Bucheon Korean BBQ with a no-splatter grill: Cham Dwaejitgan
In short
Cham Dwaejitgan Bucheon Sinjung-dong Branch is a 24-hour Korean BBQ restaurant in Bucheon, Gyeonggi, near Sinjung-dong Station. I ordered three servings of pork belly with steamed egg, soybean paste stew, rice, and review-event fried rice while staff handled the grilling. Verdict: an easy, satisfying pork belly feast without oil splatters.

Good to know
- Hours
- Open 24 hours
- Order
- 3 servings of pork belly
- Sides
- Steamed egg, soybean paste stew, fried rice
- Seating
- Large interior with ample seating for company dinners and groups
- Event
- Ordered fried rice through the review event
as written by the visitor on Sep 9, 2026
A 24-hour pork belly spot in Sinjung-dong Station’s food alley
Cham Dwaejitgan Bucheon Sinjung-dong Branch, a Bucheon pork belly gem that everyone around Sinjung-dong Station is buzzing about for its delicious meat.

Junteri headed out too 🐷 Let’s go go go—and I went for a feast!!
Cham Dwaejitgan Bucheon Sinjung-dong Branch is by the Lotte Department Store food alley near Sinjung-dong Station 🌟 The restaurant is huuuuge, too. More than anything, have you heard of a meat restaurant open 24 hours?
Before heading inside, Junteri spotted a message that caught my eye right away 👀 It was all about three special things!! First, they grill with true charcoal smoked with rice husks (?), second, they use only quality Korean pork, and third, clean hygiene plus good ingredients—great. Those words about running the place with the same care as if feeding their own family made me happy before I even walked in.
The interior is every bit as huge as it looked from outside!! It was so crowded and hectic that I couldn’t take photos 😅 With its spacious interior and lots of seats, this Sinjung-dong Station meat restaurant in Bucheon can handle company dinners, group gatherings, and group meals. I totally recommend Cham Dwaejitgan as a company-dinner venue 👍🏻
Three servings of pork belly and neat side dishes
Junteri grabbed a seat and immediately started scanning the menu. They have black pork and Boseong green-tea pork too!!
And Junteri’s pick was?! My favorite, pork belly!! I choose you!! Three servings of pork belly, please.






After ordering, the kind staff set out the basic side dishes and sauces ☺️ Such neatly arranged banchan (Korean side dishes).

If you run short on any side dishes while eating, there’s a self-serve bar off to one side!! Just help yourself to as much more as you’ll eat!!
A grilling service that cooks it all the way through
Then came the star of the day: Cham Dwaejitgan pork belly. Once the meat arrives, you normally have to get busy grilling, right?!
But there’s no need!! Nope!! Why?! The staff grilled everything, from start to finish.




With the grilling service, Junteri was happy happy not having to grill meat today 😏 They grilled it so well. Then they set the beautifully grilled meat beside the grilled side dishes so nicely and conveniently—absolutely perfect.

Shall we eat now? Slurp 😆 First, a little salt on the meat; after that, nonstop bites with the side dishes—nom nom nom!!

Maybe pork belly tastes even better when someone else grills it 😂 I just couldn’t put my chopsticks down. Seriously, ridiculously delicious.
Just as the owner of this Bucheon Sinjung-dong pork belly favorite said, I could taste the ultimate juiciness. Best of all, the handmade grill kept the oil from splattering—great. I really loved it!! Oil splatters sting and hurt, you know.

At Cham Dwaejitgan Bucheon Sinjung-dong Branch, you can enjoy delicious meat comfortably, without getting hurt. Very nice, two thumbs up.

Steamed egg, soybean paste stew, and fried rice too
Next, these two sides were just as delicious as the meat!! Steamed egg and doenjang-jjigae (soybean paste stew)—even the sides are amazing here.
Meat, steamed egg, and soybean paste stew: that trio makes rice impossible to resist 🍚 So of course I ordered a bowl too.


And, of course, drinks drinks drinks—ahh, cheers. If you don’t have a drink with delicious food, what are you? A sinner.




I couldn’t stop, so turbo mode activated (?) I polished off every bit of the white rice (!) and even ordered fried rice through the review event—completely cleared.

After that storm of a meal, what did I think (?) You don’t need to go far. Bang bang: Cham Dwaejitgan is Bucheon’s best pork belly restaurant and the best meat spot for company dinners.

I’ll be back, back, back for pork belly. Adding Cham Dwaejitgan to Junteri’s regulars list ✍️
Where it is
68 Jungdong-ro 262beon-gil, Wonmi-gu, Bucheon, Gyeonggi, South Korea경기도 부천시 원미구 중동로262번길 68 1층










