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Jeju

Cafés, restaurants and places in Jeju, written by bloggers who went there.

Jeju, JejuRestaurants

Jeju night market sashimi takeout on the airport route: Dutumhoe

Dutumhoe Dongmun Market Main Branch is a sashimi takeout restaurant inside the Dongmun Market night market in Jeju, a short hop from Jeju Airport. Thick-cut flatfish and sea bass sashimi is 25,000 won, futomaki 13,000 won and coconut fried shrimp 10,000 won for 8 pieces, all packed in a cooler bag with ice packs so it stayed fresh on the ride to the hotel. For a late-night spread back at your accommodation, Dutumhoe Dongmun Market Main Branch is a well-priced pick.

Written Sep 4, 2026Sponsored
Seogwipo, JejuRestaurants

Seogwipo takeout spot with an anju platter and fried shrimp: Jejju

Jejju Donghong Branch is a premium lunchbox and anju (drinking snack) takeout shop on Donghong-jungang-ro in Seogwipo, Jeju. The Jejju Anju Samchongsa platter costs 24,800 won, and adding fried shrimp for 5,800 won made a full spread to carry back to the room, where the thick-cut salmon and still-crunchy fried shrimp were the highlights. For a Jeju trip meal that works as both dinner and drinking snacks at your accommodation, Jejju Donghong Branch takeout is the answer.

Written Sep 5, 2026Sponsored
Jeju, JejuRestaurants

Kid-friendly galbi restaurant in Jeju: tortilla wraps at Jeju Udae

Jeju Udae is a straw-fire udae galbi (thick-cut beef short rib) restaurant in Nohyeong-dong, Jeju, a short drive from Jeju Airport. On a weekend lunch with a 5-year-old, the table shared straw-fire raw udae galbi for two at 64,000 won, doubanjiang kkakdugi fried rice at 7,000 won and snow rice cold noodles at 8,000 won, and the best parts were wrapping the beef and shredded radish in a tortilla and the beef radish soup. Even a child who normally spits out tough meat kept asking for more, making Jeju Udae a family meal spot worth booking with grandparents.

Written Sep 6, 2026Sponsored
Seogwipo, JejuRestaurants

Gangjeong Port black pork grill in Seogwipo: Jeju Healing Dwaeji

Jeju Healing Dwaeji is a black pork grill restaurant facing the sea at Gangjeong Port in Seogwipo, Jeju. Four people ordered one geun of black pork (65,000 won) plus a half geun add-on (33,000 won) and left full, and the best bite was the thick meat dipped in salt after the staff seared and cut it at the table. Wind and rain kept the meal indoors that night, but the rainbow over the sea and the grilled tangerine dessert made it an evening worth remembering.

Written Sep 6, 2026Sponsored
Jeju, JejuRestaurants

Jocheon, Jeju restaurant for abalone porridge: Myeonjumak Jeju Main

Myeonjumak Jeju Main Branch is a Jeju black pork noodle and dombe pork (sliced boiled pork) restaurant on Beonyeong-ro in Jocheon-eup, Jeju. On a Saturday at noon the writer skipped the noodles for abalone porridge at 15,000 won, pork soup with red yeast rice at 10,000 won, water dumplings at 8,000 won and fresh green tangerine juice, with self-serve anchovy broth, high chairs and a microwave for baby food on hand. Myeonjumak Jeju Main Branch is a solid stop for a hearty rice meal on the way to Saryeoni Forest Path or Eco Land.

Written Sep 6, 2026Sponsored
Jeju, JejuRestaurants

Jeju grilled fish restaurant for families by Iho Tewoo: Hwadeogeuro

Hwadeogeuro Gan Godeungeo Bansang Jeju Iho Tewoo Branch is a grilled fish set restaurant right in front of Iho Tewoo Beach in Jeju, where fish is cooked in a wood-fired oven that runs above 500°C. Visiting with kids, the writer ordered the wood-fired grilled mackerel set and the Jeju grilled hairtail set, added self-bar side dishes and eggs fried at the bar, and stayed busy deboning fish because the children kept eating. Ten minutes by car from Jeju Airport with parking on site, Hwadeogeuro Gan Godeungeo Bansang made for a satisfying family dinner.

