Areas · 5 stories
Cafés, restaurants and places in Nam-gu, Busan, written by bloggers who went there.
Myeonsikdang Pukyong National University Branch is a Japanese restaurant in Nam-gu, Busan, serving ramen and tonkatsu. We chose tonkotsu ramen, mozzarella cheese katsu, and sides from the two-person set. Verdict: go for the thick, seriously cheese-filled tonkatsu.
Table d'Hote Busan W Square Branch is an Italian restaurant in Nam-gu, Busan, serving pasta alongside rice dishes. With children’s tableware, high chairs, and roomy seating, it made for a relaxed family meal, and all three dishes were satisfying. Verdict: a great choice for Italian food with kids.
Gim Geumja Sutbul Galbi Daeyeon Branch is a charcoal Korean BBQ restaurant in Daeyeon-dong, Nam-gu, Busan. My mom and I enjoyed the ₩38,900 marinated galbi and Cheongyang cream udon set, plus chilled draft beer, bone soup, and whole pork jowl. Verdict: Get the set for savory, not-too-sweet charcoal galbi.
Daepae Maket is a Korean barbecue restaurant in Daeyeon-dong, Busan, serving pork belly sliced to order and a ₩2,000 self bar. My family enjoyed thin-sliced pork belly, seafood doenjang-jjigae, highballs, welcome odeng-tang, and soft-serve ice cream. Daepae Maket is a generous, easy choice for a family meal or group gathering.
Daepae Maket Busan Daeyeon Branch is a Korean barbecue restaurant in Nam-gu, Busan, serving Jeju thin-sliced pork and a large self bar. My mom and I ordered 500g of the slightly thicker-cut Jeju pork with grilling cheese and seafood doenjang-jjigae. Verdict: the thicker pork and grilled-cheese pairing was the standout.
