Monjayaki teppanyaki set with volcano potato in Hongdae: Jojo Yeonnam

In short

Jojo Yeonnam Branch is a Japanese teppanyaki restaurant near Hongdae's Exit 3 in Yeonnam-dong, Seoul. The blogger ordered the monjayaki set for two — mentaiko monjayaki, spicy karai yakisoba, and volcano potato — cooked tableside on a hot iron griddle. Verdict: 5 out of 5, real monjayaki flavor from Japan found right in Yeonnam-dong.

Interior with a genuine Japanese teppanyaki restaurant atmosphere

Good to know

Location
1F, 255-1 Donggyo-ro, Mapo-gu, Seoul, South Korea
Nearest station
Hongik University Station Exit 3
Business hours
11:30–22:00
Break time (Mon–Fri)
15:20–17:00, last order 14:30 / 21:00
Break time (Sat–Sun)
16:00–17:00, last order 15:10 / 21:10
Signature menu
Okonomiyaki, mentaiko monjayaki, karai yakisoba
Ordered
Monjayaki set for two (mentaiko monjayaki, karai yakisoba, volcano potato)
Parking
Not available
Restroom
Available

as written by the visitor on Sep 7, 2026

Today I visited a hot teppanyaki spot in Yeonnam-dong run by the very chef who showed off amazing skills as the 'Teppanyaki Chief' on Culinary Class Wars 2 — Jojo Yeonnam Branch!! 🥢🔥

Vertical photo of the Jojo Yeonnam Branch exterior
Horizontal photo of the Jojo Yeonnam Branch entrance

Jojo Yeonnam Branch location and hours

  • Location: 1F, 255-1 Donggyo-ro, Mapo-gu, Seoul, South Korea
  • Nearest station: Hongik University Station Exit 3
  • Business hours: 11:30 – 22:00
  • Mon–Fri break time 15:20–17:00 / last order 14:30, 21:00
  • Sat–Sun break time 16:00–17:00 / last order 15:10, 21:10
  • Signature menu: okonomiyaki, mentaiko monjayaki, karai yakisoba
  • Feature: an authentic Japanese teppanyaki restaurant run by the Teppanyaki Chief from Culinary Class Wars 2, with a large griddle at every table
  • Parking X / Restroom O

Big griddles at every table, the atmosphere

Interior of Jojo Yeonnam Branch with built-in griddles
Interior with a genuine Japanese teppanyaki restaurant atmosphere

The moment I walked in, I could feel the lively vibe of a genuine teppanyaki restaurant straight out of Japan! Every table has a large griddle neatly built in,

Large griddle set at every table
Seats where you can watch cooking right in front of the griddle

and you get to watch the staff cook right in front of you with flashy skill, so both your eyes and ears are entertained haha. It's also a perfect vibe for a Yeonnam-dong date course!

Basic setup & menu

Menu at Jojo Yeonnam Branch
Basic table setup with water cup, chopsticks, mini spatula, and pickled radish

Once seated, you get water, cups, chopsticks, bowls, a cute mini spatula, and pickled radish to whet your appetite as the basic setup! I skimmed the menu and immediately ordered the most popular and filling option, the monjayaki set for two, lol.

What's in the monjayaki set for two

Today's order — monjayaki set for two (mentaiko monjayaki, karai yakisoba, volcano potato)

Volcano potato

Volcano potato topped with soft-boiled egg and cheese
A bite of volcano potato mixed with egg yolk

First up as a kind of appetizer, the volcano potato!! Soft mashed potato topped with a soft-boiled egg, special sauce, and cheese all cascading down like a waterfall — the visual alone got me lol. Pop the yolk, mix it into the potato, and take a bite: it's so creamy and savory that you're already impressed before the main dishes even arrive haha.

How spicy is the karai yakisoba

Karai yakisoba stir-fried on the griddle

Next, the karai yakisoba, stir-fried right on the hot griddle and looking delicious! It's packed with plump shrimp, squid, meat, and crunchy cabbage. The spicy special sauce is soaked all through the noodles, so there's zero greasiness and the savory flavor just explodes!! Break the soft-boiled fried egg on top and mix it in, and the balance of spicy and savory is a work of art lol. Spice level: milder than Shin Ramyun!!

Mentaiko monjayaki

Mentaiko monjayaki batter being cooked on the griddle

And now, today's star, the mentaiko monjayaki!! A batter loaded with big chunks of mentaiko (seasoned pollock roe), salty cheese, cabbage, and kirimochi (sliced rice cake) gets stir-fried right on the griddle with flashy skill by the staff!

Since this place carries the know-how of the Teppanyaki Chief from Culinary Class Wars 2, watching the cooking process itself was genuinely fun haha.

Close-up of the finished mentaiko monjayaki on the griddle

The finished mentaiko monjayaki!! Once the timer goes off, you can dig in!! Scrape it up with the little spatula and pop it in your mouth! The outside is chewy and crisp, the inside soft, and the salty pop of mentaiko blends with the savory richness of the cheese for real addictive stuff lol. Scraping up the slightly crisped bits stuck to the griddle bottom is pure joy too, lol.

I've eaten a lot of monjayaki in Japan!! I never expected to taste that flavor in Korea. It was genuinely delicious!!!

Pros & rating

  • Standout teppanyaki quality that shows the skill of the Teppanyaki Chief from Culinary Class Wars 2
  • A unique Yeonnam-dong date spot with both visual and eating enjoyment
  • A filling and generous monjayaki set

Rating 5 out of 5: ★★★★★ I went in with huge expectations after watching Culinary Class Wars 2, and it exceeded them!! If you want to try proper, authentic monjayaki and teppanyaki in Yeonnam-dong, definitely head to Jojo Yeonnam Branch! 💕

Where it is

Jojo Yeonnam Branch죠죠 연남점

1F, 255-1 Donggyo-ro, Mapo-gu, Seoul, South Korea서울특별시 마포구 동교로 255-1 1층

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