Jjageuli with pork cutlet add-on at 1992 Deopbap, Gangnam

In short

1992 Deopbap & Jjageuli Gangnam Main Branch is a Korean restaurant on Gangnam-daero 84-gil near Gangnam Station in Seoul. On a third visit, the writer ordered the deumppuk jjageuli (thick pork and tofu stew) for ₩13,500 and added a pork cutlet for ₩5,000, getting rice, fried egg, radish pickle, kimchi and seaweed flakes all in one set. The spicy jjageuli paired with crispy pork cutlet made for a filling solo lunch or dinner near Gangnam Station.

Main photo of 1992 Deopbap & Jjageuli Gangnam Main Branch near Gangnam Station

Good to know

Location
6 Gangnam-daero 84-gil, 1st floor, Gangnam-gu, Seoul
Hours
Weekdays 10:30–22:00 / Weekends 10:30–23:00
Parking
Nearby public parking lots
Deumppuk jjageuli
₩13,500
Pork cutlet add-on
₩5,000
Drink
₩2,000

as written by the visitor on Sep 7, 2026

Main photo of 1992 Deopbap & Jjageuli Gangnam Main Branch near Gangnam Station

1992 Deopbap & Jjageuli Gangnam Main Branch

📍 Location 6 Gangnam-daero 84-gil, 1st floor, Gangnam-gu, Seoul, 1992 Deopbap & Jjageuli ⏰ Hours Weekdays 10:30 - 22:00 Weekends 10:30 - 23:00 🅿️ Parking Nearby public parking lots

A solo-dining spot in Gangnam: 1992 Deopbap & Jjageuli Gangnam Main Branch 🍚

I was looking for somewhere to eat alone in Gangnam and ended up at 1992 Deopbap & Jjageuli Gangnam Main Branch. When you think of solo-dining menus you usually picture a simple rice bowl or soup, but here rice + fried egg + jjageuli (thick stew) + side dishes all come out neatly as one set, which makes for a really satisfying meal! This was already my third visit.

Interior view of 1992 Deopbap & Jjageuli Gangnam Main Branch

It's not awkward to visit alone, and the menu composition is so solid that it's great when you want a proper meal in Gangnam.

Restaurant interior with Korean-style decor

What's the atmosphere like?

The interior has a Korean feel to it. There were a lot of foreign visitors too.

Interior decorated in an Asian style
Seating area at 1992 Deopbap & Jjageuli Gangnam Main Branch
Interior view with many solo diners

There were really a lot of people dining alone! The inside is nicely done up in an Asian style, and the music was even a gayageum (traditional zither) version, which made it feel even more Korean.

The full deumppuk jjageuli set laid out on the table

What I ordered and how much it cost

Deumppuk jjageuli (₩13,500) Pork cutlet add-on (₩5,000) Drink (₩2,000)

Close-up of the thickly cooked deumppuk jjageuli

🌶️ Deumppuk jjageuli

The main jjageuli, true to its name, isn't too watery — it's cooked down thick. As you can see in the photo, it's loaded with plenty of tofu and meat, and putting meat on a piece of tofu, mixing it all with rice and the jjageuli broth — yeah, it was definitely a rice-thief kind of dish.

Jjageuli filled with tofu and meat

The side dish of dried radish kimchi (mumallaengi) was delicious too.

Side dishes including dried radish and kimchi

You just sprinkle the seaweed flakes over your rice.

Seaweed flakes to sprinkle over rice

The rice comes with a fried egg right on top, and it looked delicious just from the visual. Compared to plain white rice, eating it together with the fried egg softened the spicy taste of the jjageuli nicely. The portion of rice was also generous enough for a full meal.

A bowl of rice topped with a fried egg

What was good about eating alone here

When you go to a restaurant alone, the seating or atmosphere can feel a bit awkward, but this kind of rice bowl/jjageuli menu is great for a clean solo meal. Since the whole set comes out together, there's no need to order separately, and with rice, the main dish and side dishes all included, it's a composition that fits especially well for a Gangnam office worker's lunch or a solo meal.

A spoonful of jjageuli and rice together

The red seasoning went really well with the rice.

Rice mixed with the red-seasoned jjageuli

Eating just the jjageuli alone can get a little monotonous, but pairing it with the side dishes in between was nice, and the combo of wrapping rice and jjageuli together in seaweed worked really well too.

Wrapping rice and jjageuli in seaweed

Is adding pork cutlet as a side worth it?

I also added pork cutlet as a side dish. Crispy pork cutlet paired really well with a spicy dish like jjageuli. Taking a bite of pork cutlet, then eating jjageuli with rice, was great.

Plate of the added pork cutlet side

If you're dining alone and feel like just the main dish isn't quite enough, I'd recommend adding the pork cutlet side. It makes the meal much more filling, and it was a satisfying option for a Gangnam office worker's lunch too.

Cross-section of the crispy fried pork cutlet

It was fried nice and crispy — genuinely delicious.

Pork cutlet served alongside the jjageuli set

I'm normally not a big eater, but I kept going back for more. So good!!!!

거의 다 비운 짜글이 한 상

One-line review

A place with spicy jjageuli, fried egg and rice all served neatly as one set — a filling solo-dining option in Gangnam.

  • 🍚 Anyone looking for a comfortable place to eat alone in Gangnam
  • 🍚 People who prefer thick, less-watery jjageuli over soupy stews
  • 🍚 Fans of spicy Korean food with rice
  • 🍚 Those who prefer a full set with side dishes over a single bowl
  • 🍚 Anyone looking for a filling lunch or dinner option in Gangnam

Where it is

1992 Deopbap & Jjageuli Gangnam Main Branch1992 덮밥&짜글이 강남본점

6 Gangnam-daero 84-gil, 1st floor, Gangnam-gu, Seoul, South Korea서울특별시 강남구 강남대로84길 6 1층 1992덮밥&짜글이

Open in Google Maps

Local places · Restaurants