Areas · 440 stories

Gangseo, Busan

Cafés, restaurants and places in Gangseo, Busan, written by bloggers who went there.

Superchart has 440 reviews of places in Gangseo, Busan; most are restaurants, cafés.

restaurants in Gangseo, Busan 11 places · 432 reviews

  1. Soosung Susan 99 reviews
  2. Mifendang Myeongji 94 reviews
  3. Dragon Hanwoo Myeongji 60 reviews

cafés in Gangseo, Busan 1 places · 1 reviews

  1. Kkoma Kids Pool Myeongji 1 reviews

12 places in Gangseo, Busan

Gangseo, BusanRestaurants

Busan seafood bone jjim with free shrimp and ice cream: Haemullae

Haemullae (해물래) is a seafood bone jjim (braised pork bones with seafood) restaurant in Myeongji International New City, Gangseo, Busan. On a weekend dinner with parents, the writer ordered the seafood bone jjim for 2, which came topped with squid tempura as standard, plus free shrimp during the meal and ice cream from a review event. Haemullae's spicy, savory seasoning with no fishy taste, generous portion and easy in-building parking make it a satisfying family dinner spot for older parents.

Written Oct 29, 2026Sponsored
Gangseo, BusanRestaurants

Ramen shop in Myeongji, Busan: local abura soba with kids at Menmen

Menmen Main Branch (멘멘 본점) is a Japanese ramen and soba shop in Myeongji International New City, Gangseo-gu, Busan, right across from Neoul Park. The writer and the kids ordered abura soba, tonkotsu ramen and tomato ramen; the hambagu-don (hamburger steak rice bowl) the kids wanted was sold out, but free rice stirred into the leftover abura soba made for a satisfying meal. For anyone who used to travel to other cities for abura soba, Menmen Main Branch is a welcome soba spot close to home.

Written Oct 29, 2026Sponsored
Gangseo, BusanRestaurants

Myeongji mulhoe restaurant with low-tide shore views: Suseong Susan

Suseong Susan (수성수산) is a Myeongji-style mulhoe (cold raw fish soup) restaurant by the sea in Sinho-dong, Gangseo, Busan. On a suddenly hot weekend lunch, the writer, her husband and their second child ate a 3-fish mixed mulhoe and a halibut-and-flounder half-and-half mulhoe, each 20,000 won. Both came on one-person trays with the sashimi served separately and a tangy, spicy, not-too-sweet slushy-ice broth. Suseong Susan is a good pick for a refreshing mulhoe lunch followed by a look at the low-tide shore.

Written May 21, 2026Sponsored
Gangseo, BusanRestaurants

Gray-day brisket, flank and tendon pho in Myeongji, Busan: Mibundang

Mibundang Myeongji Branch is a pho restaurant with bar-style counter seating in Myeongji International New City, Gangseo, Busan. On a gray day, a couple ordered two bowls of brisket, flank and tendon pho (13,000 won each) and sweet potato jjajo (Vietnamese fried spring rolls, 3,000 won). Thanks to free refills of noodles, bean sprouts and broth, the husband went back for more noodles. With a refreshing broth, generous beef toppings and a quiet atmosphere, Mibundang Myeongji Branch is worth recommending for both solo meals and hangover cures.

Written May 28, 2026Sponsored
Gangseo, BusanRestaurants

Myeongji mulhoe restaurant for a solo lunch and beer: Suseong Susan

Suseong Susan (수성수산) is a mulhoe (chilled raw fish soup) and raw fish bibimbap restaurant in Sinho-dong, Myeongji, in Gangseo, Busan. Dropping in alone just after lunchtime with the mullet sold out, the writer ordered the halibut and flounder half-and-half mulhoe (20,000 won) with a bottle of beer, and the table came loaded with sashimi served on the side, rice, seaweed soup, 5 side dishes and raw abalone. Suseong Susan is a comfortable place for a hearty solo mulhoe meal, with partitioned tables.

Written May 23, 2026Sponsored
Gangseo, BusanRestaurants

Pho restaurant in Myeongji, Busan with a keep-it-quiet rule: Mibundang

Mibundang Myeongji Branch (미분당 명지점) is a pho restaurant in Myeongji International New City, Gangseo, Busan, where every seat is at a counter and diners are asked to keep conversation low so they don't disturb their neighbours. On a Saturday afternoon the writer prepaid at the kiosk for two bowls of brisket, flank and tendon pho (13,000 won each) and sweet potato jjajo (fried spring rolls); the deep, spice-free beef broth came in such a big portion that one bowl went unfinished, with only a broth refill ordered. For anyone who wants a quiet solo meal, Mibundang Myeongji Branch is worth going back to.