Written Sep 6, 2026Sponsored
Jeju, JejuRestaurants

Charcoal fish grill in Yongdam, Jeju with bridge window seats: Naneun

Naneun Jigeum Saengseoni Meokgo Sipda Yongdam Airport Branch is a charcoal-grilled fish restaurant in Yongdam, Jeju, near Jeju Airport and right beside Hancheon Bridge. On a weekend visit at 12:30 with my mother and my younger sibling, we ordered the Big Son Set for two at 36,000 won (mixed grilled fish with soft tofu stew) and added pork stir-fry for 10,000 won, and my mother ate all four pieces of cutlassfish herself. With window seats looking onto Hancheon Bridge, a kids' set meal and baby chairs, Naneun Jigeum is an easy choice for a family lunch near the airport.

Written Sep 6, 2026Sponsored
Jeju, JejuCafés

Jeju airport café gift-box levain cookies before a flight: Gluttony

Gluttony Coffee is a dessert café near Jeju Airport on Gunam-ro 2-gil in Jeju City. Waiting for a flight on the last day of a trip, the writer tried the Gluttony latte, financiers, and levain cookies, loving the crisp-outside-moist-inside financiers and thick white macadamia levain cookie so much that leftover cookies given to parents got such a good reaction they tried to order more on Coupang. A confident recommendation for anyone looking for gift-worthy desserts.

Written Sep 6, 2026Sponsored
Jeju, JejuRestaurants

Aewol black pork with a 13-month-old: suction bowl, seaweed rice: Nopo

Nopo Dwaeji Aewol is a black pork barbecue restaurant near Gwakji Beach in Aewol, Jeju. Visiting with a 13-month-old baby, the writer ordered 600g of black pork geungogi (thick-cut pork), Jeju yellow crab doenjang stew, mul naengmyeon (cold noodles), and seaweed rice, with staff grilling the meat from start to finish and a baby chair plus suction bowl already set up. With a large parking lot and generous table spacing, it was a comfortable family meal out with a baby.

Written Sep 7, 2026Sponsored
Jeju, JejuRestaurants

Jeju black pork ribs 600g plus Korean beef yukhoe: Pork80 Jeju Airport

Pork80 Jeju Airport Branch is a black pork barbecue restaurant near Jeju Airport in Jeju, Jeju. The writer booked a table via Naver Reservation, ordered Jeju pork raw ribs 600g for ₩56,000, mixed rice with mel jorim (anchovy braise), and added Korean beef yukhoe (raw beef tartare) on top. The smoke-extracting grill and staff grilling service made for a smoke-free, chatty meal — a solid pick for a first or last day in Jeju.

Written Sep 7, 2026Sponsored
Seogwipo, JejuRestaurants

Black pork restaurant with grilled skin & doenjang stew, Seogwipo

Heukdonsibaekdonmyeon Shinhwa World Branch is a black pork restaurant in Andeok-myeon, Seogwipo, Jeju, where staff grill the meat on a separate griddle and bring it to your table by cut. On a weekday evening we ordered 600g of black pork geungogi (thick-cut grilled pork) with doenjang stew, tasting the glass noodle cucumber salad, maeljeot (fermented anchovy sauce), and chewy pork skin along the way. Not having to grill the meat ourselves meant we could just relax and focus on the conversation.

Written Sep 7, 2026Sponsored
Jeju, JejuRestaurants

Jocheon black pork with galchi-jeot and breadcrumb salt: Jeju Samchun

Jeju Samchun is a black pork grill in Jocheon, near Hamdeok Beach in Jeju, Jeju. The owner grills deolmisal (neck cap meat), pork collar, and pork belly over charcoal, served with meljeot, galchi-jeot (fermented hairtail sauce), Maldon salt, and breadcrumb salt, finished with kimchi jjigae. A relaxed, kid-friendly black pork restaurant worth the stop in Jocheon.

Written Sep 7, 2026Sponsored