Cheongju Korean restaurant with a self-serve bar: Oneul Haru

Oneul Haru in Gagyeong-dong, Cheongju: parking and exterior

There is plenty of parking in the restaurant building's basement, so it is easy to visit by car! When you are looking for a lunch spot in Gagyeong-dong, Cheongju, you can come by comfortably without parking stress!

The exterior has a clean, modern feel! Thanks to the sign that is easy to spot from afar, even first-time visitors can find the restaurant without difficulty! Its tidy exterior really captures the feel of a neat, home-style restaurant!

I also liked that you can look over the menu outside before going in!

What is the dining room like?

The dining room is spacious and pleasant, with generously spaced tables for a comfortable meal! The wood tones and clean interior come together to create a cozy feel!

Oneul Haru menu and order

• Gochujang bulgogi gondre sotbap (stone-pot rice with seasoned thistle greens)
• Grilled fish gondre sotbap (stone-pot rice with seasoned thistle greens)

Side dishes and fried snacks at the self-serve bar

The self-serve bar is also kept very well! A variety of side dishes are neatly prepared, including fresh baby napa cabbage, peppers, cabbage salad, nabak kimchi (water kimchi with sliced radish), and pickled onions!

There is also tteokbokki (spicy stir-fried rice cakes), freshly fried crispy eggplant, and fried mushrooms, all available for you to help yourself to!

The basic gondre sotbap set

The gondre sotbap comes with seasoning sauce, roasted seaweed, stir-fried anchovies, stir-fried zucchini, nabak kimchi, and warm miyeokguk (seaweed soup), all great alongside the rice! You can also have baby napa cabbage and fresh ssam vegetables for wraps, making for a healthy and generous spread!

There is a huge amount of gondre in the rice!

Gochujang bulgogi gondre sotbap

The side dishes differ by menu, and the gochujang bulgogi comes with baby napa cabbage!

The gochujang bulgogi, stir-fried in a special sweet-and-spicy sauce, is perfect for waking up your appetite!

Top the freshly cooked stone-pot rice, fragrant with gondre, with seasoning sauce and gochujang bulgogi, and it is the ultimate rice thief! The meat has no unpleasant smell at all and a great chew, making it a thoroughly satisfying lunch choice in Gagyeong-dong, Cheongju!

A clean-tasting grilled fish gondre sotbap set

The grilled fish comes with roasted seaweed instead of baby napa cabbage!

The grilled fish arrives nicely cooked: crisp on the outside and moist inside! Sprinkle the golden fish flesh with a little lemon juice and dip it in wasabi soy sauce, and its nutty flavor fills your mouth!

It pairs wonderfully with the savory gondre sotbap, and I strongly recommend it to anyone who enjoys lighter Korean food!

A neat, generous meal in Gagyeong-dong

Oneul Haru is a Korean restaurant in Gagyeong-dong with an appealing combination of neat side dishes, a fresh self-serve bar, and savory gondre sotbap! Both main dishes, the gochujang bulgogi and grilled fish, taste excellent, while the clean facilities also make it a nice choice for gatherings or family meals! If you want a thoughtful, generous meal, do visit Oneul Haru in Heungdeok-gu, Cheongju!