Written May 28, 2026Sponsored
Gangseo, BusanRestaurants

Sinho-dong family mulhoe spot for kids new to raw fish: Suseong Susan

Suseong Susan (수성수산) is a mulhoe (cold raw fish soup) and raw fish bibimbap restaurant by the sea in Sinho-dong, Gangseo, Busan. On the drive home from a weekend family outing, we ordered one halibut mulhoe and one flounder mulhoe; the sashimi came on a separate plate so its freshness showed, and a son who had never eaten raw fish tried it for the first time and even added somyeon noodles and rice. Thanks to abalone porridge, seaweed soup and neat side dishes, Suseong Susan is a mulhoe restaurant a family can enjoy together even if someone can't eat raw fish.

Written May 26, 2026Sponsored
Gangseo, BusanRestaurants

Pho and scallop rolls with no clam smell in Myeongji, Busan: Mibundang

Mibundang Myeongji Branch (미분당 명지점) is a quiet, bar-style pho restaurant in Myeongji International New City, Gangseo-gu, Busan. On a weekday lunch, two people ordered at the kiosk: two brisket-and-flank pho bowls at ₩12,500 each, plus scallop spring rolls (jjajo) and potato-wrapped shrimp at ₩3,000 each. The meat was generous and the broth rich yet clean enough to finish to the last drop. Mibundang Myeongji Branch is worth recommending for a quiet meal or eating solo.

Written May 28, 2026Sponsored
Gangseo, BusanRestaurants

Myeongji mulhoe spot with innard-rich abalone porridge: Suseong Susan

Suseong Susan is a mulhoe (cold raw fish soup) and raw fish bibimbap restaurant in Myeongji (Sinho-dong), Gangseo, Busan. On a 27°C weekend lunch the writer had the 3-fish mixed mulhoe (₩20,000) and abalone porridge (₩15,000); the mulhoe came with a separate plate of halibut, flounder and mullet sashimi, plus abalone sashimi and beef seaweed soup. Between the mulhoe made with frozen broth and the abalone porridge loaded with innards, Suseong Susan is a place worth returning to in summer.

Written May 20, 2026Sponsored
Gangseo, BusanRestaurants

Pho restaurant in Myeongji, Busan with noodle refills: Mibundang

Mibundang Myeongji Branch is a pho (Vietnamese rice noodle soup) restaurant on the ground floor of the POSCO Complex 3 shopping arcade in Myeongji International New City, Gangseo, Busan. On a weekday lunch with their dad, the writer had beef brisket pho (10,000 won), brisket, flank and tendon pho (13,000 won), sweet potato jjajo (fried spring rolls) and buffalo wings, with noodle and broth refills available on one order per person and friendly staff. Mibundang Myeongji Branch is a quiet, recommended pho spot in Myeongji for eating alone or with family.

Written May 28, 2026Sponsored
Gangseo, BusanRestaurants

Korean BBQ in Myeongji, Busan with a pork special cuts platter: Anmin

Anmin Myeongji is a fresh (never-frozen) pork BBQ restaurant in Myeongji International New City, Gangseo, Busan, where servers grill the meat from start to finish. On a weekday visit at 5:30 PM, Anmin Myeongji was already full with 13 groups waiting, and the order included thick-cut pork belly, thick-cut pork neck, a special cuts platter with nakyeopsal, deungsim deotsal and galmaegisal, and hwang doenjang jjigae (soybean paste stew). With a wide range of sauces and the ease of having the meat grilled for you, Anmin Myeongji is worth recommending to anyone looking for Korean BBQ in Myeongji.

Written May 29, 2026Sponsored
Gangseo, BusanRestaurants

Chinese lunch course near Gimhae Airport, Busan: Gupo Jjamppong

Gupo Jjamppong Gimhae Airport branch (구포짬뽕 김해공항점) is a Chinese restaurant specializing in jjamppong (spicy seafood noodle soup) in Gangseo, Busan, near Gimhae Airport and the Gangseo public health center. The writer ordered the lunch special course (seafood nurungji soup, tangsuyuk and jjajangmyeon, 15,000 won per person) for three, plus an octopus and abalone jjamppong made with sanghwang mushroom broth and sweet potato stem noodles, and found everything mild and easy on the stomach. Gupo Jjamppong Gimhae Airport branch suits anyone looking for a good-value Chinese course meal or a gentle, restorative bowl of jjamppong.

Written May 31, 2026Sponsored

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