Jamsil sundae gukbap restaurant, ₩32,000 lunch set for two: Boseung
In short
Boseung Hoegwan Bangi Branch is a 24-hour sundae gukbap (pork and blood sausage soup) restaurant in Bangi-dong, Seoul, between Jamsil Station and Seokchon Lake. At a weekday lunch the writer ordered the sundae gukbap set for two (₩32,000) and seasoned water mandu (₩4,000), eating warm pork jowl kept heated by a flame under the plate, glass-noodle sundae and vegetable sundae in turn with the soup. When one bowl of gukbap is not enough for lunch, the set at Boseung Hoegwan Bangi Branch is the answer.

Good to know
- Location
- 1st floor, 101 Ogeum-ro, Songpa-gu, Seoul (near Jamsil Station and Seokchon Lake)
- Hours
- Open 24 hours
- Ordered
- Sundae gukbap set for two ₩32,000, seasoned water mandu ₩4,000
- Takeout
- Available for the whole menu
- Ordering
- Tablet ordering at the table
- Lunch scene
- Full on weekday lunches with fast turnover; many solo diners
- Price reference
- ₩32,000 ≈ $23 · ₩4,000 ≈ $2.9 (2026-09-19)
as written by the visitor on Sep 18, 2026
Why the sundae gukbap set won lunch near Jamsil Station
I had the sundae gukbap (blood sausage soup) set at Boseung Hoegwan Bangi Branch for lunch near Jamsil Station. I picked it because I wanted something a bit more filling than just a bowl of gukbap for lunch, and the moment the table filled up with sundae gukbap plus pork jowl and sundae, I knew I was in for a real meal!!!
You know those days when, no matter how much you think about lunch, you end up craving something hot and hearty? This was exactly that kind of day ^^

There's also a popular drinking-side dish on the menu — bone gamjatang (pork bone stew).

Where Boseung Hoegwan Bangi Branch is and its 24-hour hours
Boseung Hoegwan Bangi Branch is at 101 Ogeum-ro, 1st floor, Songpa-gu, Seoul, and it's easy enough to reach from both Jamsil Station and Seokchon Lake. Since it's open 24 hours, it's a great option not just for lunch but also late at night when you're craving a hot bowl of gukbap.
There are plenty of lunch and dinner options, and the whole menu is available for takeout!


You can go simple with a boiled pork gukbap or sundae gukbap, or go hearty like we did with the pork jowl set ^^

This is the big menu board outside. It's split into rice-table dishes and drinking-table dishes ^^

Weekday lunch waiting times and solo diners
I visited Boseung Hoegwan Bangi Branch on a weekday lunch and it was fully booked. Even so, seats free up quickly, so you only need to wait a little. The staff move fast, so tables get cleared and reset in no time!
There were also a lot of solo diners ~

How to eat Boseung Hoegwan's gukbap at its best

There's a Naver receipt review event running too, so keep that in mind ^^ The interior is clean and you can order easily from a tablet right at the table ~

What is on the menu at Boseung Hoegwan Bangi Branch?
The menu at Boseung Hoegwan Bangi Branch is split into rice-table dishes and drinking-table dishes. On the rice-table side there's the sundae and pork jowl set, and the gukbap menu includes sundae gukbap, boiled pork gukbap, pork jowl gukbap, offal gukbap, bone haejangguk, jiok gukbap, hangover ramyeon, badger gukbap, a solo special set, and samgyetang (ginseng chicken soup).
- Extras: sliced head meat, fire-grilled meat, sundae plate, pollack salad, seasoned mandu, self-serve rice balls
- Drinking-table dishes: bone gamjatang, sundae and gopchang hot pot, assorted boiled meats, stir-fried sundae and gopchang, boiled sundae and head meat, boiled sundae and pork jowl, mung bean pancake and seafood scallion pancake, sulguk (drinking soup)
- Drinks: soju, Cheongha, Maehwasu, beer, bokbunja, Jipyeong makgeolli, Baekseju, soft drinks


What we ordered and what it cost
- Sundae gukbap set for two ₩32,000
- Seasoned mandu ₩4,000
I was glad I ordered the sundae gukbap set, because of the pork jowl and sundae that came with it ^^


A spoonful of hot sundae gukbap broth followed by a piece of pork jowl was such a good combo haha. The glass-noodle sundae and the vegetable-stuffed sundae also came along, so there was the fun of tasting a little of everything!

Pork jowl that stayed warm to the last bite
The pork jowl and sundae sat on a plate with a flame lit underneath, so they stayed warm until we finished the meal — a small touch that I really liked ~ The pork jowl was moist and tender, with a chewy bite that got better the more you chewed it!
The side dishes came out clean and simple too: napa cabbage kimchi, cubed radish kimchi, two sauces, and chives ^^



Watching the sundae gukbap bubble away in its hot stone bowl made me hungry all over again lol. The seasoned mandu we ordered was tasty too!


How was the sundae gukbap broth?
Tasting the broth first, Boseung Hoegwan Bangi Branch's sundae gukbap was rich but clean, with no gamey smell, and loading it up with chives brought out even more flavor ^^ There was plenty of meat and sundae too, so just mixing in rice with it alone would've been filling ~




When to order the set instead of a single bowl of sundae gukbap
The sundae gukbap set felt so much more filling than eating sundae gukbap alone ^^ Warming up on the soup and alternating with pork jowl and sundae, I never got tired of it right to the end ~ The kimchi and cubed radish kimchi were great to pair with the soup along the way too, especially the crunchy radish kimchi against the rich broth!
I think I'll come back to this on a day when I want to eat more than just an ordinary bowl of sundae gukbap ~

If you're looking for a good lunch spot near Jamsil Station or craving a hearty bowl of gukbap in Bangi-dong, give Boseung Hoegwan Bangi Branch a try ^^
Where it is
101 Ogeum-ro, 1st floor, Songpa-gu, Seoul, South Korea서울특별시 송파구 오금로 101 1층









