Suwon sundaeguk restaurant open 7am on weekends with kids: Gohyangok
In short
Gohyangok Spicy Sundaeguk Suwon Omokcheon Branch is a sundaeguk (pork and blood sausage soup) restaurant in Gwonseon-gu, Suwon, serving two versions — spicy and mild — in a broth simmered with hwangchil tree. On a late Sunday morning the writer ordered the spicy sundaeguk for 12,000 won, the mild sundaeguk for 11,000 won and a hinoki cypress steamed platter for 7,000 won, and even a child who cannot eat spicy food finished the mild bowl. Gohyangok opens at 7am on weekends, making it a solid choice when you want a hot bowl of soup early in the day.
Good to know
- Address
- 1F, 4 Seosuwon-ro, Gwonseon-gu, Suwon-si, Gyeonggi-do
- Hours
- Weekdays 08:00–24:00, weekends 07:00–24:00 (last order 23:00)
- Spicy sundaeguk
- 12,000 won
- Mild sundaeguk
- 11,000 won
- Hinoki cypress platter
- 7,000 won
- Parking
- Private lot, room for 30+ cars at once
- Other
- Groups welcome, takeout and reservations / high chairs available / self-serve bar
as written by the visitor on Sep 20, 2026
Woke up late on a Sunday morning What should I eat? I'm craving something hot and hearty like guk-bap (soup with rice)!
What kind of place is Gohyangok Spicy Sundaeguk in Omokcheon-dong, Suwon?
Gohyangok Spicy Sundaeguk Suwon Omokcheon Branch is a sundaeguk (blood sausage soup) restaurant at 4 Seosuwon-ro, Gwonseon-gu, Suwon-si, Gyeonggi-do. It's a well-known spot in Suwon for its rich, spicy sundaeguk that I've come back to many times.
- Sits right where the Gosaek-dong, Omokcheon-dong, and Bongdam neighborhoods overlap!
- Walkable along the trail by Hwangguji stream, directly facing "Old Ferry Donut"
- Weekdays 08:00–24:00 / Weekends 07:00–24:00, last order 23:00
- Groups welcome, takeout, reservations available
Inside Gohyangok: the dining room and atmosphere
It's in Omokcheon-dong, which is quite a distance from my house, but Gohyangok's spicy sundaeguk is so good I couldn't resist coming back ❤ The place is spacious, and the tile-roofed eaves give it a stylish, traditional Korean touch.
What especially caught my eye was the restaurant's own wide parking lot — room for 30+ cars at once, so convenient!
The interior is spacious, comfortable, and has a somewhat sleek, modern sundaeguk-restaurant vibe — but the taste is the real deal 🧡 That makes it even better 😍
The mix of cozy wood tones and white tones gives it a clean, tidy feel. On weekday lunches this is a line-up spot, so waiting is a must! The space is big and comfortable enough for group gatherings, work dinners, family outings, solo meals, dates — any occasion.
We took the seat we were shown to.
The menu: spicy sundaeguk or mild sundaeguk
Suwon sundaeguk favorite Gohyangok Spicy Sundaeguk simmers its broth deep with its signature hwangchil tree stock, and offers both a spicy version — bold from the first spoonful — and a mild version with a clean, milky broth, which makes it great for visiting with kids! There's also a wide range of other dishes like hwangtae haejangguk (dried pollack hangover soup), siraegi sundaeguk (dried radish greens sundaeguk), spicy naejang gukbap (offal soup), and nostalgic hamburg steak, so there's plenty to choose from depending on your taste!
The side menu is just as varied and delicious — fragrant hinoki cypress steamer bossam (boiled pork), hinoki sundae (blood sausage), the combined hinoki platter, signature squid sundae, buckwheat pancakes, seasoned pollack roe salad, and more ❤
The basic side dishes are neat and tidy too. Thin noodles to mix into the soup are a nice touch! And the clean yeolmu baek-kimchi (young radish white kimchi) was so tasty.
What we ordered at Gohyangok and what it cost
- Spicy sundaeguk ₩12,000
- Mild sundaeguk ₩11,000
- Hinoki cypress platter ₩7,000
The spicy sundaeguk, mild sundaeguk, and hinoki cypress platter we ordered arrived!!! Hearty bubbling stone-pot sundaeguk packed full — just seeing it made my heart warm haha.
Boiled pork bossam, abai sundae (Hamgyong-style blood sausage), rib dumplings, and kimchi pancake all together — a varied spread you can enjoy at once. This hinoki platter comes with a coupon you can get by searching "Gohyangok Spicy Sundaeguk" on Naver, so be sure to use it and get it as a freebie :)
A generous, full-hearted spread of soup — even the kid ate well and it felt nutritious, so glad we came~~
Gohyangok's spicy sundaeguk comes out already seasoned hot. It arrives quickly too, so it's great for a fast lunch when you're busy~!
The mild sundaeguk is clean-tasting enough that kids who can't handle spice can finish it in no time~~
How were the hinoki platter and the somyeon noodles?
At the very bottom of the hinoki steamer sits crunchy bean sprouts, topped with all the special dishes — tender boiled pork bossam, properly made abai sundae, kimchi pancake — all delicious.
Putting the thin noodles in first and digging right in — now that's a real food expert 👍 Adding the noodles makes the soup even more filling.
The stone pot is packed with clean, hearty head meat and sundae, and the rich broth has no off-flavor at all — you can taste the nourishment in it!
One sip of the spicy sundaeguk broth and you feel totally cleared out! Great for a hangover cure~~ Pairing abai sundae with yeolmu baek-kimchi balances the rich, savory sundae with the crisp, clean taste of the radish greens — so good!
No reused side dishes, plus a self-serve bar
Leftover side dishes are never reused. Eat with peace of mind! Such a reassuring sign, I love it 👍❤ A place that's neat, clean, and does things hygienically well~
At the self-serve bar they've set out seokbakji (radish kimchi), kimchi, yeolmu mul-kimchi (watery radish kimchi), chili peppers, sauces, scissors, small plates, and more — just help yourself whenever you need.
The Naver review event at Gohyangok
Leave a Naver receipt review and you can get a free melona or ssangssangbar (twin popsicle bar) — worth noting~!
Baby chairs are also on hand, so it's easy to visit with kids.
Why Gohyangok works for an early weekend breakfast with kids
After the meal there's sweet instant coffee available, perfect for a fragrant sip to cleanse the palate. With a clean, deep broth steeped from hwangchil wood, and quality abai sundae, boiled pork, and head meat cooked with real care — this is a true sundaeguk gem! Once you try it, the flavor keeps calling you back for more — that's Gohyangok Spicy Sundaeguk Suwon Omokcheon Branch. On weekends it opens from 7am, so it's great when you need an early meal too!! My kid ate happily here, so I recommend this Suwon sundaeguk favorite for visiting with children.
Where it is
4 Seosuwon-ro, 1F, Gwonseon-gu, Suwon-si, Gyeonggi-do, South Korea경기도 수원시 권선구 서수원로 4 1층
