Gwangalli Korean BBQ date with a Gwangan Bridge view: Haean Sutbul
In short
Haean Sutbul Galbi Gwangalli Main Branch (해안숯불갈비) is a charcoal-grilled galbi (Korean ribs) restaurant on Namcheonbada-ro in Suyeong, Busan, facing Gwangalli Beach with a direct view of Gwangan Bridge. The writer booked ahead for a day-off date and ordered the pork galbi set for 2–3 people (2 portions raw galbi plus 2 portions marinated pork galbi). The writer also enjoyed the grilled pork tail from the review event and the japchae (glass noodle stir-fry) refilled by kiosk. Verdict: the raw galbi tastes purely of the meat and the marinated pork galbi is sweet and savory, making Haean Sutbul Galbi the writer's favorite BBQ spot in Gwangalli.

Good to know
- Getting there
- Geumnyeonsan Station Exit 1 · 5-min walk (store listing, Oct 7, 2026)
- Address
- 1F, 35 Namcheonbada-ro, Suyeong-gu, Busan
- Getting there
- About 380 m from Exit 1 of Geumnyeonsan Station
- Hours
- Daily 17:00–01:00 (next day)
- Last order
- 00:00
- Parking
- No on-site parking (use nearby parking lots)
- Facilities
- Groups, takeout and reservations available; high chairs; separate men's and women's restrooms
- What we ordered
- Pork galbi set for 2–3 people (2 portions marinated pork galbi + 2 portions raw galbi)
- Review event
- Free grilled pork tail when you write a review
- Side dishes
- Unlimited basic side dishes, refills ordered via kiosk
- Waiting
- Check the waitlist on Catch Table
as written by the visitor on Oct 9, 2026
It was my day off, so I headed to Gwangalli! I really wanted to see the sea haha. I wanted dinner too, so I tried Haean Sutbul Galbi (해안숯불갈비), a galbi place in Gwangalli, and I was super satisfied!
Where is Haean Sutbul Galbi, and what are the hours?
Haean Sutbul Galbi is at 35 Namcheonbada-ro, Suyeong-gu, Busan, on the 1st floor, about 380 m from Exit 1 of Geumnyeonsan Station. It's open daily from 17:00 to 01:00 the next day, with last order at 00:00.
- Address: 35 Namcheonbada-ro, Suyeong-gu, Busan (1st floor)
- Getting there: about 380 m from Exit 1 of Geumnyeonsan Station
- Hours: daily 17:00 to 01:00 (next day)
- Last order: 00:00
- Parking: none at the restaurant (use nearby alternative parking lots)
- Facilities: groups welcome, takeout, reservations, baby chairs, separate men's and women's restrooms
Right in front of Gwangalli Beach, with a Gwangan Bridge view
Haean Sutbul Galbi sits right in front of Gwangalli Beach!

You can see Gwangan Bridge right in front of you! The location is so good 💛 Take a look at the pretty bridge before you go 〰️🌊🌊
Waiting at Haean Sutbul Galbi: should you book ahead?
The restaurant is usually busy, so I'd recommend checking the waitlist on Catch Table before you go. We booked ahead, and luckily there was no wait haha. It's normally crowded, so check the Catch Table waitlist first!
A roomy interior that works for company dinners and group bookings


The inside is spacious, so it's great for family meals and company dinners haha. We came for a date~ 🤩
Haean Sutbul Galbi menu: which set did we order?
The menu also has set meals. We ordered the pork galbi set for 2–3 people, which comes with 2 portions of pork galbi and 2 portions of raw galbi!


Free grilled pork tail when you write a review ✨
If you join the review event, they give you grilled pork tail as a free extra. Write a review and try the pork tail 😊


How to eat it for the best flavor ✔️
Unlimited basic side dishes, with japchae refills by kiosk
Even the basic side dishes are unlimited 👍 You can order refills on the kiosk at your table haha.


The japchae (glass noodle stir-fry) was so good that I ended up refilling it twice..~


How was the raw galbi?
Our set came with 2 portions of raw galbi and 2 portions of pork galbi! We grilled the raw galbi first~

They put the pieces on one by one like this haha. Grilling was the job of my companion today.




Dipping the raw galbi in salt was so nutty and delicious... raw galbi lovers will cry. Along with the pork tail from the review event 🩷
After the grill swap: marinated pork galbi and pork tail
Once you finish the raw galbi, just ask them to swap the grill plate. After the swap, they put the meat on one piece at a time haha.

While grilling, they put on the marinated pork galbi too~ I loved eating the japchae together with the marinated pork. I ate both refills all by myself, hehe
The owner complimented us. Said I grill pork galbi well hahahaha

First time trying pork tail, and wow, it's so good 🩷🩷🩷🩷




The pork galbi marinade isn't too salty, it's sweet with a deep savory kick, the kind of flavor that keeps your chopsticks going 🤤🤤

We finished everything in no time. This is my favorite BBQ place in Gwangalli, isn't it??? 🤭

There was candy at the counter, so we each had one haha.
Honest review of Haean Sutbul Galbi in Gwangalli
The raw galbi was great for enjoying the pure taste of the meat haha. With the marinated pork galbi, the sweet sauce kept me reaching for more! The japchae was so good too that I refilled it one more time! Not just the main dishes, the sides were satisfying as well 😉
Above all, the location is wonderful, with Gwangalli Beach right in front. You can have a meal and enjoy the sea view too, which made me like it even more. I'd recommend it for family meals, company dinners and dates! If you want good meat near Gwangalli, it's worth a visit 🫶
Where it is
35 Namcheonbada-ro, Suyeong-gu, Busan, South Korea (1st floor)부산광역시 수영구 남천바다로 35 1층





