

Roll katsu is pork pounded flat, filled with cheese and other fillings, then rolled up and deep-fried. Ikiroll Garosu-gil makes it from chilled Korean Handon pork graded 1+, aged at low temperature for 192 hours and flattened with a hand mallet.

What can I eat at the self-service bar?

The self-service bar offers unlimited refills of homemade broccoli cream soup, black rice, soybean paste soup and side dishes. The self-service bar at Ikiroll Garosu-gil is available to diners who order a main dish.

How many visit stories are there about Ikiroll Garosu-gil?

Superchart has 27 first-hand visit stories about Ikiroll Garosu-gil; the latest visit was on October 4, 2026.

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