Room-seat Chinese restaurant revisit for tangsuyuk, jjamppong

In short

Dongbaek is a Chinese restaurant with room seating on Gaya-ro in Gimhae, Gyeongnam. On a second visit, the writer ordered fresh sirloin tangsuyuk (sweet and sour pork), seafood jjamppong (spicy noodle soup), and jjajangmyeon (black bean noodles), ordering by photo through a tabletop kiosk pad. With many private rooms, it's a solid pick for family meals or work dinners.

Table set with tangsuyuk, seafood jjamppong, and jjajangmyeon

Good to know

Address
514 Gaya-ro, 1st floor, Gimhae-si, Gyeongnam, South Korea
Parking
Spacious underground lot behind the store, plus a separate lot on the side
Seating
Regular tables plus many private room seats
Ordering
Tabletop kiosk pad with photos at every table
Basic side dishes
Pickled radish, onion, black bean paste / warm tea served
Self-bar
Side dishes, small plates, cups, scissors, tongs available
Menu ordered
Fresh sirloin tangsuyuk, seafood jjamppong, jjajangmyeon

as written by the visitor on Sep 7, 2026

Today I went back to Dongbaek, a well-known Chinese restaurant in Gimhae with room seating!

Exterior of Dongbaek Chinese restaurant in Gimhae
Entrance of Dongbaek Chinese restaurant on Gaya-ro, Gimhae

Is parking easy at Dongbaek in Gimhae?

Dongbaek is a really famous Chinese restaurant in Gimhae! I came once before and it was so good that I went back haha. The building is huge so it's easy to spot! There's an underground parking lot behind the store, so it's convenient if you're driving. There's also another lot to the side, so parking space is generous overall!

Interior of the Chinese restaurant decorated in wood and red tones
Spacious, clean dining hall at Dongbaek
Corridor with China-themed interior design

The interior and the room seating

Dongbaek is decorated in a wood-and-red tone that really feels like you stepped into China! The whole space is clean and spacious, so it feels really pleasant. There are regular tables where you can sit comfortably, plus separate room seats for a private date, family gathering, or group meal!

Regular table seating at Dongbaek Chinese restaurant
Interior of a private room seat
Corridor of room seats for group gatherings

There are so many rooms that it seems great for a work dinner too! When I visited, there were a lot of families having meals in the rooms. Next time I want to bring my parents here too!

Self-bar with side dishes and tableware
A cleanly maintained corner of the self-bar

The self-bar and table setting

This is the self-bar! You can grab extra side dishes, small plates, cups, scissors, tongs, and so on. The self-bar is also kept really clean!

Table setting with soy sauce, vinegar, and wet wipes

Every table is set with a water cup, small saucers, soy sauce, vinegar, chili powder, tissues, and wet wipes as standard, so it's easy to use right away! Ordering is done through the kiosk pad on each table, where you look at photos and pick directly — much more convenient!

Dish menu board at Dongbaek
Menu board for jjajang and jjamppong meal options
Menu board listing lunch sets and course meals

What's on the menu?

As a proper Chinese restaurant, Dongbaek offers a wide range of dishes — tangsuyuk (sweet and sour pork), kkanpunggi (spicy crispy chicken), jeongabok, chili shrimp, yusanseul, palbochae, gochu japchae, lajogi, yangjangpi — plus meal options like jjajang, jjamppong, shrimp fried rice, japchae rice, and yusanseul rice, so there's something for every taste! They also have good-value lunch sets, quality course menus, and various value combo sets!

Tabletop kiosk pad used for ordering
Basic side dishes of pickled radish, onion, and black bean paste

After ordering on the kiosk pad, they set the table with the basic side dishes — pickled radish, onion, and black bean paste! The staff were also really friendly, and whenever I had a question or something felt off, they answered carefully so the meal was easy to enjoy.

Warm tea served before the meal

They also serve warm tea to settle your stomach before the delicious food arrives haha.

A plate of Dongbaek's fresh sirloin tangsuyuk
Cross-section of the tangsuyuk showing thick chunks of meat

How's the fresh sirloin tangsuyuk?

The fresh sirloin tangsuyuk has a batter that isn't too thick, crispy on the outside, with thick chunks of meat packed inside — dip it in the sweet sauce and it's crispy outside, chewy inside — genuinely so good!!

Seafood jjamppong packed with seafood
Noodles lifted out of the seafood jjamppong

Seafood jjamppong and jjajangmyeon

The seafood jjamppong is packed with seafood and vegetables, so the broth is incredibly refreshing and spicy — I kept scooping up more! The noodles are full of smoky wok flavor too, and pairing them with the tangsuyuk is just delicious.

A bowl of Dongbaek's jjajangmyeon
Close-up of the mixed jjajangmyeon sauce and noodles

The jjajangmyeon sauce isn't too sweet — it's a well-balanced sweet-and-salty with Dongbaek's own signature savoriness, so it disappears in no time! If you've got a big appetite, I bet it'd be great to mix the leftover sauce with rice like jjajang-bap afterward.

Table set with tangsuyuk, seafood jjamppong, and jjajangmyeon

My verdict after two visits

Last time I had raw meat ganjajang, chili shrimp, and kkanpunggi, which were all delicious, and this time's tangsuyuk, seafood jjamppong, and jjajangmyeon were great too! Pretty much every dish here is good, so I want to come back and try something else next time. It's a Chinese restaurant where it's fun to pick through a wide range of dishes. If you're looking for a place in Gimhae with tasty Chinese course meals or room seating, I really recommend giving Dongbaek a try!

Where it is

Dongbaek동백

514 Gaya-ro, 1st floor, Gimhae-si, Gyeongnam, South Korea경상남도 김해시 가야로 514 1층

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